Chu's Zhaohua
Chapter 149
Chapter 149
Chu Chan took Tantaiyu and a few senior sisters back to Chu's house, the sky was getting dark, Chu Chan wanted to go back and make some dishes for a banquet, and she had asked Sun to prepare all the ingredients.When they came to Chu's house, they were warmly treated by Chu's family. Chu Chan led them back to the room and sat down, and cooked the oatmeal again. The oatmeal she cooked was delicate, without the smell of raw beans, and added sucrose, which tasted sweet.
Zou Jing couldn't help laughing as soon as she tasted it, "Is this cooked by Achan? It's delicious."
Chu Chan smiled and said, "Sir, Senior Sister, please sit down for a while, and I'll get some dishes."
Chu Chan went to the kitchen to make ginger fish fillets, sweet and sour pork ribs, stewed roe meat in a casserole, tangerine peel rabbit meat, salt-fried meat, stir-fried bean sprouts, lotus pod tofu, braised fresh mushrooms, lotus seed pork belly soup, jade bean cake.
The ingredients were all prepared in advance, and the bean sprouts were made by Chu Chan a few days ago. It took less than half an hour for all the dishes to be served.
Zou Jing couldn't help but stare when she saw all the dishes, "A-chan is so amazing."
But they are all home-cooked dishes. The Chu family sat together, and after taking the first bite, Zou Jing couldn't help but said, "Achan, you are so good. This food tastes better than Donglai restaurants. How do you cook it?" ?”
Tang Qinyao couldn't help but nodded, and said in a warm voice, "It tastes good."
Mu Changxu couldn't help laughing and said, "A-chan is really amazing."
Tantaiyu has always known her skills as a student, and Ah-chan would bring some soup and cakes to honor her every day.
Chu Chan smiled and said, "I'm not just good at calculus. I'm also good at cooking. I taught all the chefs in Donglai restaurants."
Everyone who tasted this craft naturally believed it.
After eating, Chu Chan sent her husband and senior sisters out, and Chu Chan went back to her room after washing up.
Lying on the bed, Chu Chan couldn't fall asleep. She was thinking about Princess Pingyi. She also knew a little about Pingyi. Her thoughts were really vicious. Whoever wanted her life would definitely kill her. of.
Chu Chan didn't want to die, she couldn't predict when Pingyi would attack her, but she knew that Pingyi would never let her go.
Chu Chan didn't fall asleep almost all night, all she could think about was how to deal with Pingyi.She was a law-abiding citizen in her previous life, even though she had seen too many lives and deaths, she still obeyed the law in her heart, but this time, she couldn't help thinking, how should I deal with Pingyi and kill her?
In the morning, Chu Chan's eyes were a little bruised, and she hadn't made a final decision in her heart.
Because he went to the banquet yesterday, Tantaiyu gave several students two days off to take a bath, and Chu Chan didn't need to go to Tantaiyu's house today.
When going out, Mrs. Sun was busy pushing the cart out, and there was a wooden bucket containing bean curd and meatball soup on it.At this time, it was cold, and the tofu curd and meatball soup sold quickly. In hot weather, Chu Chan would make other things for Mrs. Sun to push to sell.
The taste of this snack is better than that of many restaurants, and the price is affordable, so it can sell a lot every day, and it can earn four to five yuan a month.Every month, I will use more money for expenses, and then I will give it to Mrs. Sun, and the rest will be collected by Mrs. Sun, and Mrs. Sun will also keep all the wages Chu's father earned in the restaurant. Mrs. Sun is considered a small child these days. I have savings.
Chu Chan’s restaurants accounted for more than half of the shares, and the net profit in January was about [-] gold. Every month, one gold was needed for taxes alone, and one gold was handed over to Cui Lao. About five or six gold.In Yecheng, it is considered a very high income. Generally, a restaurant can make a profit of three or four gold a month, which is not bad.
There is basically no need for Chu Chan to take care of the restaurant, and there is no need to go to the restaurant at this moment. Seeing Sun's going out, Chu Chan smiled and said, "Mother, I will go with you."
Seeing the bruises in Chu Chan's eyes, Sun's heart ached, "No need, you can rest at home, I'll be with Chunlan."
(End of this chapter)
Chu Chan took Tantaiyu and a few senior sisters back to Chu's house, the sky was getting dark, Chu Chan wanted to go back and make some dishes for a banquet, and she had asked Sun to prepare all the ingredients.When they came to Chu's house, they were warmly treated by Chu's family. Chu Chan led them back to the room and sat down, and cooked the oatmeal again. The oatmeal she cooked was delicate, without the smell of raw beans, and added sucrose, which tasted sweet.
Zou Jing couldn't help laughing as soon as she tasted it, "Is this cooked by Achan? It's delicious."
Chu Chan smiled and said, "Sir, Senior Sister, please sit down for a while, and I'll get some dishes."
Chu Chan went to the kitchen to make ginger fish fillets, sweet and sour pork ribs, stewed roe meat in a casserole, tangerine peel rabbit meat, salt-fried meat, stir-fried bean sprouts, lotus pod tofu, braised fresh mushrooms, lotus seed pork belly soup, jade bean cake.
The ingredients were all prepared in advance, and the bean sprouts were made by Chu Chan a few days ago. It took less than half an hour for all the dishes to be served.
Zou Jing couldn't help but stare when she saw all the dishes, "A-chan is so amazing."
But they are all home-cooked dishes. The Chu family sat together, and after taking the first bite, Zou Jing couldn't help but said, "Achan, you are so good. This food tastes better than Donglai restaurants. How do you cook it?" ?”
Tang Qinyao couldn't help but nodded, and said in a warm voice, "It tastes good."
Mu Changxu couldn't help laughing and said, "A-chan is really amazing."
Tantaiyu has always known her skills as a student, and Ah-chan would bring some soup and cakes to honor her every day.
Chu Chan smiled and said, "I'm not just good at calculus. I'm also good at cooking. I taught all the chefs in Donglai restaurants."
Everyone who tasted this craft naturally believed it.
After eating, Chu Chan sent her husband and senior sisters out, and Chu Chan went back to her room after washing up.
Lying on the bed, Chu Chan couldn't fall asleep. She was thinking about Princess Pingyi. She also knew a little about Pingyi. Her thoughts were really vicious. Whoever wanted her life would definitely kill her. of.
Chu Chan didn't want to die, she couldn't predict when Pingyi would attack her, but she knew that Pingyi would never let her go.
Chu Chan didn't fall asleep almost all night, all she could think about was how to deal with Pingyi.She was a law-abiding citizen in her previous life, even though she had seen too many lives and deaths, she still obeyed the law in her heart, but this time, she couldn't help thinking, how should I deal with Pingyi and kill her?
In the morning, Chu Chan's eyes were a little bruised, and she hadn't made a final decision in her heart.
Because he went to the banquet yesterday, Tantaiyu gave several students two days off to take a bath, and Chu Chan didn't need to go to Tantaiyu's house today.
When going out, Mrs. Sun was busy pushing the cart out, and there was a wooden bucket containing bean curd and meatball soup on it.At this time, it was cold, and the tofu curd and meatball soup sold quickly. In hot weather, Chu Chan would make other things for Mrs. Sun to push to sell.
The taste of this snack is better than that of many restaurants, and the price is affordable, so it can sell a lot every day, and it can earn four to five yuan a month.Every month, I will use more money for expenses, and then I will give it to Mrs. Sun, and the rest will be collected by Mrs. Sun, and Mrs. Sun will also keep all the wages Chu's father earned in the restaurant. Mrs. Sun is considered a small child these days. I have savings.
Chu Chan’s restaurants accounted for more than half of the shares, and the net profit in January was about [-] gold. Every month, one gold was needed for taxes alone, and one gold was handed over to Cui Lao. About five or six gold.In Yecheng, it is considered a very high income. Generally, a restaurant can make a profit of three or four gold a month, which is not bad.
There is basically no need for Chu Chan to take care of the restaurant, and there is no need to go to the restaurant at this moment. Seeing Sun's going out, Chu Chan smiled and said, "Mother, I will go with you."
Seeing the bruises in Chu Chan's eyes, Sun's heart ached, "No need, you can rest at home, I'll be with Chunlan."
(End of this chapter)
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