Across the Market
Chapter 120
Chapter 120
Yesterday when Shen Yulou bought a large bucket of milk, Zhu Fu covered the unused milk with gauze and put it in the kitchen.Because of the severe cold, there was no need to worry about the milk going bad. After waking up, she moved the wooden bucket containing the milk to the side of the stove. After a pot of boiling water was boiled, most of the milk in the wooden bucket turned into liquid.
After that, she started to make several pots of chicken cakes at home, and made all the quantities needed for a morning in advance.
Today is the Laba Festival, and everyone has to stay at home to eat Laba porridge with their families in the evening, so business should be better at noon.Then Xiao Jingbin treats him well, Zhu Fu thought, he will stay in Jingbin Building for a while at noon today, and help cook a few more dishes.
This Wei Ming is actually far superior to Zhu Fu in terms of knife skills and cooking research.
If this kind of talent is placed in the imperial capital, it is estimated that they will be able to get along like fish in water, but it is a pity that such talents are only reduced to work as cooks in a small county like Songyang County, and it is inevitable that they will be a little inferior.Although Jingbinlou is the largest restaurant in Songyang County, it is only a small place, and there are only a few restaurants that can afford delicacies from mountains and seas every day, so Wei Ming's dishes are naturally far less popular than Zhu Fu's.
However, Zhu Fu has always been an open-minded and studious person. She appreciates Wei Ming's knife skills and wants to ask him for advice.
It's a pity that this Wei Ming has a very weird temper, he comes and goes every day, and cooks when he comes, and he doesn't say a single word to others, which makes Zhu Fu think that he can't open it even if he wants to say a few words mouth.
"Chef Wei, I heard from Master Quan that you have been a cook for several years, you must have learned from a famous teacher?" Zhu Fu looked at Wei Ming for a long time, and finally plucked up the courage to speak to him. There is a smile on Zhang's face, thinking, even if people ignore her for a while and make a fool of herself, that's okay, the road to apprenticeship is always difficult, so the smile on her face became even bigger, "Chef Wei The knife skills are so good, you should have worked as a cook in a big place before? After all, Songyang County is a small place. How did Chef Wei come to Songyang County? With cooking skills like yours, you want to be an imperial chef. That is enough."
Thousands of wears and flattery, Zhu Fu thought, no matter how tricky and indifferent a person is, he always likes to hear nice things from others, right?
But this Wei Ming obviously didn't like this. After hearing Zhu Fu's words, he slammed the knife on the chopping board, stopped his hand movements, and there was a cold light in his eyes, and the two cold lights were fierce. The light came towards Zhu Fu fiercely, and Zhu Fu couldn't help shivering in fright.
"Little girl, when you come out to do things, it's better to do more things and less talk. Misfortune comes out of your mouth. You say a lot and make mistakes. You may offend others with your words." Wei Mingzhong grabbed the knife again, and moved quickly in a Carved on the silver carp, he said in a calm tone, "Everyone thinks that the capital is good, and everyone wants to squeeze into it with their heads sharpened. They can only see the bustling appearance, but they don't know that there will be people who eat it." Human."
After Wei Ming said a few words in a soft voice, he threw the carved silver carp into the oil pan, and with a "stab", his words behind him were covered by the sound of frying oil.
Zhu Fu said softly: "Cannibal..." Before he had time to think about it, Shen Yuzhu from outside ran in sweating profusely and said, "Hurry up, Ah Fu, the guests outside are waiting to eat your signature dish .”
Zhu Fu didn't think about it carefully, and was busy in the big kitchen again.
The business at noon was much better than usual. Zhu Fu calculated in his mind that there were still guests coming to eat one after another until about three o'clock in the afternoon.
Today is the holiday, everyone worked overtime for a long time at noon, and in the evening, Xiao Jingbin came.
I haven't seen him for a few days, Xiao Jingbin's complexion seems to have changed a lot, and even his back, which was originally straight, is a little stooped.She couldn't help being surprised, it's only been a few days since I saw him, the change in Xiao Jingbin seems to be a bit big.
Although Xiao Jingbin's complexion is not very good, there are still many smiles on his face.
"Everyone has worked hard today. It's been a busy day and you're all tired. Let's go home early for the holidays." Xiao Jingbin smiled, then opened his mouth and yawned. He couldn't help reaching out and rubbing his eyes. He waved his hand and said, "Second Fu, send out the red envelopes to each person according to their names, and they all go back when they're done."
Seeing that Xiao Jingbin looked a little tired, Zhu Fu walked towards him, and said with concern: "Boss, you look a little tired, did you not have a good rest recently? If you can't sleep well, you can Use buckwheat pillows to help you sleep."
Seeing that it was Zhu Fu, Xiao Jingbin opened his mouth, as if he had something to say, Quan Erfu came over and said, "Cousin, the two biggest red envelopes are for Miss Zhu, and the other is for Wei Wei." Chef’s, isn’t it?” He looked at Xiao Jingbin with a smile on his face.
Xiao Jingbin sighed deeply, waved his hands and said, "You can figure it out yourself." After speaking, he walked out.
Quan Erfu casually handed one to Zhu Fu and said, "Miss Zhu has really worked hard these days. Not only does she have to work as a chef in our Jingbin Building, she also opens a dim sum shop in her own home. This month, she will earn a lot of money, right? "His skin is slightly fair, and there is almost no flesh on his face, which makes his eyes almost sunken. In addition, he seems to have something in his words, which makes him a little scary.
Zhu Fu took the red envelope and said with a smile: "Thank you, Master Quan." Then he said, "As long as Master Quan goes to Fuji to buy chicken cakes, I will give you the most favorable price. Master Quan is welcome to come to Fuji anytime .”
Quan Erfu laughed twice, then walked away.
Zhu Fu knew in his heart that the second rich man was targeting him, mostly because the boss used Gui Geer as the accountant last time.
She had heard from Shen Yuzhu that there was only one idiot in Xiao Jingbin's family, so the second richest man came to join his relatives, probably because of the Xiao's restaurant.This can also explain why Quan Erfu would stay with Jingbinlou during the most difficult time, but now he is so mean when he sees his boss treating him well.
(End of this chapter)
Yesterday when Shen Yulou bought a large bucket of milk, Zhu Fu covered the unused milk with gauze and put it in the kitchen.Because of the severe cold, there was no need to worry about the milk going bad. After waking up, she moved the wooden bucket containing the milk to the side of the stove. After a pot of boiling water was boiled, most of the milk in the wooden bucket turned into liquid.
After that, she started to make several pots of chicken cakes at home, and made all the quantities needed for a morning in advance.
Today is the Laba Festival, and everyone has to stay at home to eat Laba porridge with their families in the evening, so business should be better at noon.Then Xiao Jingbin treats him well, Zhu Fu thought, he will stay in Jingbin Building for a while at noon today, and help cook a few more dishes.
This Wei Ming is actually far superior to Zhu Fu in terms of knife skills and cooking research.
If this kind of talent is placed in the imperial capital, it is estimated that they will be able to get along like fish in water, but it is a pity that such talents are only reduced to work as cooks in a small county like Songyang County, and it is inevitable that they will be a little inferior.Although Jingbinlou is the largest restaurant in Songyang County, it is only a small place, and there are only a few restaurants that can afford delicacies from mountains and seas every day, so Wei Ming's dishes are naturally far less popular than Zhu Fu's.
However, Zhu Fu has always been an open-minded and studious person. She appreciates Wei Ming's knife skills and wants to ask him for advice.
It's a pity that this Wei Ming has a very weird temper, he comes and goes every day, and cooks when he comes, and he doesn't say a single word to others, which makes Zhu Fu think that he can't open it even if he wants to say a few words mouth.
"Chef Wei, I heard from Master Quan that you have been a cook for several years, you must have learned from a famous teacher?" Zhu Fu looked at Wei Ming for a long time, and finally plucked up the courage to speak to him. There is a smile on Zhang's face, thinking, even if people ignore her for a while and make a fool of herself, that's okay, the road to apprenticeship is always difficult, so the smile on her face became even bigger, "Chef Wei The knife skills are so good, you should have worked as a cook in a big place before? After all, Songyang County is a small place. How did Chef Wei come to Songyang County? With cooking skills like yours, you want to be an imperial chef. That is enough."
Thousands of wears and flattery, Zhu Fu thought, no matter how tricky and indifferent a person is, he always likes to hear nice things from others, right?
But this Wei Ming obviously didn't like this. After hearing Zhu Fu's words, he slammed the knife on the chopping board, stopped his hand movements, and there was a cold light in his eyes, and the two cold lights were fierce. The light came towards Zhu Fu fiercely, and Zhu Fu couldn't help shivering in fright.
"Little girl, when you come out to do things, it's better to do more things and less talk. Misfortune comes out of your mouth. You say a lot and make mistakes. You may offend others with your words." Wei Mingzhong grabbed the knife again, and moved quickly in a Carved on the silver carp, he said in a calm tone, "Everyone thinks that the capital is good, and everyone wants to squeeze into it with their heads sharpened. They can only see the bustling appearance, but they don't know that there will be people who eat it." Human."
After Wei Ming said a few words in a soft voice, he threw the carved silver carp into the oil pan, and with a "stab", his words behind him were covered by the sound of frying oil.
Zhu Fu said softly: "Cannibal..." Before he had time to think about it, Shen Yuzhu from outside ran in sweating profusely and said, "Hurry up, Ah Fu, the guests outside are waiting to eat your signature dish .”
Zhu Fu didn't think about it carefully, and was busy in the big kitchen again.
The business at noon was much better than usual. Zhu Fu calculated in his mind that there were still guests coming to eat one after another until about three o'clock in the afternoon.
Today is the holiday, everyone worked overtime for a long time at noon, and in the evening, Xiao Jingbin came.
I haven't seen him for a few days, Xiao Jingbin's complexion seems to have changed a lot, and even his back, which was originally straight, is a little stooped.She couldn't help being surprised, it's only been a few days since I saw him, the change in Xiao Jingbin seems to be a bit big.
Although Xiao Jingbin's complexion is not very good, there are still many smiles on his face.
"Everyone has worked hard today. It's been a busy day and you're all tired. Let's go home early for the holidays." Xiao Jingbin smiled, then opened his mouth and yawned. He couldn't help reaching out and rubbing his eyes. He waved his hand and said, "Second Fu, send out the red envelopes to each person according to their names, and they all go back when they're done."
Seeing that Xiao Jingbin looked a little tired, Zhu Fu walked towards him, and said with concern: "Boss, you look a little tired, did you not have a good rest recently? If you can't sleep well, you can Use buckwheat pillows to help you sleep."
Seeing that it was Zhu Fu, Xiao Jingbin opened his mouth, as if he had something to say, Quan Erfu came over and said, "Cousin, the two biggest red envelopes are for Miss Zhu, and the other is for Wei Wei." Chef’s, isn’t it?” He looked at Xiao Jingbin with a smile on his face.
Xiao Jingbin sighed deeply, waved his hands and said, "You can figure it out yourself." After speaking, he walked out.
Quan Erfu casually handed one to Zhu Fu and said, "Miss Zhu has really worked hard these days. Not only does she have to work as a chef in our Jingbin Building, she also opens a dim sum shop in her own home. This month, she will earn a lot of money, right? "His skin is slightly fair, and there is almost no flesh on his face, which makes his eyes almost sunken. In addition, he seems to have something in his words, which makes him a little scary.
Zhu Fu took the red envelope and said with a smile: "Thank you, Master Quan." Then he said, "As long as Master Quan goes to Fuji to buy chicken cakes, I will give you the most favorable price. Master Quan is welcome to come to Fuji anytime .”
Quan Erfu laughed twice, then walked away.
Zhu Fu knew in his heart that the second rich man was targeting him, mostly because the boss used Gui Geer as the accountant last time.
She had heard from Shen Yuzhu that there was only one idiot in Xiao Jingbin's family, so the second richest man came to join his relatives, probably because of the Xiao's restaurant.This can also explain why Quan Erfu would stay with Jingbinlou during the most difficult time, but now he is so mean when he sees his boss treating him well.
(End of this chapter)
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