Chapter 586

Liu Yiyi was taken aback, calculated the date, and chuckled, "I want to go, but it depends on my parents, whether it is convenient for them! After all, they have to take into account Liu Nuannuan's feelings now.

If they want me to come over, they will call me.If you feel embarrassed, I don't have to go, anyway, as long as mom and dad are happy, I don't care. "

She will also kick the ball, kick the problem out, no matter what she does, she is considerate.

Liu Peipei wrinkled slightly every day, with a puzzled expression, "Yiyi, you have changed a lot, you were not like this before."

Liu Yiyi also smiled, "I've grown up and matured, so I won't mess around like before. Well, it's time for you to take a good rest, let's chat when we have time."

"Okay, goodbye Yiyi." Liu Peipei waved her hand, showing the most perfect smile.

"Goodbye!" Liu Yiyi also smiled and hung up the phone.

After hanging up Liu Peipei's video, Liu Yiyi opened other people's messages.

None of those friends from the past sent her a message.

Forget it, the people and things in the past, just treat them as the past, so she doesn't bother to contact them.Anyway, she has now come to Liujiabao and started a new life.

Yawning, putting down the phone, Liu Yiyi quickly fell asleep.

When I woke up, it was already 03:30 in the afternoon.

Liu Yiyi changed into a T-shirt and denim shorts, and went downstairs.

In the kitchen, the braised pork sausages were neatly placed in a stainless steel container, covered with a clean cage cloth.

Liu Yiyi nodded, Liu Jingfeng is not bad, at least the things she explained can be done well.Just now she went to look at the stove, and it was also very clean.

Liu Yiyi went to the vegetable garden, picked a few catties of cucumbers, took out carrots, washed them, shredded them, and put them in a clean stainless steel basin.

In addition, Liu Yiyi washed the previously soaked fungus, dragon claw, peanuts, yuba, tofu skin, artificial jellyfish skin, etc., and put them one by one in a stainless steel basin.

Wash the celery, cut it into sections, blanch it, and put it in a basin.

In the end, Liu Yiyi made onion and ginger water for cold dishes, used the bought chili noodles and sesame seeds, poured hot oil, and made a fragrant chili oil.

The most important thing for Liu Yiyi to mix cold dishes is the marinade in the stewed meat cauldron, and Liu Yiyi put some in a small bucket.When making cold dishes, put a little in it, which can greatly increase the flavor.

When Liu Yiyi was almost ready, Zhang Cuixia woke up to catch up on sleep. Seeing Liu Yiyi busy with so much work, she was quite surprised, "Yiyi, do we still sell cold dishes at the evening market?"

Liu Yiyi nodded, "Yes, homemade cold dishes, the profit is one and a half times. We can earn 15 yuan for something worth ten yuan. Some people think it's expensive to eat meat every meal, but making a cold dish for ten yuan is enough. Can be willing.

The cost is only four yuan, and we can make six yuan if we buy it for ten yuan.If we sell it for 1000 yuan, we can earn [-] yuan.Although it is not as profitable as selling braised pork, it is still money! "

Zhang Cuixia's eyes lit up, and she nodded, "Yes, yes, no matter how small a mosquito is, it's still meat, not to mention that this mosquito is not small. Come here, I'll make it. By the way, the braised pork sausage I made this morning is ready. Is it? How does it taste?"

Liu Yiyi cut a small piece and brought it to Zhang Cuixia's mouth, "Mom, try it, how does it taste?"

Zhang Cuixia tasted it with her eyes, but couldn't think of a good adjective, so she just said: "It's delicious, it's delicious. Come on, this thing can be sold out today."

The finished stewed pork sausage costs 50 yuan a catty.

Meat itself is expensive now, and they still spend a lot of effort and seasoning to make it delicious.

At this moment, Liu Jingshan came back with a farm vehicle.

Liu Jingfeng and Wang Zhiming also got out of the car, and the three moved the cold dish glass case together.

Liu Yiyi hurriedly stopped her, "You don't need to lift it down, I'll go up and wipe the table clean, and just put the vegetables in, so you don't have to carry it up and down."

After Liu Yiyi finished speaking, she took the detergent and freshener she made herself, went up with a towel, and wiped it carefully. It was clean and the glass was translucent.

Several people worked together to put the stainless steel plate containing cold dishes into it.

Some green onion and ginger water, the seasoning was difficult to prepare, Zhang Cuixia packed all of them into clean plastic buckets and put them in the car together.

They had made an agreement with Aunt Liu before, so they drove the car directly to the open space in front of the small supermarket at the entrance of the village.There is just shade at this time, so there is no need to bask in the sun.

Aunt Liu San heard the movement, and hurried out of the small supermarket, saw Zhang Cuixia and Liu Yiyi, and immediately smiled, "Hey, sister-in-law, you are here, I have swept the land clean, just wait You are here."

Zhang Cuixia smiled and said: "Those are very grateful to the third sibling, I will prepare a cold dish for you later, you and Jing Sheng don't cook vegetables at night, cook some noodles, and dinner is ready."

Aunt Liu San was also not polite, and said with a smile: "The relationship is good, then I will wait for my sister-in-law to make cold dishes for me. Jing Sheng, hurry up and bring some big chairs over for your aunt and brothers and sisters to sit on."

Liu Jingsheng saw the cold vegetable stand coming, and quickly took out his phone, "Hehe, it's almost time to cook, I'll take a photo and send it to our village!"

After speaking, Liu Jingsheng took a photo and sent it out.

Zhang Cuixia looked at Liu Jingsheng, then looked at her own son, and said angrily: "Jingfeng, look at Jing Sheng, he is similar to you, he is very sensible. From now on, you will often send our business to In the group, you can also promote it."

Liu Jingfeng was compared with Liu Jingsheng by his family since he was a child, and he was not convinced. He was about to refute, but when he looked up, he saw Liu Yiyi looking at him suspiciously!

Liu Jingfeng shook his head. Today is different from the past, so he can't act foolishly. He nodded repeatedly, "Jing Sheng has been obedient and sensible since he was a child. I can't match this point. I admit that I will learn from Jing Sheng in the future."

Zhang Cuixia was taken aback, Aunt Liu didn't expect Liu Jingfeng to be so talkative today, unlike in the past when Liu Jingfeng started to fly into a rage just after someone said a few words.

Aunt Liu smiled and said, "Jingfeng has also grown up and knows to help his parents with work. But then again, sister-in-law, your stewed pork is really delicious.

I like to eat pork tongue.Jingsheng bought it in the morning, I really like to eat it.Just relying on your family's craftsmanship, the business will definitely be good in the future. "

Just as they were talking, after seeing the freshly prepared braised pork sausages in the group, they knew that Liu Fusheng's family had set up a braised pork stall next to the small supermarket, and saw that there were cold dishes, so they came to buy them one after another.

It was already five o'clock at this time, it was getting dark late, and dinner was later than usual.Now I bought it back, and when I got home, it was after six o'clock or seven o'clock, which is the right time to eat.

Liu Yiyi asked Liu Jingfeng to start mixing cold dishes and told him how much seasoning to put.At first I thought Liu Jingfeng couldn't do it well, but I didn't expect the taste to be moderately salty and just right.

(End of this chapter)

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