Through the seventy warm marriage

Chapter 51 Why So Cute
Qiao Yu didn't care too much, "It's okay, I also help my mother cook at home."

Yang Xiuying still didn't dare, "Why are the white clothes dirty?"

"Let me be careful, it won't get dirty."

The conversation of these people was clearly heard in the back room through a curtain. Wei Baozhi opened the curtain and came out, and said with a smile: "Mother-in-law, don't worry about it, let him do it, and I will help too."

"No, no!" Yang Xiuying was so anxious that she couldn't help it, "How can I ask you to help me, no!"

Lu Qingqing pursed her lips and laughed, "Mom, why don't you and Auntie come out, and me and... Qiao Yu and I can do it together."

Wei Baozhi's eyes lit up, and he hurriedly grabbed Yang Xiuying, "I think it's okay, let's go, let's go in."

What else did Yang Xiuying want to say, when she saw Wei Baozhi blinking at her, she immediately understood, this is to give the two children a chance to get along?

Lu Qingqing did not start working until someone entered the house.

All the dishes were placed on the cupboard. Qiao Yu looked at them and asked, "Do you cook all of these? You can't eat them."

While washing the pot, Lu Qingqing said, "We do all of them, and there are many people. Otherwise, it will easily break if left unattended."

"Well, then I'll clean up the fish, it's not easy." Qiao Yu picked up the knife, put the fish on the cutting board, and began to scrape the fish scales.

Lu Qingqing took a look, "The knife skills are quite good."

"It's okay." Qiao Yu was working, and suddenly remembered something, and said, "I am the second in the family. If you think the name is not easy to pronounce, you can call it the second brother."

Lu Qingqing glanced at him in surprise, his profile was clear, but not sharp, and his ears were red again, so cute.

What surprised her was that when she just called his name just now, she hesitated a little bit, but he heard it all. This man is quite careful.

Lu Qingqing lowered her head and said in a low voice, "No, I have a second elder brother. It's too common to call him that."

"Then... let's call it Brother Yu, it seems that no one has ever called him that before."

Lu Qingqing's heart skipped a few beats, and when she looked over again, she saw that he was also looking this way, with a little emotion in his eyes, a little expectation, and... shyness.

God, how can this man be so cute!Lu Qingqing couldn't bear to refuse this eager look, and she didn't want to refuse, so she nodded, "Yes, that's fine."

She had a feeling that she didn't want to die, as if she was going to faint.

No, no, no, no, you can't delay your serious business for the sake of beauty, let everything go according to fate, if you can return to your own world, that would be the best, after all... the person in front of her is her grandpa's generation!

The fish has already been processed, and the internal organs have been removed. It is enough to scrape the fish scales and wash off the salt on the surface.

The ingredients are limited, and there are not many things that can be made.Lu Qingqing first steamed the rice with the pot in the east room. Because there were guests, the family took out the accumulated rice and ate rice at noon.

While lighting the fire, Lu Qingqing was still a little excited. Since she came here for so long, she ate coarse grains every day, either sorghum rice or porridge, which made her throat rough.

While Lu Qingqing was cooking, Qiao Yu prepared the dishes. The fish was cleaned, the potatoes were peeled and cut into pieces, and the beans were picked. When he was done, the fire was finished there.

I use the Westinghouse pot for cooking. It doesn’t matter how many people there are. The dishes in the countryside are large and enough to eat.

Fry some green beans, cut up the meat bought in the town yesterday and divide it into several portions, put a little in each dish.There are white tofu sellers in the village, and they make mapo tofu.

(End of this chapter)