I have a sea in ancient times

Chapter 201 Abalone and tidal flats

Although Lu Hai didn't want a heart, he wanted a piece of lean meat. For this kind of stuff that has become extinct in the real world, he had to try something new.

I don't know what the difference is with ostrich meat. The dismemberment process lasted for a while, and the moa's internal organs were almost emptied.

The primitive people seemed to like the appearance of these livers so much that they ate them raw.

Because space is still to be explored.

Lu Hai didn't intend to continue watching this terrifying "eating, broadcasting and broadcasting". Under his order, the primitive man left a person to guard the moa.

The rest of the people continued to explore the way ahead.

Lu Hai found that along the way, almost all the trees were burned, and he didn't know how much area these primitive people burned.

see this scene.

Lu Hai suddenly remembered the forest fire in Australia. Fortunately, nature has a strong ability to repair, and countless green shoots have sprouted from the dark ground.

Some grass has grown back, and some are already half a meter high. It is estimated that within a month, this place will become lush again.

After leaving the beach area.

The terrain becomes very unfriendly. This is a reef area. Even an off-road vehicle can only kneel when encountering this kind of terrain. Land and sea can only drive around to avoid this reef area.

With the improvement of perception ability, Lu Hai's ability to detect creatures has also improved a lot, such as being able to clearly notice ants walking on the ground.

He found a huge black shell on the reef not far from him. If he read it correctly, the shape was definitely abalone.

Lu Hai parked the car and walked to the reef. He was shocked by the size of the abalone, which was bigger than his palm, and there were many barnacles growing on the abalone shell.

It looks like it's been a few years, and it's hard to grow to such a big size in less than ten years.

Lu Hai took out tools, and while it was not paying attention, he broke it off the reef. He found that the abalone looked very good, but it was a little dark.

Lu Hai flicked his finger lightly.

The abalone curled up, exposing the edge of the abalone, which is very neat and beautiful, and the abalone meat in the middle is plump and firm, which are the characteristics of a good abalone.

What shocked Lu Hai the most was that this abalone was very heavy, and it felt like it weighed at least five or six catties in his hand. This kind of abalone can be called a single-headed abalone.

And abalone so-called "head".

That's what Hong Kong City said.

It refers to how many dried abalones are in a catty, such as the sky-high priced double-headed abalone that occasionally appears in TV dramas, which means that two abalones cost one catty.

But pay special attention, once the word "head" is mentioned, it is dried abalone, not raw abalone. Many profiteers often deceive some ignorant mainlanders.

They fooled them with fresh abalone, saying that it was a few abalones, but in fact half a catty of fresh abalone, the dried abalone was very small.

Another thing to note is that when talking about the number of abalones, the catty here is not 500 grams, but 610 grams, and Sima Jin is used.

Of course, many people in the mainland did not follow this statement and directly adopted the unit of measurement of 500 grams, which also led to a big gap between the mainland and the port city.

The abalone in Lu Hai's hand, if it is made into dried abalone, can almost reach the size of double heads.

Such a big abalone would be too wasteful to grill and cook soup, and Lu Hai has always felt that abalone is really difficult to taste because the meat is too firm to grill.

If it is not dipped in sauce, it feels like eating a piece of tasteless meat. The best way to treat it is to find a good chef and make it into abalone.

If it can be done successfully, it will be worth money, but the process of making Tangxin Bao is still quite complicated and requires experienced hands to make it.

But if it can be made successfully, it will be before that. A double-headed candied abalone, Lu Hai feels a little staggering when he thinks about it, at least it is in the five digits.

Looking at the reef.

These abalones who grew up comfortably, Lu Hai showed a kind smile, abalones, let your uncle Lu come and bless you.

Lu Hai took the abalone away. Since the newly purchased exploration space has not been fully explored, there is a certain danger, so Lu Hai hurried into the car.

After bypassing the reef area.

After Lu Hai moved forward for about 5 minutes, he smelled a familiar "fragrance".

Due to the large amount of organic sediment and sludge on the tidal flat, it is easy to have a fishy smell due to rotting in the hot summer.

Most people may prefer this smell, but for Lu Hai, it is a very fragrant smell, the smell of money. Lao Lu made his fortune on the tidal flats.

Lu Hai's car stopped.

Looking at the tidal flat in front of me, I was stunned. Unlike the tidal flats in the real world, there are not so many bamboo poles for drying kelp here.

There are no pillars for raising oysters. Under the sunlight, it is still very beautiful. An S-shaped small river passes through this beach and flows into the sea.

There are many seabirds on the beach.

Most of them have long legs, including egrets, gray herons, oystercatchers, and seagulls. To Lu Hai's surprise, there are also cranes and many wild ducks that can fly.

It is impossible to see in this real world. The birds in this tidal flat are very rich. In addition to the birds, there are also a lot of fish.

There are many tidal flat fish beside the land and sea. This kind of fish always likes to jump. Although they all jump on the tidal flat, this kind of fish is actually very difficult to catch.

They can sell it for [-] yuan a catty.

In addition to tidal flat fish, there are also many footprints of blue crabs. Since most blue crabs are nocturnal, they are almost invisible in broad daylight.

But Luhai can guarantee that the number of blue crabs here will definitely not be small, and this kind of place is the best habitat for blue crabs.

In addition to mud crabs, tidal flats are also a paradise for shellfish, such as scallops, clams, oysters, mud clams, and razor clams.

In addition, Lu Hai plans to designate an area in this tidal flat, move some of his father's kelp here to grow, and see if it is possible to grow higher-quality kelp and seaweed.

The other side of the tidal flat.

It is a dense mangrove forest, where many seabirds make their homes, but in the real world Xiaqi Island, the mangrove forest has been destroyed, and the seabirds are almost gone.

Lu Hai drove along the tidal flat for a while. Although the location is a bit different from the real world, it is still the same overall, on the edge of the air wall.

Lu Hai saw his own kelp processing factory, saw the workers drying the kelp, and saw a Toyota Domineering driving out of the factory.

Turn a corner and go to Xiaqi Bridge.

Lu Hai knew that the person driving the car should be Lao Lu. Usually, at this point, he would go to the Changwei Wholesale Market to have a look, and make tea with Uncle De by the way.

(End of this chapter)