The ancient daily life of a farmer's daughter-in-law

Chapter 117

She squinted her eyes, thinking about how those stores in her previous life attracted customers, and how they were opened all over the country.In addition to the formula that is difficult for others to imitate, there are also patent protection and sales channels...

There seemed to be a flash of light in her head in a daze, but when she was thinking deeply, she felt that she couldn't grasp a clue.Sighing silently, Li Qingnuan rubbed against her man's arms a few times, found a comfortable position and fell asleep.

It's better to wait for the finished product to come out before thinking about what's there.

Li Qingnuan woke up half an hour later, not because she couldn't fall asleep, but because she was binging on the snack street in her dream, and was awakened by Tian Tieshi's gentle shaking.

"Daughter-in-law, Uncle Tian came to ask us if we want to buy the old house of the Tian family." Tian Tieshi was also happy in his heart. He was able to give his wife a stable place to live before the Chinese New Year. This is something he has always kept in mind. I was asking for 13 taels of silver... I was thinking, let’s scrape together the silver and buy it. You will give birth next year, so you can’t confine yourself in this drafty little room.”

It is said that if the confinement is not taken care of, it is easy to suffer from confinement disease, and my daughter-in-law is not healthy, if it is blown by the wind, she will feel sorry for him to death.

Originally, Li Qingnuan was thinking about the house, but now that the ready-made ladder is under his feet, he can't let it get away no matter what.She hurriedly got up from the kang, stroked her thick braid in a hurry, and let Tian Tieshi greet him first with a smile.

After getting off the kang, Li Qingnuan put on a thick dress, and hurriedly asked Tian Tieshi to welcome the old uncle into the house, and she went to the kitchen to pour a few cups of tea.To put it bluntly, now her mind is full of things about the house. Today is the 26th of the twelfth lunar month, and I have two days to clean it up. During the Chinese New Year, my family can live in the big house with my name written on the title deed. I feel happy when I think about it Ah.Originally, I could live a good life, who wants to give birth to confinement in a room where there is only a felt to temporarily cover the roof to keep out the cold.

Uncle Tian didn't expect that Tieshi's family really planned to buy a house, and it was cash.Thinking of the day when he heard that he and Tie Niu's young man had killed a hungry wolf, Old Uncle Tian knew that he must have exchanged some money in the town.

The three of them summed up one piece at a time, and finally settled on a deal of ten taels of silver.The homestead in the old house of the Tian family in Chaohegou cost about six taels of silver, plus the materials used to build the house, she gave ten taels of silver, which is not a small amount.

Old Uncle Tian saw that Li Qingnuan refused to budge on the money, although he was not happy, but he also knew that there were not many people in the village who wanted to buy a house at this time.Even if there is, it must be waiting for the price to be severely suppressed.Maybe outsiders are not even willing to give ten taels.

After agreeing on the price, Uncle Tian went to Li Zheng and two neighbors to testify, and signed a contract with Li Qingnuan.Then hurriedly followed Tian Tieshi to the official house in the town to stamp the seal, and made a booklet for registration.Now the money and the goods are settled, and it is considered successful.

Since then, Tian's old house has been owned by Tian Tieshi.

When Tian Tieshi came home, he felt so happy that he wanted to hum a little tune.Every time he walks a certain distance, he has to touch his chest foolishly, that hides the land deed just exchanged for ten taels of silver.

Li Qingnuan watched her man go to the town with Uncle Tian and the others in a hurry, so he simply didn't go back to the house and continued to sleep, but washed his hands and went to the kitchen to watch the spicy marinade he made.

Smelling the strong spicy aroma, Li Qingnuan couldn't help sniffling, then poured the blanched duck intestines and duck heart into the pot and boiled it.

After cooking on medium heat for a quarter of an hour, Li Qingnuan looked at the color of the duck intestines in the pot and saw that the color of the duck intestines was slightly dark.Only then did he pull out the fire in the stove and put it out with cold water.As for the duck intestines and duck hearts, they are still soaked in the spicy soup.

This soaking is to allow the spicy taste of the marinade to penetrate into the meat better, and also to allow the semi-solidified spicy oil to attach to the duck intestines, so as to achieve the effect of saliva and endless aftertaste.

When Tian Tieshi entered the house, he saw his daughter-in-law leaning over the stove and meditating, whether she put the soup-soaked chopsticks into her mouth and sucked them.Then he frowned, took another bite of the duck intestines, and curled his lips in frustration.

He has seen his daughter-in-law's coquettish and angry appearance, but he never knew that his daughter-in-law's expression would be so cute that his heart trembled when he saw it.He took a deep breath, suppressing the unknown sour and fiery feeling in his throat, and just stood quietly at the window of the kitchen looking at the woman inside.

Li Qingnuan looked at the cold duck intestines, happily even took a chopstick to taste it.But this taste was a burst of disappointment.Smacking my lips, I feel that the spicy is enough but the flavor is not enough.

Thinking carefully about the steps of making duck intestines this time, except for the lack of a few spices, the rest is that I was lazy this time, and the spices were poured into the pot at one time, instead of being put in three times.It is also time to estimate the time for the big fire to burn and the small fire to simmer.

As for the appearance, it also lacks a little bit of flavor.

(End of this chapter)