My Arita

Chapter 153 Why is it so fragrant?

After a busy day, it's time to prepare dinner.

It's a pity that Su Xixi can't rest at this time. Although the big pot that was ordered has not arrived yet, the small pot is there. At least I'm going to make an order tonight.

Thinking of the delicious dishes, Su Xixi felt a little drooling.

The new pot needs to be roasted before cooking. Fortunately, Su Xixi has already made preparations and took out the pork that has been prepared.

"Xi Yatou, can you do this job? Let your mother do it."

Su Xiaoshi took the job from Su Xixi.

Su Xixi went to light the fire, and seeing that Su Xiaoshi had almost moved the skin back and forth on the pot, she poured the water in her hand into it.

A burst of white smoke rose, and the water in the pot seemed to be boiling, tumbling up and down.

Su Xiao quickly washed it a few times, and then poured out the water.

After repeating this several times, the pot, which was still somewhat whitish, showed a faint light.

"Okay, it's finally time to cook."

While Su Xiaoshi was busy, Su Xixi was not idle.

It was either Xiongxiazi meat or pheasant chicken for several days in a row. Although it was delicious, it was too monotonous.

Su Xixi planned to get out the offal that she bought today.

The pig offal here only has small intestine and large intestine. In fact, Su Xixi likes to eat heart, tongue, belly, and lung slices, but it's too late today, and the shopkeeper has already thrown away.

But he said that those unwanted things can be given to Su Xixi, as long as she comes to pick them up earlier.

Wash the small intestine and turn it over, rub it with the coarse salt bought today, add flour, and put it aside.

Add flour to the large intestine and knead it for a while, then turn it over, add flour, put the small intestine in and continue kneading, after doing this for a while, Su Xixi washed it with water.

After rubbing it repeatedly several times, Su Xixi poured the vegetable oil in, and after washing it inside and out, she rinsed it with clean water again.

While Su Xixi was doing this, the rest of the people stood around and watched.

Su Xiao's heart ached when he saw her wasting the white *blossom* flour like this.

"Mother, I will take you to eat delicious food later."

As for Yan Chen and Su Beibei, when Su Xixi first took out the pig farm, they had already run away.

This time the pig farm weighed several catties, and it took Su Xixi a long time to wash it out. At this time, Su Xiaoshi had already started cooking.

Su Xixi used the previous pot, filled it with water and boiled it, then added sliced ​​ginger and cooking wine, and then threw a piece of fat sausage into it to cook.

When she cooked the fatty sausage, Su Xiao's rice was ready.

Put the rice in a wooden basin, then cover it with a lid and put it on the stove to keep warm, Su Xixi started to cut the fat sausage neatly.

Cut the fat sausage into pieces, and chopped the onion, ginger, garlic, and peppers bought from Taobao. As for the side dish, Su Xixi chose potatoes.

Put oil in the pot, then put all the chopped onion, ginger, garlic, and peppercorns into it, and a pungent aroma wafts out.

Su Xixi saw that it was almost done, so she put down the fat sausage, fried it over high heat and saw that the surface was almost golden and slightly curled, so she quickly filled it out.

Put the potato slices down and stir fry for a while, then put the fat sausage in, add salt, soy sauce and other seasonings.

The rich fragrance began to waft throughout the yard.

Su Beibei had already returned to the front of the stove, and even Mo Yanchen couldn't help but walk back.

He wanted to see, what did this girl do, and how did she become so fragrant?

(End of this chapter)