Future Food Whole Foods

Chapter 156

"Host, you can't be so prejudiced. I'm here to heal the shadow in your heart. You can't be afraid of snakes just because you were bitten by a snake when you were a child. This animal is still very cute. Look at its face." He picked up the toy, turned the snake's head around, and saw a small smiling face on the head, which looked very cute. "Because you are afraid of snakes, you missed the job of a chef in a five-star restaurant. You must know that snake soup is delicious, but you refuse to cook eels that look similar. How can you be called a competent chef. So you have to overcome the psychological barrier."

After speaking, 1578 threw the toy back into her hand.

Luo Ying caught it subconsciously, and wanted to throw it away, but under 1578's firm eyes, she had no choice but to hold the toy in disgust.

"I'll definitely be able to get out, don't worry."

"kindness."

"By the way, this is not a system product, so I'll sell it to you at a low price, hehehe." 1578 took out something for her, and Luo Ying saw it as a candle lamp, but it was very ingeniously constructed.

In case the light of the lamp is too weak and will be blown out by the wind, the lamp is covered with a transparent glass, and there are three mirrors inside to focus the light, so a small candle emits a bright light like a light bulb.

The only downside is that in order to gather light, the light cannot shine around, and the viewing angle is limited.

"It's a pity that the candles will be gone when they run out. It's still inconvenient. For the time being, I can only make do with it. If you can't sleep, you can read a book. I have a lot of books here." 1578 said, pulling her to a magical place.

It was a circular building with no door to enter, and there were bookshelves around it. The bookshelves were full of books, and one could vaguely smell the scent of books wafting from the nose.

Luo Ying looked over and found that all the books were classified in detail, from ancient to modern, from domestic to foreign, professional and non-professional, and even modern online novels.

She looked at it dazzledly, walking and stopping, books that she couldn't name at all abounded, and there were also food books she was particularly familiar with, home cooking, soup, Sichuan cuisine, Hunan cuisine and so on.There are also various gourmet magazines, chef's secrets and the like.

"When did you get these? I didn't find them when I came in last time." Luo Ying asked in surprise.

(End of this chapter)