Chapter 886 Brandy (2)
Tang Yunjin pursed her lips and said: "Based on him, I'm afraid it's not too late to let me take it to heart. If there is no help from others, he alone may not even be able to compare with a single finger of yours."

Qin Xiao heard Tang Yunjin's confidence in him, and couldn't help but feel soaring, "Yes."

"I didn't intend to get involved with the Qin family's affairs at all. It's a waste of time for him to come to me." Thinking of Qin Mu's hypocritical face, Tang Yunjin frowned slightly, waved his hands and said, "Forget it, it's irrelevant not to mention it." people."

Whether it's because of him or because he has a bad impression of Qin Mu, Qin Xiao can tell that Tang Yunjin doesn't like Qin Mu, so naturally he doesn't want to mention any more that affected her mood, so he just turned around Seeing the apples in the box, he changed the subject and asked: "Then let's not mention him. Speaking of which, I wanted to ask just now, these apples don't seem to be just one type?"

"Huh? Apples?" Tang Yunjin followed his gaze and said with a smile, "You have discovered all of these, and they are indeed not of the same kind. These were transported by someone from other places, and there are about ten different varieties. , the taste is different."

Qin Xiao was a little puzzled, "Apple brandy needs so many different varieties?"

"The more varieties, the richer and more flavorful the taste." Tang Yunjin continued to pour the apples into the barrel, while slowly explaining to Qin Xiao what apple brandy is.

"The purest and most authentic apple brandy actually needs to be brewed with more than 30 kinds of apples of different varieties and tastes. Unfortunately, more than 25 kinds of apples are not easy to get, and the aging period of this pure apple brandy is very long. Long, it will take 30 to 20 years, it is good to taste after more than [-] years, but it will take too much time to use it to add color to Yunji."

The aging period of more than 20 years is too long, so long that she will get impatient with waiting. She likes the process of brewing wine and also likes to taste the wine she brews herself, but she hates the waiting process.Out there she certainly doesn't go to such lengths to purposely brew the most troublesome, and best-tasting Calvados.But in the space, she has already brewed it. With the time flow rate of more than ten times the space, it only takes two or three years to drink it!
It is also because of the space cheater that Tang Yunjin also spent a lot of time preparing to brew all kinds of different levels of brandy, from VS with an aging period of less than seven years, to VSOP with a seven-year aging period, to 12-year CLUB, that is, Commonly known as the Remy Martin Club, as well as Napoleon for 15 years, XO for 20 years, Golden Age for 30 years, and Louis XIII for more than 50 years.As long as the space is upgraded for the third time, it doesn't even take five years to produce Louis XIII.

This is also the main reason why she immediately thought of relying on winemaking in the future when she knew that the flow rate of space and time was extraordinary, because its existence could satisfy her own taste buds to the greatest extent, and it could enrich her career and interests. satisfy her.

Qin Xiao listened carefully to her explanation of wine making knowledge that he didn't understand. The novel content and Tang Yunjin's eloquent and confident expression all attracted his attention.

"Any brandy needs at least three years of aging period, unlike plum wine and peach wine, or even ordinary wine, which only needs a fermentation period of more than three months. Of course, the longer it is left, the taste will also change. Even better, for example, the second poinsettia lasts for more than half a year, the first rank lasts for one year, and the top grades last for more than three years."

Leaving aside the taste, at least one winemaker in Lingcheng has researched green plum wine or wine. Qin Xiao has also paid attention to it, and knows that it cannot be compared with the wine made by her, but no matter what, the wine made by these winemakers The wine is also limited to the wine that Tang Yunjin said only needs a three-month fermentation period. He didn't quite understand the reason for this, but now he knows.

It takes more than three years to brew, so as long as the brewers don't know the deadline, they can't make brandy no matter how many raw materials they toss, because they can make green plum wine even if it tastes bad, so they generally don't think of it It's because the fermentation time is not enough, you will only think that there is a problem with the raw material, and then keep taking detours to waste time.

Maybe besides brandy, Yunji's other wines also have some wines that need to be aged to drink, and the more such wines, the less likely it is for outsiders to steal them, and the more beneficial it is for Yunji.

Tang Yunjin didn't know Qin Xiao's many considerations from Yunji's point of view, but continued: "The brewing process of brandy is different from that of green plum wine, and it can also be said that it is different from any other wine in the winery. Whether it is green plum wine or wine, the key to the brewing process is nothing more than 'fermentation', but brandy needs 'distillation'."

"Distillation?" Qin Xiao looked puzzled, obviously not quite understanding the meaning of the word.

"This explanation is also very complicated. I can't explain it clearly in a few words. Anyway, it's very troublesome." Compared with talking about it, it's easier to understand the demonstration, but she just started preparing the ingredients today. After that, it needs to be fermented for several months to become ordinary cider. After the fermentation process is completed, it will be distilled and aged enough to become real apple brandy.

It will take several months to wait, how can she explain it right now?
Qin Xiao didn't get to the bottom of it either. The brewing business was unfamiliar to him, and he could guess the knowledge in it.

"What you said was all figured out by yourself?"

Tang Yunjin shook her head, "I'm not that good. These are all researched by other brewers who are more experienced than me, but I was lucky enough to learn it."

Qin Xiao didn't ask any further questions. He knew Tang Yunjin's background, and he wondered when she got such a unique craft, did she meet a winemaker who knew how to brew these wines by some adventure, or something else?
No matter which one it is, it doesn't matter to him, the important thing is that Yunji's wine is brewed by her now, and no one else can get it out, nor can it be robbed by her.As long as no one can threaten her current achievement is enough.

Tang Yunjin thought about this kind of rhetoric from the beginning, even to Qin Xiao, she didn't intend to tell those secrets that only she could know, they were all she was going to bring into the coffin.

"Do you want to learn?" Tang Yunjin asked suddenly.

Qin Xiao was startled, "What are you learning? Wine making?"

"Well." Tang Yunjin looked at Qin Xiao firmly, "If you are interested, I can also teach you." Since she came here and brought these fruit wines to the people here, then pass them down from generation to generation It can also be regarded as her responsibility. It is one thing to teach Zhang Xi and Li Xiao these apprentices who are going to be trained. If it is Qin Xiao, she does not mind teaching him what she knows, even if not all of them.

Qin Xiao saw her seriousness, but he didn't nod. He just looked at her gently, with the corners of his lips slightly raised, and said in a low voice, "I only need to drink the wine you made."

Tang Yunjin's heart moved, and she felt the deep meaning in Qin Xiao's eyes that she didn't intend to hide, and she also showed a faint smile, "That's right."

(End of this chapter)

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