The first devil chef in history

Chapter 197 Dream and Father

You don't understand the girl's mind, Li Gongzhe was really confused this time, he didn't seem to have done anything to Lina, why did she lose her temper so much.

The two sides quarreled for a few minutes before Li Gongzhe figured out why Lina was angry with him. It turned out that he didn't pay attention to her.

Li Gongzhe managed to coax Lina well.

"Speaking of which, our relationship seems to be very good without knowing it." Li Gongzhe smiled at Lina with a sincere expression.

Lina's face turned red, she turned her head and whispered, "Who will be with you."

Li Gongzhe laughed, and then he thought of Bai Lanxue, with a slightly bitter expression on his face.

Blanche, Lena.

Shaking his head, Li Gongzhe looked at Gloria again, and said seriously: "Let's have a cooking competition. If everyone present thinks that my cooking skills are far superior to yours, then let's Please give me all the current stocks of special ingredients in your store!"

"You robber!"

Gloria couldn't help scolding at this moment.

"Sure enough, you are the same as those restaurants, robber! Those restaurants are also like this, they plundered those ingredients from my father, and then cultivated them by themselves. My father has always had a heart because of this That’s why I ended up depressed.”

Gloria was already very excited when she said this, her tears were streaming down, which stunned Li Gongzhe.

"This, I didn't mean that."

Li Gongzhe felt a little embarrassed, and he seemed to have done a very inhumane thing from what the other party said.

The police officer who was lying on the ground and beaten into a pig's head crawled over at this time, grabbed Li Gongzhe's ankle with his hands, and said with righteous indignation: "Bullying a girl, what kind of hero are you!"

After listening, Li Gongzhe kicked him again, sending him into a coma, and then saw Li Gongzhe sincerely speaking to Gloria.

"I'm really sorry, my words have caused you a lot of trouble, but I really want those ingredients. I'm different from those restaurants that only think about their own interests. I want to bring food to people all over the world. To be happy and joyful is to do it.”

Gloria was stunned. She didn't expect Li Gongzhe to say such words in a serious manner. You just cook a dish. What do you say to bring happiness and happiness to people all over the world? Do you think you are Is it someone like the first one?

When Li Gongzhe saw Gloria's appearance, he knew that the other party did not believe what he said, so he puffed up his chest and said loudly with great confidence: "You don't believe me, so let me show it. If I get If you admit it, please agree to my request."

"Okay, then I'll give you a chance."

Gloria thought that the ingredients in her family were no longer her own, so she had nothing to hold on to, so she agreed to him, and it seemed that this guy was not an unreasonable person in essence. people.

"Can I ask you a question, what do you feed your father when he is sick?"

Li Gongzhe asked seriously, seeing Li Gongzhe's serious expression, Gloria once again thought of her father's face.

The father, who was not yet 50 years old but was already old and out of shape, lay motionless on the hospital bed, just smiling and looking at her.

My father has been busy for decades and finally rested. In those days, I would eat egg custard for my father almost every day. That egg custard was also the food that my father made for me most often when I was sick when I was a child.

Every time I have to blow on it for a long time before I feed the egg custard into my father's mouth.

I originally thought that my father fainted in the kitchen was just too tired, so I practiced cooking diligently to cook for my father, using egg custard every day in an attempt to make my father better, at least to make him happy.

However.
"It's egg custard."

After Li Gongzhe understood this, he went straight into the kitchen.

He once made fried rice with eggs for Bai Lanxue, this time he made egg custard, the eggs he used were dream-eating eggs, but now he uses authentic eggs.

When the chefs who were not the chef saw him coming in, they were all scared out of their wits, and were immediately kicked out by Li Gongzhe.

First he found two fresh eggs in the kitchen.

Add the same amount of water and two grams of salt as the eggs, and start shaking and shaking until it is even.

Li Gongzhe then passes the evenly beaten egg liquid through a fine gauze net to filter out the flocs in the egg liquid. This step is very important, which determines whether the custard is silky and delicate.If you don’t have fine gauze, you can use drawer cloth or stockings instead. Ahem, stockings are really okay, of course I mean unused stockings.

Then Li Gongzhe picked up the filtered egg liquid and took a closer look, it was obviously much more tender.

Seal the egg liquid with plastic wrap, and at the same time use a toothpick to poke five or six small holes in the plastic wrap.This is done so that the distilled water does not drip onto the egg mixture.After everything is prepared, it can be steamed in a pot. Use the magic flame to boil the water in the steamer, and then put the egg liquid in.Because the amount was not much, Li Gongzhe steamed it with magic flame for six to seven minutes.

This is egg custard steamed with eggs and water at a ratio of 1:1.2. It will not look very old, and it will taste tender. Then Li Gongzhe added some crab meat to it.

The excellent egg custard was freshly baked. After Li Gongzhe came out with the egg custard, the aroma was really touching.

The egg custard was cooled by Lee Gongzhe, and then he delivered the egg custard to Gloria.

Gloria looked at the bowl of egg custard, and tears filled her eyes inexplicably, so she picked up the spoon and took a sip.

It's delicious, it's really delicious, and it tastes so familiar.

This feeling is like that of my father. The crab meat-flavored egg custard is indeed the most delicious thing in the world.

Somehow Gloria recalled when she was a child, every time she was sick, her father would feed her egg custard with a sad face, and she felt really happy and happy at that time.The mother left early, only the father took care of himself, and the two depended on each other.

By the way, I seem to remember, my father seems to have told himself that he seems to want those restaurants to get those unique ingredients.

"These things can make delicious food with different flavors. Wouldn't it be too much if we kept them alone?"

It seems that my father said such a sentence, so why did my father die because of depression? By the way, is it because Gourmet Island and the forces behind it are against the promotion of those special ingredients all over the world?

Maybe, it really is.

In the memories, Gloria had burst into tears unknowingly, and the tears couldn't stop hitting the egg custard.

"You, you and I go to the warehouse, take it, take it as much as you can."

"You must realize your dream and bring delicious food to the world, so that people all over the world will be happy and happy for it."

(End of this chapter)