Qing Palace: Biography of Concubine Shu

Chapter 262 Winter Solstice

On the day of the winter solstice, Yinzhen waited early, and Suzhu specially prepared three kinds of dumpling fillings, each of which was made into the shape of ingots, each of which was specially instructed by Shu Yun.

Today, Yinzhen deliberately stayed in Shuyun's courtyard and waited aside. After entering the palace, Kangxi must have ordered dumplings to be prepared for each brother. Moreover, these dumplings were prepared by the imperial dining room according to the taste of the brothers in the palace. Yes, after Yinzhen came out, the taste changed a lot.

"Master, eat less, you still have to eat when you enter the palace, so don't eat too much!" Shu Yun saw that Yinzhen was eating too many leek and egg dumplings, so he had to remind him.

After Yinzhen ate two plates of dumplings, he put down the ivory hairpin.

"Little boy, if you didn't remind me, I would have forgotten about the dumplings I was going to enter the palace." Yinzhen liked Shu Yun's food very much, and would eat more every time. "It's good to eat the things in the palace once in a while!"

After the elder brothers left the palace to build a mansion, which one would enter the palace if they were full, otherwise, they would not go in hungry.

"Master, do you want to come back for dinner?" Shu Yun asked Yinzhen as he walked to the door.

Yinzhen shook his head, Kangxi said in advance that he wanted to stay for dinner together, the older brothers said in advance, let the female family members handle it by themselves.

"Fujin should have prepared a banquet!" Yinzhen told Shu Yun, "When attending banquets in the past, remember not to wear too conspicuous clothes, just wear plain clothes with a lighter face!"

Shu Yun nodded receptively: "Master, don't worry, I will take care of myself!"

After seeing off Yinzhen, she hurriedly turned around and returned to the study. During the winter solstice, besides eating dumplings, she also needed some big dishes.

"Suzhu, in the yard, the slaves who are not on duty are all eating dumplings together. Today is the winter solstice, so it's a festival." After Shu Yun entered the study, he told Suzhu that he must take care of today's affairs.

"Master, don't you use perfection in the courtyard?" Su Zhu was stunned, the master's chair was obviously for her to handle.

"Yes, before leaving, my master told me that Fujin should let Gege go to the main courtyard for dinner. Just leave some for me. There are still a lot of leeks in the small shed. You can use some, but you need to Save enough for making dumplings for the festival.” Yinzhen likes stuffed chives very much, “I like it very much.”

Su Zhu quickly agreed, there were still a lot of leeks in the small shed, and the servants all stared at the vegetables eagerly, not daring to move them.

"Master, Pomegranate came to tell you that after lunch, Fujin invited Princesses to spend the winter solstice together." Shu Yun went to Fujin's courtyard, "Do you want to leave some for you for supper?"

"You can keep it. In Fujin's courtyard, it's probably the same as the third child in the palace." Shu Yun really doesn't like the dumplings in the palace, the stuffing is made with lard.

Shu Yun pouted her small mouth, propped her head up sadly, and began to flip through the Buddhist scriptures with each move in her hand. This time it really gave me a headache.

"Master, do we want to send some vegetables to Fujin?" Su Zhu asked.

"Not for the time being, if we send it over there, other courtyards will also send it over. Li's and Song's are thankless!" Shu Yun shook his head and said.

Su Yan is preparing some delicious snacks in the dining room, and those are all for Fujin.

"Su Yan's dim sum is ready, you must check it out!" Shu Yun didn't completely believe in Su Yan, so he handed over everything to Su Zhu and asked him to do his best.

"Master, Su Yan doesn't know how to use hands and feet. These things are prepared by the cook. Su Yan is just making them, steaming them in the pot and waiting for twelve, and they are prepared by the servants of the dining room. Of course, we can be careful." Su Zhu felt that after Su Lan's incident, Shu Yun was at a loss, but this is also good.

Shu Yun gave a bitter smile, and Yinzhen often laughed at her about Su Lan. During this time, Li Shi and Song Shi forgot about Su Lan, thinking that it was their family members who wanted to be as soon as possible, so they would betray Shu Yun's.

After a hasty lunch, Shu Yun stayed with Su Zhu and Su Yan, each of them held a meal box in their hands, which contained various kinds of pastries.

"Sister Shushujueluo, you came early!" Li Shi stood at the door with a smile on her face. Behind her, Li Gege's servants were also holding trays covered with two Ming cards. Yellow spar.

"Isn't Li Gege early too? Did he just want to go in, or did he want to wait for me here?" Shu Yun looked at Li Gege coldly. Today, Shu Yun followed Yinzhen's suggestion and wore a pink suit. The blue palace attire is also worn on the head with pink and blue warm jade, and there are hibiscus flowers pinned on the board.

Li Gege put on a red palace attire, and his face was also very luxurious, so he seemed to be attending some extravagant banquet.

"My sister's clothes are a little too plain. Although the winter solstice is not considered a festival, she should at least wear brighter colors." Li Gege gave Shu Yun a disdainful look, but Shu Yun didn't pay much attention.

There must be a reason for Yinzhen's words, and he explained it again deliberately, there must be something deep in it.

"Li Gege's clothes look pretty, but I just think it's just a meal of dumplings during the winter solstice, how can I eat them comfortably!" Shu Yun pursed her lips and smiled.

After finishing speaking, she walked directly into the courtyard. The pomegranates and grapes were waiting at the door, welcoming the three princesses.

"Pomegranate, today, I made some snacks, and this is for Fujin!" Shu Yun glanced at Suzhu, who would not make food for Fujin by himself, and said it clearly. What the slaves did, they said they did it themselves.

"Shu Shujue Luo Gege, you have a heart. The master said that day that the peach blossom cakes you made are delicious." Pomegranate laughed directly.

Shu Yun pursed her lips and smiled: "In the coming year, when I have peach blossom petals, I will make some more for the master. This time, the ones I will make are still made of dried petals!"

Pomegranate took the snack box from Su Zhu's hand, and hurriedly sent it to Fujin.

"Fu Jin is already waiting there!" Putao let Shu Yun into the hall.

Shu Yun walked into the hall, and after saluting Fujin, a smile appeared on his face.

"Shu Yun, your Peach Blossom Cake is pretty good, did you make it again today?" Fujin looked at the dessert box, there were still pink desserts inside, so he quickly ate a few, and the taste was still good.

"Fu Jin, when there are peach blossoms in the coming year, the instructor can make peach blossom su, which tastes much better than dried petals!" Shu Yun quickly explained.

Shu Fujin nodded. In the coming year, I can let Shiliu go to study. After that, I don't need to bother Shu Yun to do it every time.

"Okay, let Pomegranate go over and help you!" Fujin nodded, "Did you meet Li Gege outside?"

"Yes, I think Li Gege should have to wait for Song Gege." Shu Yun didn't know what you wanted to do, so he was stuck in the middle of the road every time.

(End of this chapter)