I have a sea in ancient times

Chapter 103? This is the smell of money

Chapter 103 This Is the Smell of Money

In order to verify whether the rope fence would electrocute people, Lu Hai drove the Wrangler to the little wild boar's hole, and then put the car in neutral.

He stepped on the gas pedal hard.

The sound of "rumbling" made the ground vibrate, and the little wild boar, who was eating sweet potatoes, rushed out with straight eyes and sweet potatoes in his mouth.

He rushed towards the escape route last time, but hit the net rope. The next second, the little wild boar let out a piercing scream and jumped up.

"Gi~Gi~" can be heard endlessly.

It was the first time for Lu Hai to see a pig jumping. It turned out that he could really jump so high. It seemed that the electric shock just now must have been really painful.

The little wild boar opened its mouth and looked as if it had been severely beaten. It curled up in the corner, but it didn't dare to touch the net ropes anymore, and its eyes looked extremely wronged.

This little wild boar has delicious meat and crispy skin, and Lu Hai is reluctant to let the primitive people eat it.

Seeing that it was fine, Lu Hai was relieved.

I can't eat pork today!
From this point of view, the quality of this wild boar machine should be fine. The next time those primitive people come to dismantle the house and grab this net rope, it will be a wonderful scene.

Lu Hai took the tools for prying oysters and started a hard life of prying oysters. The reason why he didn't kill these primitive people.

In addition to hating cleaning up dead bodies, he also has the idea of ​​domesticating them. After all, how far can his seafood business develop.

They are a breakthrough.

After domestication, there will be helpers, no need to catch the sea and fish by yourself, and from then on, you will be a hands-off shopkeeper, a seafood tycoon, counting money with your feet up every day.

If domestication is unsuccessful.

In the future, all the fishing needs to be done by himself. Lu Hai thought about it, even if he has a golden finger bonus, he will be a relatively advanced brick mover.

What is the use of rich fishery resources?

How many fish can one person catch?

To put it bluntly, there is really no ocean-going fishing boat that catches as much, and it is impossible for me to fish every day, so I must have time to rest.

Five days a week.

Eight hours a day.

Deduct the time spent with Zhao Youxue, then deduct the time spent with the child when the child is born in the future, and then deduct the time spent playing games with friends.
Lu Hai made a simple calculation.

After a year, I only spend about 130 days fishing. If I earn 500 to [-] a day, then after a year, that is [-] million.

At this point, Lu Hai couldn't help taking a breath.

"500 million."

How many companies can't earn the 500 million all year round, but I only need to work 100 days a year to earn so much money.

Lu Hai was already very satisfied, and suddenly felt that it didn't matter if primitive people were domesticated or not, and he was not such a greedy person, with more than 500 million a year, he should be able to support Zhao Youxue.

I don't know who told him that a person's life is actually doing subtraction, the simpler the merrier.

500 million is really enough.

At first, Lu Hai wanted to pry 100 oysters, but after prying more than [-] oysters, he suddenly didn't want to pry, and the decadence came so suddenly.

Lu Hai drove back to the safe zone.

Because the electrical equipment was destroyed by those primitive people, the internal temperature of the current container has risen rapidly after being exposed to the sun, making it uninhabitable.

Lu Hai rolled down the Wrangler's seat, started the car, opened the window, opened the window, picked up the phone, and started watching "Celebrating More Than Years".

This TV series is from my roommate Amway, it is said to be very good-looking, Lu Hai plans to watch it.

It turned out that it was just opened. Isn’t it a costume drama? Why does it start in modern times?

Anyway, nothing to do.

Lu Hai endured and watched until the hero moved a chair, stood on it, and slapped the butler away, Lu Hai's eyes lit up.

Oh, there's something about this show.

The screenwriter is finally not brain-dead. To be honest, Lu Hai has always had a lot of opinions on domestic TV dramas, because the basic IQ is not online, or it makes you very angry.

But Lu Hai thinks.

This show probably won't, but when I continue to watch it, the rhythm is very good, it looks very cool, and there are a lot of laughs.

"Chased."

Before he knew it, Lu Hai had already watched seven or eight episodes. With his stomach rumbling, Lu Hai checked the time, and it was already two o'clock in the afternoon.

Since Lu Hai woke up very early today, he didn't bring a lunch box, so it seems that he can only cook something by himself. Although there are a lot of oysters, the food is delicious.

But if you can eat as much as you want with that stuff, you probably will never want to eat oysters again in this life.

Lu Hai went to the refrigerator in the container kitchen and looked through it. Because the refrigerator was broken, some ice cubes and popsicles had melted, the iced Coke was gone, and some food had become stale.

Lu Hai took them out of the refrigerator and threw them into the little wild boar's hole. Anyway, he couldn't eat them to death, so he gave them to him to eat.

Find the last.

Lu Hai found the food in the refrigerator, except for the garlic and ginger, all the rest were spoiled, but fortunately, there was an oil noodle that was not spoiled.

People on the Luhai side like to eat oily noodles. One is that it can be stored for a long time, and the other is that the taste is really good. It is really delicious to cook seafood noodles.

Lu Hai decided.

That's it for lunch.

Lu Hai intends to cook a real seafood noodle. Many people think that a few shrimps, a few cuttlefish rings, and a few clams are the seafood noodle.

But for Lu Hai, it was just Seafood Malatang, not real "Seafood Noodles".

For Lu Hai, who grew up by the sea, such an approach is soulless.

seafood noodles!
It lies in the word "fresh".

Fresh in the coastal area has two meanings, one refers to freshness, and the other refers to freshness. For example, compared with white clams, white clams are fresher and can be eaten by steaming, but flower clams are relatively fishy. Stir fry or scallion oil.

To be honest, if the seafood is not fresh, no matter how good the chef is, it is useless.

Not much nonsense.

Lu Hai drove back and dug a lot of white clams, and then scooped out a lot of prawns and pippi shrimps from the big bucket.

A pot of hot water was boiled in the kitchen, and the prawns and Pipi shrimp were thrown into the hot water and rolled twice.

Then pick it up, break off the shrimp heads and shells, then heat the pan with oil, put some minced garlic, put the shrimp heads and shrimp skins in and stir-fry.

Until the paste from the shrimp head flowed out, and the bottom of the pot showed a tomato red color, Lu Hai added some boiling water and 50ml of red wine.

Turn to medium heat.

After covering the pot, bring to a slow simmer.

Naturally, this bottle of red wine was also brought in from Lao Lu. According to the introduction, it seems to be produced by Mouton Chateau, and Lu Hai doesn't know how much it is.

He drank it once, and it was quite different from the 200 yuan one on the market. It was really delicious.

This is the basic soup that Lu Hai made. When the time comes, the shrimp heads and shells will have to be thrown away. Lu Hai has been tossing and tossing for almost half an hour in the kitchen, and a bowl of hot seafood noodles is ready.

Although not glowing.

But the aroma is compelling, the oil noodles are neatly plated on the bottom, and a layer of white clams, peeled prawns and skin shrimps are spread on the top. In addition, there are several cuttlefish rings.

Lu Hai took a sip of seafood noodles.

The cost of this bowl starts at least 100 yuan, yes, this is the taste of money.

Really fragrant!

(End of this chapter)

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