casserole lady

Chapter 628 Lu Fang's Marriage with His Royal Wife (4)
She thought Lu Jin was seriously ill again, so she wanted to ask about it, but Lu Jin sighed and said, "Qin Zheng... oh..."

Qin Zheng was puzzled: "What's wrong with you?"

Lu Jin sighed again, forced a smile, and said to Qin Zheng, "My wish has finally come true!"

Qin Zheng became more and more puzzled: "What wish?"

Lu Jin said, "He wants to make up with me."

Qin Zheng couldn't help frowning when he heard this: "You guys just came to Dayuan, and I thought you were doing a good job as a servant of the household department in order to make money, why are you making a fuss about getting divorced?"

Lu Jin shook her head: "It's not me who wants to reconcile this time, it's he who wants to reconcile." She shrugged and said indifferently: "But I'm also very happy, and I quickly agreed."

Qin Zheng didn't want to ask about this matter, so he nodded and said, "If you like it, then it's good."

It just seems that something is wrong?But at this moment, Qin Zheng felt that he had no strength and no intention of meddling in his own business, so he lazily said a few words to Lu Jin, and then left.

After Qin Zheng left Lu Jin's place, she felt that she was going to be sick.But looking at the sun, it has already slanted to the west.

She suddenly regained her energy, thinking that now that it was getting dark, the so-called tired bird returns to the forest, and Lu Fang should come back, it is best to come back for dinner.

When she thought of dinner, she immediately cheered up, and immediately ordered the imperial kitchen to start cooking, and to cook according to her menu.The imperial kitchen got the menu, and saw that it was full of items: a plate of broiled clams, a plate of steamed glazed shrimp, a plate of stir-fried sun grass, a plate of male duck kidney, two snail box side dishes, two ebony tendons, A plate of roasted venison with venison tail, a cup of white fungus and ginkgo soup...

The imperial chef looked at this, and immediately felt ashamed, thinking, could it be that there are two new talented people, and the emperor can't afford it?But looking at the emperor's robust physique, it doesn't seem like such a waste, does it?
But no matter what, this was the Queen's order, and even an imperial chef didn't dare to question it, so he did everything according to the order.

So when it was time for dinner, the food boxes were brought up in front of the empress.

Qin Zheng looked at the dish, nodded and said, "Okay."

She didn't believe it, if Lu Fang ate these, would he still be able to hold back?

She sat at the table, waited and waited all night, but she never saw Lu Fang.

In the end, she sat there helplessly, ate some casually, and went to sleep.

After another wasted night, Qin Zheng felt top-heavy when he woke up the next day.

She sneered, and immediately came to the imperial kitchen in person.

After driving away the imperial chef, she asked Ah Hui to start cooking for herself.

The dish she is going to make this time is not well-known, and it is called a hundred times.

She personally chopped fresh pork, mutton, and beef into stuffing, but ordered Ah Hui to wash the freshly peeled prawns in twos and smash them into fine pieces.After stacking, mash horse celery, fennel, Sichuan pepper, pepper, almonds, red beans, etc. in half, and pound them into powder.

Finally, I took ten taels of finely shredded ginger, one catty of cured grains, one catty of barley sauce, one catty of scallion, one catty of salt, and two taels of finely chopped vermicelli.After these dishes are heated with a catty of sesame oil, all kinds of meat are fried together in the pan, and then they are all boiled in the pan.

Ah Hui didn't know what Qin Zheng was going to do, and she just watched her order this and that. After a while, all the minced meat was boiled into a pot.This pot is sticky, and it is said that the porridge is not porridge, so it can't be seen that it is ugly.

However, Qin Zheng chose a large white-glazed cauldron, put the meat porridge into the cauldron, and ordered the imperial cooks to say: "Send this to the emperor, and say that the empress empress personally prepared lunch for him. "

The royal chef dared not say anything, so he had to obey orders.

Qin Zheng raised his eyebrows proudly.

I went back to Yonghe Palace full of expectations and waited.

(End of this chapter)