The Legend of the Great Wilderness

Chapter 188 "The Sea and Land Feast"

Due to the separation of production and sales, even if those greedy dignitaries tear up that profit network, they will find that there is another even bigger "net" outside!
Well, unlikely, but if they tear through the larger "net" they'll still find themselves with nothing, no source of supply, and those stores are nothing more than empty shells !

But Gu Yi can hide himself under this network of interests and protect himself!
All the people here have already fallen into a dumbfounded state. They have never heard of this kind of management theory. The master of Xiaoyi and Huhu are better. The mystery of it.

But Gu Ning and Zi Yu looked at Gu Yi with eyes that were no longer admiration, but admiration!
Gu Ning fidgeted and muttered to himself for a while, and after digesting what Guyi said, he stood up frantically: "I'm going right now..."

"Don't be busy! Don't be busy! It's not over yet!"

Gu Yi saw that he seemed to be going to prepare for "The Furnished City of the Hole" immediately, so he quickly pressed down with both hands, signaling him to sit down and calm down.

Such a terrible plan is not over yet?
Gu Ning and Zi Yu immediately acted like well-behaved primary school students, raised their heads subconsciously, put their hands on their knees together, and listened respectfully. It is estimated that in their eyes at this moment, Gu Yi is no longer a partner, but a The incarnation of the "God of Cargo Breeding".

Gu Yi smiled and said: "There is no rush for this matter, we have a whole winter to slowly prepare, besides, what I just said is just a written plan, and some details need to be discussed! Let's calm down and try Let's taste our [Qingshi City]'special food'!"

As he clapped his hands and asked the maid to serve the dishes, Gu Ning smiled wryly: "Shaoyi said so many ways to grow goods, and Gu Ning can eat there right now, so he wants to quickly copy down the thoughts in his mind so as not to forget..."

This is the truth. As a wealthy Nanwan businessman, the meals he enjoys on weekdays are naturally delicious delicacies that he never tires of eating. In addition, his thoughts are chaotic at the moment, and his mind is running at high speed thinking about the plan just now. Possibility, there is still something to eat there.

Gu Yi smiled mysteriously, and didn't say anything. The nimble maids quickly brought up the prepared meals, but before serving the dishes, they first removed the refreshments, and then put a table for 12 people. The slightly smaller disc on the large round table of the seat was lifted up and placed on the round table. With a slight movement, the disc began to rotate slowly.

Everyone's eyes were involuntarily attracted by this rotating disc. After Guyi's plan to make ball bearings failed, he asked a carpenter to process it with a small amount of artificially ground balls.

To Guyi, rotating the tabletop is nothing unusual, but to Gu Ning and the others, it is a rare object. You can tell from their eyes that they seem to want to lift the disk up to see what is on the bottom , so that the disk will rotate so lightly.

But at this time, the diligent maids had already brought up the dishes like running water, and set a set of tableware in front of everyone. When they were attracted by a burst of delicious fragrance, they were a little embarrassed to find that, The maids did not provide clear soup towels for everyone to clean their hands, that is, clear water and handkerchiefs that people in the wilderness used to wash their hands and wipe their hands before eating, and those who were more particular would use clear water soaked in plums or certain plant juices.

Yes, eating with your hands is a good tradition. From the point of view of etiquette, Gu Yi should take care of the habits of his guests, but the next thing is related to his second "commodity". Make things difficult.

Pretending not to see everyone's embarrassing expressions, Gu Yi Shi casually picked up a piece of white silk and twisted it around the neckline, then grabbed a pair of delicate ebony chopsticks wrapped with gold thread, and gestured warmly: "Please Please! Don't be too polite, everyone, eat and drink!" He said, using the chopsticks to pick up the dishes lightly and began to eat.

Everyone looked at each other, and found that Gu Yi sent the two small wooden sticks to fly dexterously and gracefully, so he also learned to twist the white silk under his neck, and grabbed the chopsticks awkwardly, but it was the first time he used chopsticks. Needless to say, one knows what a person's virtues are, either they can't be picked up, or half of them are lost.

After all, it is not a common meal sharing system for everyone, but it is not easy for them to grab it directly with their uncleaned claws, which makes everyone feel embarrassed.

Gu Yi, who was full of greasy food, smiled: "Are you not used to this method of sharing food? It doesn't matter, just use it a few more times!"

Of course, he wouldn't make people unable to eat, that's not making things difficult but humiliating, so he picked up the other two tableware beside the plate, a fork and a spoon, and showed them how to use it, which made them relax In one breath, although I am not very proficient, I was able to get the food into my mouth as I wished.

With a fork, he tried to fork a piece of meat and stuffed it into his mouth. Just when he was about to ask Gu Yi what he meant, he was startled for a moment, his eyes lit up, and he started chewing quickly, and then...then there was no more, six Personally, it was like a whirlwind, and what I ate was a splash of soup and flying dishes. If someone who pays attention to table manners saw that scene, they would probably cover their faces and couldn't bear to witness it.

At the beginning, Guyi was still a little tense, but he was too busy these few months, so he didn't have a good meal, and the things he made, because he didn't have time, he didn't taste much, This is to entertain Yan Ning, so I prepared it in advance, and carefully taught the cooking methods to several cooks.

But I didn't expect the taste of the cooks to be really good, it seems that they have put in a lot of effort.

Ever since he entered this wild world, he hadn't eaten a normal "human meal", and suddenly he tasted a familiar taste again, which made Guyi teary-eyed, so he couldn't help it I also ate it.

But in a short time, there was a mess of cups and plates on the table, and no one spoke during the eating process. It wasn't because they followed the rule of "sleeping without talking", but because they really didn't have time to talk.

When the storm passed and there was a short intermission, Gu Yi, who was also eating too much, remembered his mission, but when he looked up, he saw several people still scooping up the leftover pickled vegetable soup on the plate drink it!
Gu Yi was sweating, but it was difficult to stop them, so he could only watch them licking all the dishes on the table, and said in his heart: Should I tell them that there are still dishes left? ?

The next six people, apart from Si Xiaonuo, who ate less, Gu Yi, Hu Hu, Xiaoyi Lord and other people who exercised their bodies did not eat much. Judging from the image, it is estimated that it is also food-grade.

The twelve dishes in the first round were just appetizers, they were cooked delicately, but the portions were not large. Originally, Gu Yi's idea was to let them taste the taste. The dish sent them away.

So, after sweeping away the dishes on the table, except for the five people from Gu Yi, they all clicked their mouths and looked at each other with a little embarrassment. , I don't know what I just ate at all. When it reached my mouth, I just rolled it on my tongue, and I couldn't help swallowing it rolling in my throat.

"Shaoyi, but I don't know how delicious the delicacies I ate just now are, and Gu Ning can't taste them?"

Gu Ning asked with a dry smile: "There is also this banquet, there seems to be something to say?"

Gu Yi laughed and said, "Do you still find it delicious?"

"It's delicious! It's delicious! It's just too little, and it's gone before you can taste it!"

Lord Xiaoyi squinted her eyes and licked her lips. Although she lived in the [Taiyin Palace] these days, what she ate was only a few simple cooking methods that Si Xiaonuo learned by chance from Guyi. I have eaten such a luxurious meal as today.

"Delicious indeed! I almost swallowed my tongue!"

Hu Hu, who had been silent all this time, nodded, apparently agreeing with Lord Xiaoyi's point that the weight was too little.

Guyi couldn't help but want to roll his eyes when he heard it, and slandered: Nima, one of you [Jiepin Ninth Level] and the other [Yupin Fifth Level], if you really want to let go of your belly, how much food do I have to feed you?Isn't that the rats eating barley and wasting food?
People who exercise their bodies are born to eat coarse grains. If they want to eat them openly and eat these fine dishes, wouldn't that be the life of the cook?
Gu Yi smiled and said: "Just eat it if you like it, then continue to serve!"

Everyone was surprised: "What else?"

Of course!
Although Guyi didn't prepare much this time due to the lack of seasonings and ingredients, he managed to gather a total of [-] dishes, and nine rounds of twelve dishes were served in a round, almost without a few dishes. Personally, I fainted from eating. The most depressing thing is that I don't know what I'm eating.

After everyone ate up their stomachs, Gu Yi proudly told them that what they ate just now was "Water and Land Feast"!
In fact, the mountains are covered by heavy snow, and the types of ingredients that Guyi can find temporarily are limited, nothing more than chickens, ducks, sheep, game that can be hunted on the mountains, such as wild birds, wild deer, wild boars, etc., that can be fished in the river There are only a few kinds of river fish that have arrived.

The vegetarian dishes are mainly wild wild vegetables such as mushrooms, fungi, bamboo fungus, and bamboo shoots that Guyi found when he was wandering around the mountains before the weather was cold.

In the case of limited types of ingredients, Gu Yi cut corners, just a piece of chicken, can't wait to use fried, fried, fried, fried, boiled, pan-fried, steamed, pasted, fleshed, roasted, stewed, simmered, baked, grilled, braised, Baked, smoked, boiled, stewed, boiled, boiled, steamed, rinsed, etc. Various cooking methods and seasonings are added, and dozens of dishes are made!
Therefore, regardless of the variety of dishes, there are a total of [-] dishes. In fact, the main meat is only chicken, duck, fish, and mutton. while pigs were not found domesticated).

(End of this chapter)