Concubine Chef Youxi: Lord, Master, stop

Chapter 265 Cold Noodles
The cold noodles in Mi Xiaoye's impression are mostly due to various puppet dramas, and Mi Xiaoye has seen many puppet dramas.However, when learning how to cook, Mi Xiaoye also learned about the cold noodles of the Xian nationality, especially the soba cold noodles.

Cold noodles generally use beef soup or chicken soup, served with spicy cabbage, sliced ​​meat, eggs, cucumber shreds, pear strips, green onions, etc.

However, the ingredients are limited, Mi Xiaoye can only try his best to make the cold noodles he made more delicious.

Mi Xiaoye is now in the kitchen, boiled a pot of broth with the beef provided by the post house, let it cool for later use, and brewed the boiled buckwheat noodles with cold water.

Put a small amount of cold soup and some noodles in the bowl first, then add sliced ​​beef, sliced ​​boiled eggs, pear strips, shredded green onions, fried pine nuts and coriander segments and other condiments, and finally pour the soup again.

Such cold noodles are firmer, sweet and sour, and smooth.

Looking at the ingredients in the kitchen, Mi Xiaoye made another pot of miso soup.

Mi Xiaoye stir-fried the beef left over from the cold noodle broth, added the washed shells, put in water, and started to cook the soup.

When the soup is boiling, add a spoonful of ready-made yellow sauce to taste, then add shellfish, tofu, green onions, cabbage, radish, etc., and season with sesame oil, salt and pepper.

After a while, a pot of fragrant miso soup was ready. With rice and cold noodles, today's dinner was extremely rich.

When Mi Xiaoye brought the cold noodles and miso soup to the table, everyone froze for a moment.

"Mi Xiaoye, what is this?" Jun Yize asked.

"I saw that everyone seemed a little tired, so I made a bowl of cold noodles with buckwheat noodles and cooked a miso soup. I don't know if it suits everyone's appetite," Mi Xiaoye said with a smile.

Jun Yize praised: "The food you cook naturally suits everyone's appetite!"

"This noodle smells sour and sweet, can you eat noodles with this taste?" Li Ruyue was a little puzzled.

Mi Xiaoye really didn't want to make it for Li Ruyue to eat, but she was also sitting on the table, maybe everyone has her or not.

Jun Yijing sneered and said: "If you don't like it, don't eat it. Anyway, I happen to have an appetite, so I will help you finish this bowl."

"Miss Li, after all it was done with so much hard work, why do you question it like this?" Jun Yize also helped.

Su Ziling coughed and said, "I don't make much noodles. If everyone doesn't have enough, let Mi Xiaoye make some. If you don't like it, you don't have to eat it."

As he said, Su Ziling took a mouthful of cold noodles. Sure enough, the cold noodle soup was made sweet and sour by Mi Xiaoye, which immediately aroused people's appetite.

The buckwheat noodles were firm, smooth and springy, and accompanied by the cold, sweet and sour soup, Su Ziling nodded in satisfaction.

"It's the first time I have this kind of sweet noodle soup, it's really unique." Yun Muqing said with a smile, "My little boss really has a heart."

Mi Xiaoye smiled and asked, "Do you like it? It's my first time making it, so I don't know how it tastes."

Liu Lin smiled and said: "The taste is naturally good. The soup is refreshing and the noodles are strong. It's a bit hot at noon today. If I eat it at noon, I can eat two big bowls."

"What is this?" Jun Yijing took a sip of miso soup and said, "It has a special salty smell."

Mi Xiaoye smiled and said: "I saw that there were several jars of miso in the backyard of the post house, so I made a big miso soup, which is also a local taste. Is my sister used to it? Where is the master?"

"I'm used to it, it's delicious." Jun Yijing said, "If you are picky about such delicious food, you really don't know how to taste it."

Su Ziling also said: "I think it's good to be a teacher. It's hard for you. I'm so tired and want to cook something delicious for everyone."

(End of this chapter)