Sweet Marriage Dangerous Love: Tang Shao, don't mess around

Chapter 75
"Brother Feng, this restaurant is really unique!"

"Yeah, the boss here is an interesting person, and the shop that he created is naturally unusual!"

Su Nuannuan watched as Tang Yifeng pulled out an iPad from under the wooden table like a magic trick, then opened it familiarly, and handed the iPad to Su Nuannuan.

"Except for the fish head stew, you can order whatever you want. The craftsmanship in this restaurant is good, and there are basically no guesses that fail!"

Su Nuannuan held a modern iPad in her hand, looked at the exclusive custom-made ordering system on it, and then looked up at the antique decoration style around her. Two completely different systems will come out.

"Why don't you order? Is there nothing you like?"

"No, I just think the contrast between this menu and the surrounding environment is too great, and I think it's quite interesting!"

Su Nuannuan explained briefly, and then immediately lowered her head and ordered dishes. After ordering a few of her favorite dishes, Su Nuannuan looked up at Tang Yifeng again.

"Brother Feng, do you have any taboos?"

"No, I can eat anything, just pick what you like!"

Tang Yifeng said so, of course Su Nuannuan would not be polite, and ordered two or three dishes in a row before returning the iPad to Tang Yifeng.

"Can you order so much food?"

"If you can't eat enough, you can take it away, and it can be used as a late-night snack. If you come to this kind of restaurant once, you don't know if you will come again next time. You must try to eat all the dishes here!"

A trace of doubt flashed in Tang Yifeng's eyes, "Just come and eat whenever you want, why don't you have a chance?"

Su Nuannuan carefully looked left and right, then leaned forward slightly, and lowered her voice, "Brother Feng, look at this store, there are only one table of customers, we have been in for so long, even the waiter who greeted you No, maybe the business of this store is bleak, and it is about to fail. Next time we come, whether this store is open or not is still a problem!"

Hearing this, Tang Yifeng was taken aback for a moment, then looked at Su Nuannuan and burst out laughing.

Su Nuannuan was shocked by Tang Yifeng's reaction, did she tell some joke just now?Is he laughing like this?
Before Su Nuannuan could ask the question in his heart, a man wearing a linen-colored casual Tang suit and a black apron around his waist walked over, holding a tray in his hand. The man was very slender and his hair was not considered The length is not too short, just behind the ears, it gives people a very elegant feeling.

"Yifeng, are you here? Why are you so happy, I heard your laughter in the kitchen!"

Hearing the sound, Tang Yifeng stopped laughing, and turned to look at the man with a smile on his face, with a relaxed expression on his face.

"Ouyang, just now Nuan Nuan said that she is very worried about the profitability of your store, and she is afraid that you will not be able to support us next time. As the boss, do you want to thank the customers for their attention?"

Tang Yifeng's tone of speech was full of jokes. Obviously, he and this Ouyang should have a good relationship, otherwise, with his personality, he would never talk to others like this.

After thinking of this, Su Nuannuan couldn't help but take another look at Ouyang.

At this time, after listening to Tang Yifeng's words, Ouyang also looked in Su Nuannuan's direction, allowing Tang Yifeng to show such a relaxed and natural side, this woman is probably a special existence to Tang Yifeng.

"Then I really want to thank this beautiful young lady for her concern. Can my shop last until your next visit? I think I will have the answer after you have tasted my craft!"

Ouyang smiled confidently, put the plate of garlic lettuce on the tray on the table, then held the tray with one hand, nodded slightly, and stepped back with a pleasant smile.

I deliberately lowered my voice just now because I was afraid that the people in the store would hear it badly, but Su Nuannuan didn't expect Tang Yifeng to tell the owner of the store exactly what she said.

Su Nuannuan blushed and glared at Tang Yifeng who was still smiling.

"Brother Feng, how can you tell the boss all these words? What should he think?"

Tang Yifeng picked up a chopstick of lettuce and put it into Su Nuannuan's bowl, "Don't worry, Ouyang is not such a stingy person, and you are kind, he won't misunderstand you, come on, quickly taste this minced garlic Lettuce, this dish tastes better when it’s hot!”

As soon as Tang Yifeng stretched out the chopsticks, Su Nuannuan had already asked about the taste of minced garlic, so without waiting for Tang Yifeng to urge her again, she picked up the chopsticks and sent the lettuce to her mouth, biting it down, her mouth was full It's the delicious juice of lettuce. With this taste and the sautéed garlic, Su Nuannuan just felt a vibrant green space appear in his mind.

"My God! Isn't this too delicious?" Su Nuannuan looked at Tang Yifeng excitedly, "No, I must get to know the chef who cooks this dish. The simpler the home-cooked dish, the more difficult it is. Do it, this chef can cook a simple garlic lettuce so delicious, he is a real chef!"

"Didn't you meet the chef just now?" Tang Yifeng said casually while continuing to add vegetables to Su Nuannuan's bowl.

"Have you seen it? When?" Su Nuannuan's voice paused, and then she stretched out her finger, pointing in the direction where Ouyang came from just now with a face of disbelief, "Brother Feng, isn't this chef the same as Boss Ouyang just now? "

Tang Yifeng smiled and nodded, "That's him. He is not only the chef, but also the waiter, food delivery person, cashier and purchaser of this restaurant!"

"Isn't it true that he is responsible for all the work in this store? Then is he busy?"

Tang Yifeng spread his hands slightly, "So you see, there are only so few customers in this store. It's not that customers don't want to come, but that he only entertains three tables of customers every day. If it exceeds, you can only invite early tomorrow, and He still only accepts reservations on the day, and if he wants to make a reservation one day in advance, he will not accept it either!"

"Eating a meal is so troublesome, so are there any guests willing to come?"

"People who don't really love food probably don't have the patience to call and make appointments every day, and this should be the reason why Ouyang set up so many rules. He only makes food for real gourmets!"

The more Su Nuannuan listened, the more she admired Ouyang. People with such an attitude are rare in her life circle. There are more people around her who compromise for the sake of life.

This is of course true, everyone has their own way of life, and Su Nuannuan appreciates Ouyang's attitude towards life even more.

It is said that the more you can't get it, the more you hope you can become that kind of person. This is caused by people's complementary mentality. Su Nuannuan knows that she is too worldly, and she may never be able to be like Ouyang in this life, so She likes and admires Ouyang very much.

Tang Yifeng narrowed his eyes slightly, seeing the unconcealed appreciation on Su Nuannuan's face, he suddenly felt a little uncomfortable.

"You don't have to admire him so much. He has a sufficient financial foundation, so he can live like this now. If he doesn't have strong financial resources to support him, he will probably be like all other restaurant owners, in order to make money. Constantly cater to the tastes of customers, and then buy some ingredients that are not hygienic, just to save costs!"

"Brother Feng, isn't Boss Ouyang your friend?"

"It's a friend!" Tang Yifeng replied as a matter of course.

"Then why do you say that, you are not afraid of being heard by Boss Ouyang, will he be unhappy?"

Su Nuannuan glanced in the direction of the kitchen, seeing that Ouyang hadn't come out, so she asked softly.

"Why would you mind if you're a friend? And what I said is the truth!"

"What's the truth? Why do I seem to hear my name vaguely? Are you talking about me?"

As soon as Tang Yifeng finished speaking, Ouyang came over with a plate of sweet and sour pork ribs.

"It's nothing, let's just say that boss, your dishes are delicious. This lettuce looks simple, but it is actually the most difficult to cook. If the heat is not enough, it will be caught raw. If it is overheated, it will become soft and not crispy at all. , but boss, you cooked it very well, the heat is just right!"

"I can't see that you are still good at eating, so today my dish is not cooked in vain. Don't call me Boss Boss, just like Yifeng, call me Ouyang, be kinder, and me, follow Yifeng The wind makes you warm, how about it?"

After putting down the sweet and sour pork ribs in his hand, Ouyang stood by the table and chatted a few words casually. Compared with the unfamiliar politeness just now, he is much more cordial and enthusiastic now.

Su Nuannuan just wanted to agree, but Tang Yifeng, who was sitting in front of her, took the lead, "Hurry up and cook, we are hungry! Don't catch someone who knows how to eat and say it like you are seeing a relative." It's not over, let's go, let's go!"

Ouyang glanced at Tang Yifeng thoughtfully, smiled and waved with Su Nuannuan, but turned back to the kitchen without saying anything more.

"Brother Feng, why did you drive Ouyang away? I want to ask him how to make this lettuce!"

"What's the matter? When we leave later, I will ask Ouyang to give you the recipe. When you eat, eat well. Don't think about what you have."

"Give me the recipe? This is someone's private recipe, can you just give me what you want?"

"It's okay, he doesn't point to this to make money, and he should be happy to be able to spread the dishes he developed!"

Tang Yifeng pulled the lettuce that was about to bottom out in his direction, and pushed the steaming sweet and sour pork ribs in front of Su Nuannuan.

"All these dishes are delicious when they are hot. Try this ribs quickly. If you think it is good, you can get the recipe with Ouyang later!"

The sweet and sour pork ribs are moderately sweet and sour. The outer layer of meat is crispy, but once you bite into it, the meat inside is still so tender and juicy.

Su Nuannuan found that the dishes made by Ouyang really suit her taste.

Before coming here, Su Nuannuan didn't expect much from the fish soup here. She was born in a coastal city, and she shouldn't eat too much seafood, fish and shrimp. The requirements are very high. It can be said that there are very few restaurants that can surprise her with fish, shrimp and crab.

(End of this chapter)