Reborn singer dad

Chapter 351

Several people parked their cars in a parking lot. It may be because of the rain that there were not many pedestrians on the road. Aoki and the others did not wear sunglasses or masks and did not attract the attention of others.

But then a few people encountered difficulties. Everyone came to this beautiful city at one time, and they didn't know which restaurant tasted more authentic.

At this moment, a voice stopped them, "Brother Mu?"

Aoki turned his head and looked at a young man with glasses. Seeing that it was really Aoki, Long Fan and the others were so excited that they couldn't speak for a moment. Aoki quickly smiled to calm him down. He stammered, "It's really you! I really like your work."

After chatting, Aoki learned that this young man named Zeng Yiming was a high-achieving student who was studying at the American National University. He was also there when Magic Blue performed at the Las Vegas Music Festival.

After graduating today, he gave up the invitation of foreign companies and returned to his hometown, using the knowledge he learned to contribute to his hometown.

Seeing that it was Anya's native Aoki, he quickly asked, "We are also visiting Anya for the first time, and we have always heard that the Ya fish in Anya is very good. Aren't we going to taste it? Can you recommend a restaurant?"

After listening to Zeng Yiming's answer, Aoki was disappointed. According to his words, there are basically no wild Yachun fish in An Yachun at present, and most of them are farmed. Although it is also a species of Yayu, the meat quality is not as delicious as wild fish. And there is no big sword in the body.

The big sword is also the symbol of Yayu. The biggest feature of wild Yayu is that there is a bone in the head, which is in the form of a sword. There is also a legend about it. It is said that this sword was accidentally dropped into the water by Nuwa when she was repairing the sky. Therefore, this sword has become the biggest symbol to distinguish the authenticity of Yayu.

But Zeng Yiming still recommended to them a shop called Hu Po Po Ya Fish, which he thought tasted more authentic. This shop has a history of more than 100 years and has been handed down for five generations. It is the fish with the best history and reputation in the Anya area. shop, and this shop also sells wild ya fish, but not every day, and the price is very expensive.

Hearing this classmate Zeng Yiming's introduction, Aoki and his group were going to try their luck, and then they came to Mrs. Hu's Yayu shop. The Eight Immortals table with long benches is relatively rare now. There are two tables of customers in the store. There is no waiter, only an old man and an old woman. The old woman cooks in the kitchen, and the old man helps.

Seeing the arrival of Aoki and the others, the old man greeted them warmly. The diners at the two tables were probably regular customers. The old man didn’t know Aoki and the others, but he knew the diners at the two tables, so he quickly introduced them to the old man. Only then did I know that a group of big stars came to the store today.

After several people sat down, Aoki asked, "Master, is there any wild Yayu?"

The uncle smiled, showing his white teeth, "You guys are right here today, I just received a few wild fish this morning."

As soon as Aoki heard that there was indeed a wild fish, he quickly said, "Okay, that's it." He didn't ask about the price. For ordinary people, the price of wild fish may be very expensive, but for celebrities like them, the price of a meal is not bad. It's just rice.

However, this wild fish is rare, and the boss said that this is the only wild fish they received in this month.

The old man was very honest and invited a few people to take a look, maybe to prove that it is really wild. Everyone was a little curious about the legendary Yayu, and they all went up to observe it like a curious baby, not only Aoki and others, but also The diners at the two tables also came over to watch, and everyone discussed while watching.

Aoki looked over, the back of the fish was black, while the back and belly were all white, the tail was reddish, a bit like a carp, but the scales on the body were thinner.

Everyone looked at it for a long time and couldn't see why, so they asked the boss to cook these fish, and the group returned to their seats. The fish in the store only had one flavor, that is pickled fish.

But Aoki and others use clear soup. According to the recommendation of the boss, this wild fish is very delicious. If you add chili or something like ordinary fish, it will spoil the taste, and clear soup with sauerkraut is the best.

Although Aoki, Su Wanyu, and Sheng Liangpeng are all from Xichuan, except for Su Wanyu, the other two can't eat spicy food, and there are also foreigners like Long Fan, Shen Quan, and Ye Wenzhong, so they agreed.

The two old men were busy in the kitchen, and Qingmu and his group were looking forward to it more and more, because the Yayu's biography was amazing, and Qingmu really didn't believe that there was a big sword in the fish's head.

About half an hour later, the two pots of fragrant fish were stewed. In addition to the fish, pickled cabbage, tofu, and mushrooms were added, and the overall soup became milky white. This was the first time Aoki saw milky white fish soup.

At this time, the grandfather and grandmother had finished their work, so they came to help them serve soup. The two old people said kindly, "Drink the soup before eating fish. The deliciousness of the fish soup can stimulate the taste buds."

Aoki was a little moved. It was the first time for these two old people to meet, but they did not regard themselves as outsiders at all, but like elders in the family. This reminded Aoki of his grandma, who also liked to cook fish, but when Aoki was young Because I was stuck with fish bones for a while, I was afraid of eating fish. Every time I ate fish, my grandma would choose silver carp with fewer fish bones, and then I would make a separate bowl for him, with fish soup and fish steaks in it. It is the seat of the fish spine without small spines.

The two old people had no children and had no daughters all their lives, and they have been guarding the fish shop that has been passed down for five generations. Many of the old diners in the shop are residents nearby. The two old people witnessed their birth and growth. It also accompanied the whole life of these diners.

Aoki served the fish soup, but he didn't drink it himself, but he thoughtfully fed it to Su Wanyu first. The two old people sat by the old counter with smiles, and said, "You are so considerate, my wife Key is 50 years younger. , you won’t marry a bad old man like ours.”

The old lady didn't know how to speak Mandarin and spoke Xichuan dialect. When the old man heard his wife say this, he said quickly, "That's not acceptable! I will never marry you in my life."

Aoki felt that what the old man said must be true, because Aoki just saw that the old woman sat on the chair by the counter after she finished her work, and the old man handed over the tea immediately, with a loving face on his face and not Deliberately, subconsciously.

This moved Aoki very much, isn't life and love like this?It is as plain as water, and it has been like a day for decades, and occasionally quarrels and dislikes each other, but in each other's hearts, the other is always the most important, and no one can do without the other.

(End of this chapter)