cultivating immortals and planting the fields
Chapter 91 Parents Come
Chapter 91 Parents Come (1)
Handling frogs is also a technical task. Although everyone can do the work of peeling and removing the internal organs, it requires technology to do it quickly or slowly.
It’s actually very easy to skin the frog. First, hold the frog in your hand with one hand, exposing only one frog’s leg, and then break the frog’s leg in the middle of the thigh with both hands. Pull it apart, and a complete frog skin is removed. Of course, pay attention to the joints of the legs, otherwise, it is easy to leave part of the calf skin. When the whole skin is peeled to the neck of the frog At that time, the frog had almost no neck, because there were two invisible ears growing between the head and the body, and then the peeled skin was put in front of the frog's head, and the cleaned half of the frog's body was grasped with one hand, and the other hand was grasped. Once the skin and head are twisted, the internal organs and skin of the whole frog will be connected to the twisted head, so that the whole frog will be cleaned up.
This job is cruel in detail, but it is actually very simple to do. Pick the bones and skin, twist the head and internal organs, and you will be able to clean up a frog in one minute. Zhang Wei is a novice, and the first one took about ten minutes. To clean it up, he had to fold the two hind legs of the frog four times to pierce the skin. When twisting the head, it was too hard, and it was crushed all of a sudden. I don’t even think about Zhang Wei, who is now a god no matter what. No, you can’t break the mountain with your hands, so it should be no problem to crush two stones. If you crush the frog’s head, you won’t be able to clean out the internal organs. There is no other way but to tear the belly and clean it out bit by bit. Mo was also laughed at by Xiao Keke, "Brother is so stupid, he can't even kill frogs."
However, the first one is just an experimental product. After peeling off a dozen or so Zhang Wei, he has already mastered the technique completely. The master Zhang also exaggerated, "Is Xiaowei quite smart? I learned it in just a few strokes, and I'm about to catch up." In my day."
Not to mention, as soon as Zhang Wei's speed increased, the two of them cleaned up the hundred frogs very quickly. After cleaning up in about an hour, Master Zhang separated the frogs, sprinkled a little bit of crushed salt, and marinated them first. In Wei’s mind, one is fried with bamboo shoots, and the other part is deep-fried. Anyway, there are more this time, and the fried ones should be fried more. The summer weather is very hot, and the deep-fried ones can be eaten for an extra night, and they can be eaten tomorrow. , If you can't finish the fried food, then you probably won't be able to eat it in the afternoon.
Mr. Zhang marinated the field chicken separately, and then went to the backyard to catch a small rooster weighing two to three catties. This chicken was raised by Mr. Zhang himself. Not to mention the tender muscles, it tastes delicious. I like to eat this little chicken the most. No, Master Zhang bought another twenty or thirty little chickens two days ago and put them in the backyard to raise them.The last dozen or so chickens were almost eaten up. If they didn’t keep them, Mr. Zhang was really afraid that Zhang Wei would even stew his old hen. He didn’t know that this guy likes meat so much. , It's almost to the point where you can't eat without meat.Of course, most of the talking about eating meat is at noon, and breakfast is millet porridge with salted white radish, and fried garlic eggs, or small green vegetables are good.At noon, Sun Xiaolei always brought some fish, meat, ribs, etc., and occasionally cooked beef a few times.In addition, Zhang Wei sometimes went to the fields to pick up some snails, and Mr. Zhang only killed a small chicken every now and then. To be honest, there was meat to eat at noon every day.
This life of eating meat every day is probably not up to the level of the secretary of the township chief.Even this little girl, Ke Ke, was slick and yelled every day to eat meat.You can eat as much as you want, it’s not that you can’t afford it. Although we only grow two-cent vegetables, the money you sell is really enough for you to eat meat every day. However, most of this meat is brought by the boy Sun Xiaolei from the provincial capital. , It’s not the New Year, it’s not the festival, the general situation in the countryside doesn’t kill pigs and sheep. Usually, visitors ride to the town to cut two catties of meat, kill a chicken raised by themselves, and put it on display. Serving a pot of Zhang Huaiyi's home-brewed sorghum wine, the banquet for entertaining guests is quite good.
Zhang Wei's parents are coming today, so they are preparing delicious food and drinks. At about [-]:[-] noon, the sound of the engine of Sun Xiaolei's pickup truck rang outside Zhang Wei's gate, and they followed There is also a small Honda, needless to say that Sun Xiaolei's family also came.Only when I got out of the car did I realize that not only someone came, but the whole family.Sun Xiaolei, Uncle Sun, and Aunt Sun all came, but they all sat in a small book opened by Uncle Sun, and Sun Xiaolei was the only one on the pickup.
My mother hasn't seen her son for a long time, and she always asks for warmth when she meets her son, but why does my mother twist her ears as soon as she meets her: "Stinky boy, you haven't come home for so long, it seems that you are in your hometown Are you comfortable?" Zhang Wei's mother twisted Zhang Wei's ears as soon as she got out of the car.However, if you twist your ears, you can still see the care in my mother's eyes.
"Oh, I said, Mom, why do you twist my ears as soon as we meet? Besides, I don't go home, isn't it because of your old man?" Zhang Wei tilted his head with his veteran strength, but there were more oil paintings in his mouth than before.
"For my own good? You've been living here for such a long time that even my mother doesn't know to ask for it. You're still doing it for my own good. See if I don't wring your ears off." Although Zhang Wei's mother put her hands on Zhang Wei's ears, she didn't care. As long as he touched his face, he saw that his son was completely different from the sun-baked and purple-black appearance he imagined.Zhang Wei not only has not been tanned, but also has a white and clean appearance with fine skin and tender flesh, without any appearance of being exposed to the wind and sun.Touching her son's white and tender skin, Zhang Wei's mother sighed in her heart that the water and soil in the mountains are still beautiful.
"Mom, Mom, look, Uncle Sun and Aunt Sun are watching, please show your respect, the well is still freezing the 50-jin watermelon I told you about."
"It's kind of filial." Zhang Wei's mother let go of Zhang Wei's ear when she heard that there was watermelon to eat.
Zhang Wei held a helpless wry smile, looked at his mother and stared again, Zhang Wei quickly walked a few steps to the side of the well, grabbed a rope tied to the well platform and carefully lifted it up. It's the first crop of melons. If the stone edges on the well are blown into the snakeskin bag, it will not only be my mother who really twisted her ears, but even myself will feel embarrassed.Moreover, I also want to see the difference in taste between the 50-jin big watermelon and the 40-jin big watermelon.
After all, this watermelon has been nourished by the earth for 20 days longer than other watermelons. It can also be said that it absorbs more nutrients in the rare earth. For example, Zhang Weiren believes that this is the thousand-year ginseng and the century-old ginseng. The difference is that although they are all ginseng, the difference is unreasonable. I don’t know if this is the case with watermelon?
(End of this chapter)
Handling frogs is also a technical task. Although everyone can do the work of peeling and removing the internal organs, it requires technology to do it quickly or slowly.
It’s actually very easy to skin the frog. First, hold the frog in your hand with one hand, exposing only one frog’s leg, and then break the frog’s leg in the middle of the thigh with both hands. Pull it apart, and a complete frog skin is removed. Of course, pay attention to the joints of the legs, otherwise, it is easy to leave part of the calf skin. When the whole skin is peeled to the neck of the frog At that time, the frog had almost no neck, because there were two invisible ears growing between the head and the body, and then the peeled skin was put in front of the frog's head, and the cleaned half of the frog's body was grasped with one hand, and the other hand was grasped. Once the skin and head are twisted, the internal organs and skin of the whole frog will be connected to the twisted head, so that the whole frog will be cleaned up.
This job is cruel in detail, but it is actually very simple to do. Pick the bones and skin, twist the head and internal organs, and you will be able to clean up a frog in one minute. Zhang Wei is a novice, and the first one took about ten minutes. To clean it up, he had to fold the two hind legs of the frog four times to pierce the skin. When twisting the head, it was too hard, and it was crushed all of a sudden. I don’t even think about Zhang Wei, who is now a god no matter what. No, you can’t break the mountain with your hands, so it should be no problem to crush two stones. If you crush the frog’s head, you won’t be able to clean out the internal organs. There is no other way but to tear the belly and clean it out bit by bit. Mo was also laughed at by Xiao Keke, "Brother is so stupid, he can't even kill frogs."
However, the first one is just an experimental product. After peeling off a dozen or so Zhang Wei, he has already mastered the technique completely. The master Zhang also exaggerated, "Is Xiaowei quite smart? I learned it in just a few strokes, and I'm about to catch up." In my day."
Not to mention, as soon as Zhang Wei's speed increased, the two of them cleaned up the hundred frogs very quickly. After cleaning up in about an hour, Master Zhang separated the frogs, sprinkled a little bit of crushed salt, and marinated them first. In Wei’s mind, one is fried with bamboo shoots, and the other part is deep-fried. Anyway, there are more this time, and the fried ones should be fried more. The summer weather is very hot, and the deep-fried ones can be eaten for an extra night, and they can be eaten tomorrow. , If you can't finish the fried food, then you probably won't be able to eat it in the afternoon.
Mr. Zhang marinated the field chicken separately, and then went to the backyard to catch a small rooster weighing two to three catties. This chicken was raised by Mr. Zhang himself. Not to mention the tender muscles, it tastes delicious. I like to eat this little chicken the most. No, Master Zhang bought another twenty or thirty little chickens two days ago and put them in the backyard to raise them.The last dozen or so chickens were almost eaten up. If they didn’t keep them, Mr. Zhang was really afraid that Zhang Wei would even stew his old hen. He didn’t know that this guy likes meat so much. , It's almost to the point where you can't eat without meat.Of course, most of the talking about eating meat is at noon, and breakfast is millet porridge with salted white radish, and fried garlic eggs, or small green vegetables are good.At noon, Sun Xiaolei always brought some fish, meat, ribs, etc., and occasionally cooked beef a few times.In addition, Zhang Wei sometimes went to the fields to pick up some snails, and Mr. Zhang only killed a small chicken every now and then. To be honest, there was meat to eat at noon every day.
This life of eating meat every day is probably not up to the level of the secretary of the township chief.Even this little girl, Ke Ke, was slick and yelled every day to eat meat.You can eat as much as you want, it’s not that you can’t afford it. Although we only grow two-cent vegetables, the money you sell is really enough for you to eat meat every day. However, most of this meat is brought by the boy Sun Xiaolei from the provincial capital. , It’s not the New Year, it’s not the festival, the general situation in the countryside doesn’t kill pigs and sheep. Usually, visitors ride to the town to cut two catties of meat, kill a chicken raised by themselves, and put it on display. Serving a pot of Zhang Huaiyi's home-brewed sorghum wine, the banquet for entertaining guests is quite good.
Zhang Wei's parents are coming today, so they are preparing delicious food and drinks. At about [-]:[-] noon, the sound of the engine of Sun Xiaolei's pickup truck rang outside Zhang Wei's gate, and they followed There is also a small Honda, needless to say that Sun Xiaolei's family also came.Only when I got out of the car did I realize that not only someone came, but the whole family.Sun Xiaolei, Uncle Sun, and Aunt Sun all came, but they all sat in a small book opened by Uncle Sun, and Sun Xiaolei was the only one on the pickup.
My mother hasn't seen her son for a long time, and she always asks for warmth when she meets her son, but why does my mother twist her ears as soon as she meets her: "Stinky boy, you haven't come home for so long, it seems that you are in your hometown Are you comfortable?" Zhang Wei's mother twisted Zhang Wei's ears as soon as she got out of the car.However, if you twist your ears, you can still see the care in my mother's eyes.
"Oh, I said, Mom, why do you twist my ears as soon as we meet? Besides, I don't go home, isn't it because of your old man?" Zhang Wei tilted his head with his veteran strength, but there were more oil paintings in his mouth than before.
"For my own good? You've been living here for such a long time that even my mother doesn't know to ask for it. You're still doing it for my own good. See if I don't wring your ears off." Although Zhang Wei's mother put her hands on Zhang Wei's ears, she didn't care. As long as he touched his face, he saw that his son was completely different from the sun-baked and purple-black appearance he imagined.Zhang Wei not only has not been tanned, but also has a white and clean appearance with fine skin and tender flesh, without any appearance of being exposed to the wind and sun.Touching her son's white and tender skin, Zhang Wei's mother sighed in her heart that the water and soil in the mountains are still beautiful.
"Mom, Mom, look, Uncle Sun and Aunt Sun are watching, please show your respect, the well is still freezing the 50-jin watermelon I told you about."
"It's kind of filial." Zhang Wei's mother let go of Zhang Wei's ear when she heard that there was watermelon to eat.
Zhang Wei held a helpless wry smile, looked at his mother and stared again, Zhang Wei quickly walked a few steps to the side of the well, grabbed a rope tied to the well platform and carefully lifted it up. It's the first crop of melons. If the stone edges on the well are blown into the snakeskin bag, it will not only be my mother who really twisted her ears, but even myself will feel embarrassed.Moreover, I also want to see the difference in taste between the 50-jin big watermelon and the 40-jin big watermelon.
After all, this watermelon has been nourished by the earth for 20 days longer than other watermelons. It can also be said that it absorbs more nutrients in the rare earth. For example, Zhang Weiren believes that this is the thousand-year ginseng and the century-old ginseng. The difference is that although they are all ginseng, the difference is unreasonable. I don’t know if this is the case with watermelon?
(End of this chapter)
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