Abandoned farmer: take cute baby to farm

Chapter 248 Wild Mountain Bamboo Shoots

Seeing the little guy's half understanding, Jiang Ruyue said that he would gradually understand in the future.

Then let the little guy eat mulberry fruit and go play silkworm baby.

After entering the house, Mrs. Liu was making connections, and she hadn't started the work that Mrs. Qin had picked up in the town last time.

It was not easy for Aunt Qin to say it. When she was young, she was an embroiderer in the palace.

Later, when he was 25 years old, he left the palace. After leaving the palace, he finally married someone, and that person died young.

In the end, in order to avoid people from her husband's family coming to have children, she let the two children follow her surname.

In the end, relying on her excellent craftsmanship, she opened an embroidery room with a small curtain.

On weekdays, Liu's jobs are all picked up from her shop.

Seeing her coming back, Mrs. Liu put down her work and prepared to go to the kitchen to cook.

"Mom, you rest, I'll go."

Afterwards, Jiang Ruyue walked into the kitchen.

First, wash the small wild chrysanthemums in the basket and place them on a clean bamboo plaque.

Then scooped two spoonfuls of rice from the rice jar.

He took out wild greens and bamboo shoots from the basket.

And some pork.

Go out to the yard and wash at the well.

After washing.

Enter the house.

Cut the wild greens into thin pieces and put them on a clean plate. The bamboo shoots are very tender and easy to cut. Cut the shoots obliquely into slices and put them on another clean plate.

Finally, cut the cleaned fat meat and lean meat separately and put them on the plate.

Mountain bamboo shoots are harvested more.

For the rest, she plans to cut the mountain bamboo shoots into strips and dry them to make dried bamboo shoots.

This is more convenient to save.

Pour the rice into an iron pot and add some water.

So he put a handful of dry straw in the stove on one side.

Set the straw on fire with a flint and steel.

Then, after stuffing some hard wood, a fire was lit in another pot.

He got up and picked up a spoonful of lard in the lard jar by the stove.

Put it in the iron pot.

When the lard met the hot iron pan, a puff of smoke was emitted, and it quickly turned into flowing water.

Jiang Ruyue quickly picked up the shovel and poured lard around the pot, then put the vegetables into the pot.

With a sound of "stabbing", the smell of lard mixed with the smell of vegetables rushed towards people.

Jiang Ruyue kept stirring the vegetables with a shovel, and the green vegetables became more colorful in the pot.

After getting some water, cover the pot, sprinkle some salt and cook for a while, and the dishes will come out of the pot.

Subsequently.

Jiang Ruyue put the wild bamboo shoots and pork together and fried them in a pan.

A few wild eggs were boiled at the end.

After a while, both dishes were placed on the table in the main room.

"Mom, wash your hands and eat."

"Xiao Xing, wash your hands and eat."

After the food was served, Jiang Ruyue called Liu Shi and the little guy over.

After Mrs. Liu and the little guy came to the table, they put the food in their mouths.

They all nodded and praised without hesitation: delicious, delicious.

Saw mother and son eating homemade meals.

Jiang Ruyue's heart was indescribably beautiful.

The family finished their meal.

After Jiang Ruyue took the wooden basin and put away the bowls and chopsticks.

I moved a small bench and sat by the well.

After washing the dishes.

Jiang Ruyue walked into the kitchen again.

Put the dishes away.

Then I took most of the wild mountain bamboo shoots, washed them, cut them into strips, took out most of them and put them on clean bamboo plaques to dry.

Put the chopped wild bamboo shoots that have not been dried in the sun into a clean bowl, mix soy sauce, Huadiao, pepper, a little salt, a little sugar, a little star anise, cinnamon, bay leaves, and the bamboo shoots Put it in a pickle jar and wait a few days to eat it with porridge.

After lunch, the family usually chooses to take a lunch break after the meal.

But because I want to find snails for the old hens at home to grind their teeth.

So the family decided not to take a lunch break today.

After packing up the things, the family is ready to go down the river to touch the snails.

Mrs. Liu carried a bucket and led Jiang Ruyue and the little guy to touch the snails by the stream in the village.

With the last experience.

(End of this chapter)