God-level Golden Hand

Chapter 216 Three Heads and One Palm

Kecheng is located in the southwest, with rich products and many ethnic groups, so the food is also various, with the style of both the Jiangnan area and the minority area, very attractive.

The most famous one is of course the "three heads and one palm". The "three heads and one palm" are rabbit head, duck head, fish head and duck paw. A slap on the head" really didn't count.

Of course, there are also many other specialties, such as Kaihua green scorpion, angular tofu, Kecheng eight-treasure dish, Wufu drunk chicken, macaroni white lotus, etc. I really can’t see it. For example, the green scorpion used in Kaihua is only the local scorpion in Kecheng. The local scorpion lives in the source area of ​​the Qianjiang River. The water quality is very good, so the quality of the green scorpion produced is extremely high.

Moreover, the locals like to use perilla as seasoning when making green snails, which can not only get rid of the fishy smell in the green scorpions, but also neutralize the cold air of the green scorpions themselves, making the green scorpions suitable for all ages.

However, Qian Dong is a rich man, so he doesn't only serve these few local specialties, he also has big dishes from other places, for example, the pot of Buddha jumping over the wall is very mouth-watering.Fotiaoqiang was originally a famous traditional dish in southern Fujian, but now almost every city has chefs who make this dish, but the ingredients used are different, and the taste varies from person to person and from place to place.

To make Buddha jumping over the wall in Kecheng, the ingredients used are naturally the best in Kecheng, not to mention fish, chicken, and duck, because Kecheng's chicken, duck and fish are already famous, especially fish and duck. Kecheng features.In addition, ingredients such as fresh winter bamboo shoots, shiitake mushrooms, and ham are not lacking in the local area, and the taste is more delicious than those in most regions, because the climate, environment, and mountains and rivers of Kecheng are very suitable for the growth and production of these ingredients. up.

Xu Jingxing was not afraid of people's jokes, he ate what he had, and based on the principle of never wasting any delicious food, he ate the food for several people by himself.

Originally, eating in this kind of occasion is secondary, and eating is mainly a ostentation, so there are many dishes on the table. Usually, after the party is over, many dishes on the dinner table are not touched at all.

But as soon as he appeared, these dishes were not wasted.

Qian Donggen had been talking to Ding Shuhuai all along, and at this moment he was also shocked by his appetite, "Small, Master Xu, your appetite..."

He smiled, "Kecheng's food is well-deserved of its reputation, if I accidentally didn't control it, I'm rude, Mr. Qian Haihan."

"No, no, master Xiao Xu, feel free to eat, I'm just worried about your stomach..." Qian Dong looked at his stomach in surprise.

This is Ding Shuhuai who smiled and said: "Don't worry, his appetite is bigger than you imagined. The first time I ate with him, I was shocked by his appetite. Later, I realized that it was only a six-point meal." Just full."

"It's a blessing to be able to eat, it's a blessing to be able to eat," Qian Dong quietly wiped the cold sweat from his forehead, he hadn't seen Xu Jingxing's craftsmanship before, and he was overwhelmed by Xu Jingxing's appetite first.

After dinner, we went back to the hotel together. When we parted, Qian Dong said with a smile: "Mr. Ding, I will take you around Kecheng tomorrow. There are many interesting places here."

Ding Shuhuai shook his head, "Mr. Qian, time is tight, so let's not play for now. Take us to the site tomorrow to have a look. We must complete the design as soon as possible."

"Alright, then let's see you tomorrow," Qian Dong nodded.

I had nothing to say all night, got up at 06:30 the next day, and had breakfast.

At eight o'clock, under the leadership of Qian Dong, a group of people went straight to the construction site.

The construction site is not far from the urban area, just two kilometers south of Provincial Highway 315 in the southwest of the urban area. There is a large reservoir surrounded by green hills and scattered with several villages. The scenery is very good, but somewhat Original, fortunately, the transportation is quite convenient.

According to Qian Dong, the reservoir was contracted by him, and he also contracted about 300 mu of land around the reservoir. That place used to be a village, but all of it was moved away. The scenery is particularly beautiful, surrounded by mountains and rivers. If it is developed into a resort area, it will definitely not lose money.

As Xu Jingxing walked and watched, he had to admit that Qian Dong had a good eye. Although this place looked a bit remote, if it really built a resort, it would really be a good place to take a break from the hustle and bustle.

It is next to the provincial road, not far from the urban area, and there is such a large reservoir, and there are still village ruins available, so it would be a waste not to develop it into a resort.

The reservoir is called Litang Reservoir, the name is quite satisfactory, but the scenery of the reservoir is very good. At a glance, you can see the vast expanse of blue waves, and you can see a few small islands in the center of the reservoir with music in the mist. There are wild ducks and other water birds flying out of the bushes, and there are even fish jumping out of the water. Under the protection of the surrounding green hills, it looks extremely quiet.

Not to mention Xu Jingxing, even Ding Shuhuai nodded repeatedly, "It's a good place."

Qian Dong smiled proudly: "I don't plan to move this reservoir. At most, I will put some fish fry and set up some safety protection measures to preserve the original style of the reservoir to the greatest extent."

"That's right, that's how it should be. The resort has to look like a resort. Turning the resort into a scenic spot is obviously a waste of money, but the small island in the middle of the lake can be used well. It would be good to build a few pavilions. If you can If so, it will feel better to build a few verandas to connect them."

Qian Dong was stunned for a moment, and then gave a thumbs up, "Mr. Ding is indeed an expert. I didn't think of this before. You said that, it's really true. I'll leave this job to you, really. You can rest assured."

"Mr. Qian won the prize, let's go over there and have a look," Ding Shuhuai smiled.

The group then came to the more than 300 mu of land contracted by Qian Dong.

It is said that it is actually a whole village ruins at the foot of the mountain. Scattered houses are located at the foot of the mountain shaded by green trees, just like a picture scroll, but now it looks a little less popular, and there is no familiarity. There wasn't much cooking smoke either, otherwise it would have been perfect.

Of course, after making it into a resort, all these things will be there.

According to Qian Dong's request, this resort will not be a closed resort, but a semi-open model, just like a real village, where traditional-style dwellings should be built on the site of the village, and the place cannot be destroyed atmosphere, but it must make the style of the resort look more unified.

It can be said that the design difficulty is relatively high.

But Ding Shuhuai didn't care. If there was no difficulty, he might not be able to take the job. If there is no difficulty building, taking it to the competition is just a material to accompany the prince to study. It's better not to go.

The higher the difficulty, the better.

(End of this chapter)