super golden pupil
Chapter 1067
Chapter 1067
"What do you want to treat me to? Do you want to eat here?" Liu Tao asked with a smile.
"Of course not." Li Xiuzhi shook her head and said, "I know a Huaxia restaurant that cooks authentic food. Would you like to try it together?"
"What kind of cuisine?" Liu Tao asked.
"Sichuan cuisine. If you don't like it, we can eat something else." Li Xiuzhi replied.
"I like Sichuan cuisine very much. Sichuan cuisine is also the most famous among the eight major cuisines in China." Liu Tao said.
"One of the characteristics of Sichuan cuisine is spicy, which is comparable to the kimchi in our Bangzi country." Li Xiuzhi said.
Liu Tao didn't speak, just smiled slightly, thinking how your kimchi from Bangzi Country can be compared with our Sichuan cuisine!Not a grade at all!
"Wait for me here. I'm going to put on some makeup." Liu Tao stood up as he spoke.
Li Xiuzhi also knew that there were a lot of reporters around outside, if she didn't wear makeup, she would definitely be surrounded by these people, and it would be impossible to have a quiet meal by then.
Soon, Liu Tao came to her after putting on makeup.At this moment, Liu Tao looked like a middle-aged uncle.
"Where did you find the makeup artist? Such a high level? If I saw you on the street, I would not recognize you." Li Xiuzhi asked.
"Smart? I really don't think so. I'll let you see the craftsmanship of our Huaxia makeup artist another day, and you'll definitely be full of praise." Liu Tao laughed.
"Really? Then I really need to see it well." Li Xiuzhi immediately became interested.
"Aren't we going to eat? Let's lead the way." Liu Tao said.
"En." Li Xiuzhi nodded, and left the hotel with Liu Tao.
Soon, they appeared at the door of a Sichuan restaurant.
Someone was queuing outside the door!From this point, we can also see that the business of the restaurant is really booming!
"Should we also wait in line outside?" Liu Tao asked with a smile.
"No. I've already reserved a seat." Li Xiuzhi shook her head and said.
"It seems that you planned to invite me to dinner before you came to the hotel." Liu Tao laughed.
"Yes. You cured my father's illness, so I should treat you to a meal." Li Xiuzhi said.
The two walked into the restaurant talking and laughing.
When the hotel waiter saw Li Xiuzhi coming in, he hurried forward to say hello, and then led them to the private room on the second floor.
"What do you want to eat? Order whatever you want," Li Xiuzhi said.
"I want to eat peony fish fillets and boiled cabbage. As for the rest, you can just watch." Liu Tao said.
"Peony fish fillet? Boiled cabbage? Do you have these two dishes here?" Li Xiuzhi asked the waiter.She has eaten here many times, but she didn't see the dishes mentioned by Liu Tao on the menu.
"I don't know either. I'll go to the back and ask the chef." The waiter replied.
"Okay." Li Xiuzhi nodded.
Soon, the waiter came to the head chef.
"Chef Hu, a customer ordered two dishes that are not on the menu, I wonder if you can cook them." The waiter said.
"What dish?" Chef Hu asked.
"Peony fish fillet and boiled cabbage." The waiter replied.
"It's not easy! I didn't expect that some of our guests knew about these two dishes! Go tell the guests that the two dishes take a long time to sit up, and they need to wait a little longer." Chef Hu said.
"En." The waiter left.
Then, the waiter came to the private room.
"Miss Li, the chef said that both dishes can be prepared, but it will take a little longer. I hope you can wait patiently." The waiter said.
"No problem. As long as the head chef can make it, it should wait a little longer." Liu Tao said.
Seeing that they had no objection, the waiter stood aside and served them.
"Where have you eaten these two dishes? Are they delicious?" Li Xiuzhi asked with interest.
"When I was in Binjiang, I went to a Sichuan restaurant. The owner's craftsmanship is undeniable, and the cooking is quite authentic! These two dishes were on the menu he provided at that time! I have eaten them twice, and I think they are not bad! Especially It is boiled cabbage with a very special taste. You will know after tasting it later." Liu Tao said.
"Sichuan cuisine is the cuisine of your Huaxia country after all, so it's only right for the chefs to make better dishes. When I have a chance, I will go to Binjiang to taste the chef's craftsmanship." Li Xiuzhi said.
"No problem. I have recruited this chef to the company to be in charge of the staff meals for the employees. When the time comes, I'll just take you there to eat." Liu Tao said.
"Did I hear you right? Would you let such a chef cook for the staff? Will he be willing?" Li Xiuzhi was taken aback and asked.
"There's nothing to be reconciled to. Besides, is it ashamed to be a worker? I don't think so." Liu Tao glanced at her and said.
"I don't feel ashamed, it's just that I feel a little overqualified." Li Xiuzhi said.
"The staff meals of our company's employees are very rich. Even if they eat in a restaurant, they may not be able to eat so richly. You will understand when you eat it some other day." Liu Tao laughed.
"According to what you said, your company has to spend a lot of food and beverages every month! Can the company still make money with such high welfare benefits?" Li Xiuzhi expressed doubts about this.
"For me, making money is not the first priority for the company. If you can provide better benefits to employees, even if you don't make money, it's worth it. After all, everyone works hard in the company for the sake of a better life. One point. Of course, the company is definitely making money now. People are full of flesh and blood. If the company treats its employees well, the employees will naturally work harder, and the efficiency is much higher than that of other companies. Don’t treat the employees as fools. Otherwise, the employees will eventually send the company to the grave." Liu Tao said meaningfully.
"I didn't expect you to have such a deep understanding at such a young age. Your employees must like a boss like you very much." Li Xiuzhi said.
"If you like me, you have to be able. Employees who are incompetent will not stay in the company for long." Liu Tao laughed.
"If you give your employees such high benefits, you should have requirements for them. But then again, no matter how good the benefits you provide, they are incomparable to ours." Li Xiuzhi said.
"Why do you say that?" Liu Tao asked with a smile.
"The reason is very simple. The monthly salary of your employees is 4000 yuan. The minimum salary of our employees here is 8000 yuan, and the employees who are slightly better need tens of thousands of yuan. Even if your benefits are slightly better , It is still incomparable with our salary level. Of course, this is only compared with ours, if compared with M country, it is even lower." Li Xiuzhi said.
"Who told you that our employees only pay 4000 yuan a month?" Liu Tao asked dumbfounded.
"Isn't it? I remember that the general salary in Huaxia is around 4000 to [-] yuan, unless the salary in a place like the capital may reach [-], [-] or even tens of thousands. Isn't your company in Binjiang City? If I don't If I remember correctly, Binjiang City is only a third-tier city, and workers' salaries are generally between [-] and [-]." Li Xiuzhi said a little puzzled.
"You are right. However, the monthly salary of my company's employees is not two or three thousand, but tens of thousands. If you calculate it this way, it is higher than your salary here. What's more, your consumption level here If it’s so high, my company’s employees make more money.” Liu Tao laughed.
"If you pay your employees such a high salary, the company bosses around you must be very angry. Maybe all the outstanding employees of their company will be poached by your company." Li Xiuzhi said.
"Competition exists from beginning to end. A good company should have more and better talents." Liu Tao said.
"En. You are right!" Li Xiuzhi nodded and said.
At this time, the dishes they ordered came to the table one after another.The two ate and waited patiently for the peony fish fillet and boiled cabbage.
After a while, peony fish fillets were brought up.
"Is this made of fish fillets? It's amazing!" Li Xiuzhi couldn't help exclaiming when she saw the peony in front of her.
"Yes." Liu Tao nodded and said, "Come on, how about a taste?"
Li Xiuzhi took a piece and threw it in his mouth, and immediately felt extremely crispy.
"It's delicious! It's really delicious! I didn't expect the head chef here to have such a skill! It's really amazing!" Li Xiuzhi exclaimed.
Liu Tao picked up a piece and chewed it twice in his mouth, and said: "The heat of the fish fillet is a little bit higher. If you can control the heat, this peony fish fillet will really be done."
"You still feel dissatisfied after doing this? You are really too picky." Li Xiuzhi complained.
"Only the peony is truly beautiful, and the capital moves when the flowers bloom. The dishes are not the best, only better. No wonder the business of this restaurant is so good, and the chef's craftsmanship is still very good. I am indeed a little picky. After all, Some raw materials cannot be bought in Bangzi Country." Liu Tao said with a slight smile.
"That's right! If you don't want to eat it, I'll eat it all by myself." Li Xiuzhi said as she took another piece and threw it into her mouth.
"Eat it. If it's not enough, you can ask for another one." Liu Tao laughed.
After a while, boiled cabbage was also brought up.
Li Xiuzhi quickly scooped up a bowl of soup.
After she took a sip, she frowned.
"What? Isn't it good?" Liu Tao asked with a smile when he saw her expression.
"Why do I feel this smell is weird, and I can't tell what kind of smell it is." Li Xiuzhi replied.
Liu Tao scooped a spoonful into his mouth with a spoon, and then tasted it slowly.
"Sure enough, there is a magical taste in it. This is a soup cooked in an ancient way. It is very beneficial to your body. Drink more." Liu Tao said.
"Do you really want to drink more?" Li Xiuzhi asked somewhat reluctantly.
"Of course. Such a good thing, if you don't drink it, it's really a waste. Besides, it's not easy for the chef to make this dish, so you can't just throw it away like this?" Liu Tao nodded and said very seriously.
"I'll just drink it." Li Xiuzhi said.
It took three hours for two people to eat this meal.
After eating, Li Xiuzhi signed the bill and settled the bill.
"Waiter, could I trouble you to invite the head chef over here? I want to meet him." Liu Tao said.
The waiter nodded and asked the chef to come over.
"What are you looking for from the head chef? Could it be that you want to poach someone?" Li Xiuzhi asked.
"No." Liu Tao shook his head and said, "I just want to do business."
"Business? Do you want to cooperate with him to open a restaurant?" Li Xiuzhi asked.
"Do you think that Sichuan restaurants can open chains just like western restaurants? Sichuan restaurants rely on the chef's craftsmanship. Every chef's craftsmanship is different, and each chef's dishes are different. I'm looking for a chef I want to provide him with better materials." Liu Tao laughed.
"So that's the case! It seems that I misunderstood you." Li Xiuzhi said with some embarrassment.
"You are the daughter of an entrepreneur, so you are right to think so." Liu Tao glanced at her and said.
At this time, the head chef came in from the outside.
"Who is looking for me?" the head chef asked.
"It's me." Liu Tao smiled at him and said, "My surname is Liu."
"I don't know what you want from me?" The chef then asked.
"I just tasted the peony fish fillet and boiled cabbage you made, and the level is still very high. But some ingredients seem not very authentic." Liu Tao laughed.
"This is the country of Bangzi. If you want to purchase authentic ingredients, you can only go to Beichuan Province. If you buy from Beichuan Province, the cost will at least double. For customers, such expensive dishes are not acceptable." The chef said. Long replied.
"What's the problem with doubling? Are you the owner of this restaurant?" Liu Tao asked.
"No." The chef shook his head.
"So, you're just working here?" Liu Tao then asked.
"Yes." The chef nodded.
"How much is your monthly salary? If I am willing to hire you with twice the salary, would you be willing?" Liu Tao asked.
"Didn't you just say you won't poach corners?" Before the head chef could speak, Li Xiuzhi asked in a low voice.
"I thought he was the owner of the restaurant just now, so I didn't poach the corner. Since he is not, then I naturally want to poach." Liu Tao responded.
"You, you." Li Xiuzhi gave him a blank look.
"I don't know where your restaurant is? If it's still in Mingchuan City, I'd like to." The chef replied.
"It must be in Mingchuan City. But I haven't decided where to open the restaurant yet. Do you have any good suggestions?" Liu Tao asked with a smile.
"Me? I'm a chef, not a boss. What advice can I have?" The head chef was stunned for a moment and said.
"If you are confident in your cooking skills, I can invite you to be my partner. I believe that you also want to own a restaurant of your own." Liu Tao laughed.
"Partner? What kind of partnership law?" The head chef suddenly became interested.
"You contribute the technology, I contribute the money, and we jointly open a restaurant. As for the shares, you own 30.00%, and I own 70.00%. Dividends will be distributed according to the profits at the end of the year." Liu Tao said.
(End of this chapter)
"What do you want to treat me to? Do you want to eat here?" Liu Tao asked with a smile.
"Of course not." Li Xiuzhi shook her head and said, "I know a Huaxia restaurant that cooks authentic food. Would you like to try it together?"
"What kind of cuisine?" Liu Tao asked.
"Sichuan cuisine. If you don't like it, we can eat something else." Li Xiuzhi replied.
"I like Sichuan cuisine very much. Sichuan cuisine is also the most famous among the eight major cuisines in China." Liu Tao said.
"One of the characteristics of Sichuan cuisine is spicy, which is comparable to the kimchi in our Bangzi country." Li Xiuzhi said.
Liu Tao didn't speak, just smiled slightly, thinking how your kimchi from Bangzi Country can be compared with our Sichuan cuisine!Not a grade at all!
"Wait for me here. I'm going to put on some makeup." Liu Tao stood up as he spoke.
Li Xiuzhi also knew that there were a lot of reporters around outside, if she didn't wear makeup, she would definitely be surrounded by these people, and it would be impossible to have a quiet meal by then.
Soon, Liu Tao came to her after putting on makeup.At this moment, Liu Tao looked like a middle-aged uncle.
"Where did you find the makeup artist? Such a high level? If I saw you on the street, I would not recognize you." Li Xiuzhi asked.
"Smart? I really don't think so. I'll let you see the craftsmanship of our Huaxia makeup artist another day, and you'll definitely be full of praise." Liu Tao laughed.
"Really? Then I really need to see it well." Li Xiuzhi immediately became interested.
"Aren't we going to eat? Let's lead the way." Liu Tao said.
"En." Li Xiuzhi nodded, and left the hotel with Liu Tao.
Soon, they appeared at the door of a Sichuan restaurant.
Someone was queuing outside the door!From this point, we can also see that the business of the restaurant is really booming!
"Should we also wait in line outside?" Liu Tao asked with a smile.
"No. I've already reserved a seat." Li Xiuzhi shook her head and said.
"It seems that you planned to invite me to dinner before you came to the hotel." Liu Tao laughed.
"Yes. You cured my father's illness, so I should treat you to a meal." Li Xiuzhi said.
The two walked into the restaurant talking and laughing.
When the hotel waiter saw Li Xiuzhi coming in, he hurried forward to say hello, and then led them to the private room on the second floor.
"What do you want to eat? Order whatever you want," Li Xiuzhi said.
"I want to eat peony fish fillets and boiled cabbage. As for the rest, you can just watch." Liu Tao said.
"Peony fish fillet? Boiled cabbage? Do you have these two dishes here?" Li Xiuzhi asked the waiter.She has eaten here many times, but she didn't see the dishes mentioned by Liu Tao on the menu.
"I don't know either. I'll go to the back and ask the chef." The waiter replied.
"Okay." Li Xiuzhi nodded.
Soon, the waiter came to the head chef.
"Chef Hu, a customer ordered two dishes that are not on the menu, I wonder if you can cook them." The waiter said.
"What dish?" Chef Hu asked.
"Peony fish fillet and boiled cabbage." The waiter replied.
"It's not easy! I didn't expect that some of our guests knew about these two dishes! Go tell the guests that the two dishes take a long time to sit up, and they need to wait a little longer." Chef Hu said.
"En." The waiter left.
Then, the waiter came to the private room.
"Miss Li, the chef said that both dishes can be prepared, but it will take a little longer. I hope you can wait patiently." The waiter said.
"No problem. As long as the head chef can make it, it should wait a little longer." Liu Tao said.
Seeing that they had no objection, the waiter stood aside and served them.
"Where have you eaten these two dishes? Are they delicious?" Li Xiuzhi asked with interest.
"When I was in Binjiang, I went to a Sichuan restaurant. The owner's craftsmanship is undeniable, and the cooking is quite authentic! These two dishes were on the menu he provided at that time! I have eaten them twice, and I think they are not bad! Especially It is boiled cabbage with a very special taste. You will know after tasting it later." Liu Tao said.
"Sichuan cuisine is the cuisine of your Huaxia country after all, so it's only right for the chefs to make better dishes. When I have a chance, I will go to Binjiang to taste the chef's craftsmanship." Li Xiuzhi said.
"No problem. I have recruited this chef to the company to be in charge of the staff meals for the employees. When the time comes, I'll just take you there to eat." Liu Tao said.
"Did I hear you right? Would you let such a chef cook for the staff? Will he be willing?" Li Xiuzhi was taken aback and asked.
"There's nothing to be reconciled to. Besides, is it ashamed to be a worker? I don't think so." Liu Tao glanced at her and said.
"I don't feel ashamed, it's just that I feel a little overqualified." Li Xiuzhi said.
"The staff meals of our company's employees are very rich. Even if they eat in a restaurant, they may not be able to eat so richly. You will understand when you eat it some other day." Liu Tao laughed.
"According to what you said, your company has to spend a lot of food and beverages every month! Can the company still make money with such high welfare benefits?" Li Xiuzhi expressed doubts about this.
"For me, making money is not the first priority for the company. If you can provide better benefits to employees, even if you don't make money, it's worth it. After all, everyone works hard in the company for the sake of a better life. One point. Of course, the company is definitely making money now. People are full of flesh and blood. If the company treats its employees well, the employees will naturally work harder, and the efficiency is much higher than that of other companies. Don’t treat the employees as fools. Otherwise, the employees will eventually send the company to the grave." Liu Tao said meaningfully.
"I didn't expect you to have such a deep understanding at such a young age. Your employees must like a boss like you very much." Li Xiuzhi said.
"If you like me, you have to be able. Employees who are incompetent will not stay in the company for long." Liu Tao laughed.
"If you give your employees such high benefits, you should have requirements for them. But then again, no matter how good the benefits you provide, they are incomparable to ours." Li Xiuzhi said.
"Why do you say that?" Liu Tao asked with a smile.
"The reason is very simple. The monthly salary of your employees is 4000 yuan. The minimum salary of our employees here is 8000 yuan, and the employees who are slightly better need tens of thousands of yuan. Even if your benefits are slightly better , It is still incomparable with our salary level. Of course, this is only compared with ours, if compared with M country, it is even lower." Li Xiuzhi said.
"Who told you that our employees only pay 4000 yuan a month?" Liu Tao asked dumbfounded.
"Isn't it? I remember that the general salary in Huaxia is around 4000 to [-] yuan, unless the salary in a place like the capital may reach [-], [-] or even tens of thousands. Isn't your company in Binjiang City? If I don't If I remember correctly, Binjiang City is only a third-tier city, and workers' salaries are generally between [-] and [-]." Li Xiuzhi said a little puzzled.
"You are right. However, the monthly salary of my company's employees is not two or three thousand, but tens of thousands. If you calculate it this way, it is higher than your salary here. What's more, your consumption level here If it’s so high, my company’s employees make more money.” Liu Tao laughed.
"If you pay your employees such a high salary, the company bosses around you must be very angry. Maybe all the outstanding employees of their company will be poached by your company." Li Xiuzhi said.
"Competition exists from beginning to end. A good company should have more and better talents." Liu Tao said.
"En. You are right!" Li Xiuzhi nodded and said.
At this time, the dishes they ordered came to the table one after another.The two ate and waited patiently for the peony fish fillet and boiled cabbage.
After a while, peony fish fillets were brought up.
"Is this made of fish fillets? It's amazing!" Li Xiuzhi couldn't help exclaiming when she saw the peony in front of her.
"Yes." Liu Tao nodded and said, "Come on, how about a taste?"
Li Xiuzhi took a piece and threw it in his mouth, and immediately felt extremely crispy.
"It's delicious! It's really delicious! I didn't expect the head chef here to have such a skill! It's really amazing!" Li Xiuzhi exclaimed.
Liu Tao picked up a piece and chewed it twice in his mouth, and said: "The heat of the fish fillet is a little bit higher. If you can control the heat, this peony fish fillet will really be done."
"You still feel dissatisfied after doing this? You are really too picky." Li Xiuzhi complained.
"Only the peony is truly beautiful, and the capital moves when the flowers bloom. The dishes are not the best, only better. No wonder the business of this restaurant is so good, and the chef's craftsmanship is still very good. I am indeed a little picky. After all, Some raw materials cannot be bought in Bangzi Country." Liu Tao said with a slight smile.
"That's right! If you don't want to eat it, I'll eat it all by myself." Li Xiuzhi said as she took another piece and threw it into her mouth.
"Eat it. If it's not enough, you can ask for another one." Liu Tao laughed.
After a while, boiled cabbage was also brought up.
Li Xiuzhi quickly scooped up a bowl of soup.
After she took a sip, she frowned.
"What? Isn't it good?" Liu Tao asked with a smile when he saw her expression.
"Why do I feel this smell is weird, and I can't tell what kind of smell it is." Li Xiuzhi replied.
Liu Tao scooped a spoonful into his mouth with a spoon, and then tasted it slowly.
"Sure enough, there is a magical taste in it. This is a soup cooked in an ancient way. It is very beneficial to your body. Drink more." Liu Tao said.
"Do you really want to drink more?" Li Xiuzhi asked somewhat reluctantly.
"Of course. Such a good thing, if you don't drink it, it's really a waste. Besides, it's not easy for the chef to make this dish, so you can't just throw it away like this?" Liu Tao nodded and said very seriously.
"I'll just drink it." Li Xiuzhi said.
It took three hours for two people to eat this meal.
After eating, Li Xiuzhi signed the bill and settled the bill.
"Waiter, could I trouble you to invite the head chef over here? I want to meet him." Liu Tao said.
The waiter nodded and asked the chef to come over.
"What are you looking for from the head chef? Could it be that you want to poach someone?" Li Xiuzhi asked.
"No." Liu Tao shook his head and said, "I just want to do business."
"Business? Do you want to cooperate with him to open a restaurant?" Li Xiuzhi asked.
"Do you think that Sichuan restaurants can open chains just like western restaurants? Sichuan restaurants rely on the chef's craftsmanship. Every chef's craftsmanship is different, and each chef's dishes are different. I'm looking for a chef I want to provide him with better materials." Liu Tao laughed.
"So that's the case! It seems that I misunderstood you." Li Xiuzhi said with some embarrassment.
"You are the daughter of an entrepreneur, so you are right to think so." Liu Tao glanced at her and said.
At this time, the head chef came in from the outside.
"Who is looking for me?" the head chef asked.
"It's me." Liu Tao smiled at him and said, "My surname is Liu."
"I don't know what you want from me?" The chef then asked.
"I just tasted the peony fish fillet and boiled cabbage you made, and the level is still very high. But some ingredients seem not very authentic." Liu Tao laughed.
"This is the country of Bangzi. If you want to purchase authentic ingredients, you can only go to Beichuan Province. If you buy from Beichuan Province, the cost will at least double. For customers, such expensive dishes are not acceptable." The chef said. Long replied.
"What's the problem with doubling? Are you the owner of this restaurant?" Liu Tao asked.
"No." The chef shook his head.
"So, you're just working here?" Liu Tao then asked.
"Yes." The chef nodded.
"How much is your monthly salary? If I am willing to hire you with twice the salary, would you be willing?" Liu Tao asked.
"Didn't you just say you won't poach corners?" Before the head chef could speak, Li Xiuzhi asked in a low voice.
"I thought he was the owner of the restaurant just now, so I didn't poach the corner. Since he is not, then I naturally want to poach." Liu Tao responded.
"You, you." Li Xiuzhi gave him a blank look.
"I don't know where your restaurant is? If it's still in Mingchuan City, I'd like to." The chef replied.
"It must be in Mingchuan City. But I haven't decided where to open the restaurant yet. Do you have any good suggestions?" Liu Tao asked with a smile.
"Me? I'm a chef, not a boss. What advice can I have?" The head chef was stunned for a moment and said.
"If you are confident in your cooking skills, I can invite you to be my partner. I believe that you also want to own a restaurant of your own." Liu Tao laughed.
"Partner? What kind of partnership law?" The head chef suddenly became interested.
"You contribute the technology, I contribute the money, and we jointly open a restaurant. As for the shares, you own 30.00%, and I own 70.00%. Dividends will be distributed according to the profits at the end of the year." Liu Tao said.
(End of this chapter)
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