Rebirth Blessed Wife and Little Miracle Doctor

Chapter 375

Liu Yiyi smiled, "Grandma, you'll know when it's evening! It's almost time to make dinner, grandma, you go to knead the noodles first, tonight we'll have noodles, pour this soup, and serve it with our family's The side dishes should be delicious!"

"Okay, I'm going to knead and roll the noodles now!" Mrs. Liu's happy expression was a little curious.

Liu Yiyi kept rolling, and after a while, she picked up half a pot of tender yellow and tender green "meat".

Mrs. Liu made up with each other, and began to peel the onion and garlic, and cut them up.

Liu Yiyi brought in a small pot of "meat", then covered the pot with a lid, and started to light the fire for her grandmother.

Heat a large pot and pour oil, then put the chopped green onion and ginger into it and sauté until fragrant, then add water.

There is a lot of water in it, and the noodles will be cooked later!
After a large pot of water is boiled, the noodles are rolled out, cut, and the noodles are started.

After the noodles rolled over in the pot, Mrs. Liu poured half a pot of soybean insect meat into the pot, and then stirred it gently.

When the soybean worm meat encountered hot water, it immediately changed its shape, like an egg poured into a pot.

Mrs. Liu looked carefully, "Oh, it's quite fragrant, it looks like an egg!"

Liu Yiyi smiled, "Grandmother, don't forget to add salt, a little soy sauce, and the mushroom powder we usually put in cooking, and pepper powder..."

Mrs. Liu followed Liu Yiyi's instructions one by one, and a big pot of fragrant bean paste noodles was ready.

At this time, old man Liu came in with his children and grandchildren, and Zhao Xiaolan's sister-in-law also came back from pulling weeds in the rice field.

As soon as she entered, Wu Xiao'e smiled and asked, "Mom, what delicious food did you cook? We can smell the fragrance from far away."

"Hehe, I guarantee you haven't eaten it before." Mrs. Liu said with a smile, "There's warm water in the big basin, so hurry up and wash up, and eat right away."

Old man Liu smiled and said, "It's too hot in the house, let's eat outside, wash your hands, and move the table out."

"Okay!" Liu Zhijiang replied, although it was hot outside, it was not stuffy and there was still wind.

But in the dining room, it was hot and stuffy.

Zhao Xiaolan saw the noodles cooked today with "frangipani" floating on them, so she quickly opened the cupboard, took out pickles and some pickles, poured sesame oil, and then poured sesame and chili oil in a small bowl, and served them together out.

Granny Liu secretly tasted the taste with a spoon, her eyes lit up immediately, "Oh, it tastes so fresh!"

Liu Yiyi said softly: "Don't talk about it now, lest they feel sick."

Mrs. Liu snickered, "Hey, don't say it, I won't say it."

Use a large ladle to put all the noodles and noodle soup in the pot into a large basin, bring them to the table outside, and then Zhao Xiaolan will serve the noodles for everyone.

There are noodles in the bowl, and some soup, green vegetables on top, and some frangipani flowers.

Because there are enough noodles, even if there are many people in the family, they can eat them.

Liu Yiyi ate in small bites, and exchanged glances with her grandmother from time to time.

In fact, they didn't tell everyone that it was a bean worm, and everyone ate the bean dan. In fact, it was the same as Liu Balang's act of scaring Liu Yiyi with the bean worm.

We all want to see mischievous expressions after others are taken aback.

"Oh, I ate egg noodles before, but why are they not as tender as today?" Old man Liu was puzzled, "What else did you put in it?"

Granny Liu smiled, "Hehe, let's eat first, and we'll talk after we're done."

"This soup is really fresh, and it's a perfect match with egg noodles." Liu Zhijiang praised, without the help of others, he stood up and filled another bowl.

He has a big appetite, he has already finished the first bowl of noodles in big gulps, and now he is starting the second bowl.

The same is true for Liu Zhihe and Liu Zhihu, a middle-aged man who works every day, and today's noodles are more delicious than before, with appetizers, he ate a little more than usual.

Zhao Xiaolan also praised, "It's still my mother's craftsmanship is good, egg noodles can be so delicious."

"That's right, I won't be able to learn cooking skills as good as my mother-in-law's in my life." Wu Xiao'e echoed, filling another bowl for herself.

Wang Taohua didn't make a sound or spoke, because she was afraid of delaying her meal.

After a while, all the noodles and noodle soup in the big basin were eaten up, and everyone burped in disregard of their image.

Wang Taohua and Wu Xiaoe started to clean up the dishes.

Granny Liu asked with a smile, "Are today's noodles delicious?"

"It's delicious, I'm happy to eat it every day, but mother, you haven't said what else is in the egg noodles, why are they so fresh today?" Zhao Xiaolan was puzzled and couldn't help asking.

Liu Zhijiang was also curious, "By the way, mother, you haven't said anything yet? If it's easy to do, maybe we can sell it!"

Mrs. Liu smiled, "Actually, those things that look like eggs floating in the noodle soup are actually not eggs, but..."

"What is it?" Old man Liu also became interested, "You, how did you learn how to be tricky?"

Liu Yiyi laughed crisply, "Haha, that's a soybean bug!"

"Ah?" Everyone was stunned and dumbfounded when they heard it, and couldn't believe it. "Big... soybean bug?"

Liu Balang felt cold, and then he lifted a thin rope from the floor of the table with several soybean worms tied on it, and then shook it a few times, "Xiao Jiuer, it's really... it's really this one." Made by soybean bugs?"

"Well, this is it." Liu Yiyi replied.

"But don't you feel sick? You were startled by the soybean worms just now, but you enjoyed eating those soybean worms too!" Liu Hachiro asked, feeling a little uncomfortable, and rubbed his belly.

Liu Yiyi raised her eyebrows, "What's disgusting about this, isn't it the same as chicken, duck and fish? It's all meat anyway, so you can eat it."

Wang Taohua covered her mouth and turned around to vomit.

Zhao Xiaolan, Wu Xiaoe's complexion is also ugly, is it really a soybean bug?

Old man Liu was taken aback for a moment, and quickly realized, "You old woman, aren't you afraid of being poisoned? Give it to our whole family, and you won't be afraid of getting sick from it."

"What's there to be afraid of? Usually we catch soybean worms and throw them all to chickens and ducks. If chickens and ducks can be eaten, humans can eat them too." Mrs. Liu has already liked the delicacy of bean paste, "Not to mention , when you didn’t know about it just now, didn’t you think it was delicious?”

"Mother, this is different, it's cold, and I can't take it easy." Liu Zhijiang smiled sarcastically, not to mention that women felt disgusted, even a big man like him felt a little uncomfortable.

The old man Liu smiled, "Actually, I'm relieved when I think about it. I still remember the severe drought eight years ago. There was no harvest. In order to survive, the whole family caught so many grasshoppers, cooked them, dried them and ate them. Grasshoppers can eat it, but this soybean bug eats soybean leaves, so it's not unacceptable."

Sure enough, Zhao Xiaolan and the others looked better when they heard the grasshopper. They also ate the grasshopper back then, at least the taste of the bean pellets was much better than the grasshopper.

(End of this chapter)