Genius son best mother

Chapter 12: Amazing Knife Craftsmanship

Shopkeeper Qian took a look at Mu Ranran. Could it be that a mere peasant woman could cook something that these few chefs couldn't cook?
But on second thought, these chefs couldn't do it anyway, so he would simply act as a living horse doctor and let the peasant woman try it.

In case the honored guest was offended, and the peasant woman could be blamed, it would have nothing to do with them at Shunxiang Restaurant.

"Okay! Then you can try it!" Shopkeeper Qian compromised.

"Treasurer Qian, let me start with the ugly words first. I, Mu Ranran, never cook for free. If the dishes I cook satisfy the customers, I will ask Shopkeeper Qian to pay me a tael."

It's just a few lotus roots, but she can't help admiring Ranran, the world's god of food.

"Don't worry! If you can make it and make people satisfied, then I will definitely buy your recipe!" Shopkeeper Qian assured, patting his chest.

Mu Ranran smiled, and with the promise from Shopkeeper Qian, she felt relieved.

It is impossible for a restaurant as big as Shunxiangju to have no reputation.

"Then I would like to ask Shopkeeper Qian, what kind of dish do you want me to make this lotus root into? Sweet, spicy, salty? Is it cold, braised, or fried? Or make it into soup soup?"

As soon as Mu Ranran said this, Shopkeeper Qian's eyes lit up immediately.

I didn't expect to be able to make so many dishes, it seems that there is no need to offend the distinguished guest.

"If Madam knows how to cook, why not cook every dish once. Let the distinguished guest choose which one suits his taste best."

"Okay! Yes!" Mu Ranran readily agreed,

Mu Ranran's straightforwardness made shopkeeper Qian perplexed, this guy didn't even talk about the price, just agreed?

In fact, Mu Ranran doesn't talk about the price because she has complete confidence in her cooking.

In terms of her level, the level of a five-star chef in a Michelin restaurant is not as good as hers.

How could the price of her dishes be so low?

Besides, she believed that since Shunxiang Restaurant was so big, it would be impossible for it to do something that ruined its reputation by going back on its word. It was impossible for Shunxiang Restaurant to make fun of its own reputation.

After saying that, Mu Ranran immediately rolled up her sleeves and gave instructions to several chefs at the side.

"Then can you guys help me?"

The chefs were not very willing at first, but after Mu Ranran showed off his knife skills, they were all overwhelmed with admiration.

However, within a few seconds, a lotus root was cut into slices of the same thickness.

These chefs are all connoisseurs, and one can see that Mu Ranran is a practitioner, and definitely not the kind of showman who just talks.

Her knife skills are almost comparable to the great golden knife of the master chef in the capital.

The chef of Shunxiang Restaurant has also seen the Dajindao's knife skills. He even felt that the little lady's knife skills were even better than the Dajindao's.

What is even more eye-catching is that under the sculpture of this little lady, a finger-long carrot can finally turn into a blooming flower, as lifelike as a blooming peony.

I saw that she put the carvings on the white porcelain plate again, and the originally inconspicuous porcelain plate became a lot more high-end in an instant.

Until then, everyone in the kitchen began to admire Mu Ranran, even the young head of Shunxiang Restaurant didn't know that he came to the kitchen.

(End of this chapter)