Chapter 268 Preparation
The ingredients for the food stalls are all prepared beforehand, so Ye Qian put these things aside a long time ago, just take them out, jelly powder, skin milk powder, jelly powder, and bozai cake Powder, then orange juice, sour plum juice concentrate, these things are basically just washed with hot water.

Ye Qian thought about it, summer is coming soon, there is no refrigerator, and after thinking for a long time, she decided to buy one in the next few days. There are ice cream powder in summer, and popsicles can be sold at that time.

The jelly can’t be sold directly like this. No one can love it without ingredients. I also took out a lot of canned brown sugar, red beans, coconut, hawthorn, peanuts and other ingredients. These are the jelly sellers. I bought them together at the same store. Ye Qian thought that the cans hadn't been touched for so many years. Now it's just right to do business and save trouble, otherwise the red beans would be so hard.

I also took some unnecessary bowls, which I can drink at the time. In the later stage, everyone must bring their own bowls, which is much cleaner. After all, the conditions are limited now, and Ye Qian has disposable cups and bowls, but they are just taken out like this. What to do if you have doubts, as long as you have eaten once, you will know that you want to eat next time and just bring a bowl.

After doing the simple preparations, Ye Qian came out from the inside, hadn't had lunch yet, went to the opposite school to settle the lunch briefly, and when she came out of the school again, everyone had already arrived, all at the door Waiting for her, Chen Yuan saw Ye Qian with sharp eyes, and asked, "Why did you get out of school?"

"I prepared the stewed meat shop and the things we need in the morning. After I finished, I went to school for lunch. I just finished eating. You came early." After Ye Qian finished speaking, she greeted the two aunts : "Aunt Wang, Aunt Zhang."

Aunt Wang pushed her son in a wheelchair, and introduced to Ye Qian: "Last time I left in a hurry before introducing him. This is my son, named Shen Feng."

Ye Qian greeted with a smile, "Hello."

Shen Feng also greeted with a shy smile, "Hello."

"Since everyone is here, let's go to the opposite side." After speaking, she took a group of people across the road and came to her two shops. Fu Shan went to open the door, and then Ye Qian pointed and said: "This It's a clothing store, our clothes have been stacked in advance, and Aunt Zhang will work here during the day from now on."

After speaking, he went to the door next door to open it by himself, and said while opening the door: "This is a lo mei shop, and all the things you need have been put in there. If there is anything you need, just tell me, send it directly, or take it directly." Buy it with money, and let us know when the time comes.”

"We are all here in the afternoon, so we will open the store together. From tomorrow, the two aunts will come to work on the day shift by themselves. Each door lock will take one by itself. It doesn't need to be too early in the morning. The door will open at 9 o'clock. In the afternoon we will After school at 4:5 or [-]:[-], come back and talk to us before you can go home."

The two aunts agreed again and again. Fu Shan and Liu Yubing took Aunt Zhang to the opposite side to start work. Ye Qian asked He Jun to help. , Can catch up with a group of people who get off work in the evening to buy back and add vegetables, let Shen Feng watch the fire, pour in the brine, add salt and boil, then add the meat that Ye Qian has cleaned and put aside in advance.

The batch ordered by Ye Qian will be delivered in the afternoon. Now these are all from Ye Qian’s space. They are said to be meat. There is not much lean meat and streaky meat, but there is a lot of fat meat. After all, Ye Qian doesn’t like to eat. She is not short of oil and water, and then there are some offal such as pig ears, hearts, livers, fatty intestines, and then some chicken feet, duck feet, lotus root, kelp, sausages, and most importantly, peanuts, which can be Ye Qian's. favorite.

The big pot is only so big. After putting a little bit of everything in it, it can’t be piled up. The boiled brine tends to overflow to the outside. She directly found a small pot, shook out the extra brine, and lit it. The small stove also made some food and put it directly on the front of the store. The fragrance overflowed instantly, attracting many people to watch.

Someone couldn't help but stepped forward and asked: "Your braised meat is so delicious, do you sell it?"

Ye Qian immediately went up to meet her: "It's for sale, but it's not ready yet. Come back later. You can bring a bowl. I'll put some stewed soup in it for you. It's more fragrant."

"Hey, yes." The man responded with a smile, and the people around remembered Ye Qian's words, and silently decided to bring a big bowl to buy at night, put more soup back home, and try stewing it by themselves after returning home.

Ye Qian is not stupid, she has thought of this situation a long time ago, it would be good to add a little primer, and a big bowl, it must be crazy.

The stewed fragrance wafts far away and lasts for a long time. Many children cried and dragged their parents or grandparents to eat. Ye Qian also told them: "It will be ready at about 5 o'clock. When the time comes, bring a bowl and buy it for you. Put some brine in it, and bibimbap at home tastes great.”

After hearing this, the child hurriedly dragged the adult home: "Go home and get the bowl, go home and get the bowl."

The small pot outside was empty and had already been cooked. Ye Qian fished out the food and put it in a big basin. After cooling for a while, I shared it with everyone. Chen Yuan couldn't help sighing after taking a bite: "This taste is too delicious, isn't the lo mei so delicious?"

Zhang Yunyun couldn't help but patted Chen Yuan's head: "Dream, haven't you made it at home? It's so delicious. This taste will definitely sell well."

Even Wang Qiong, the pickiest eater, couldn't help nodding, "Indeed, it tastes really good." I was not worried at first, but after tasting the taste, I let go of my heart in advance.

Ye Qian said to Aunt Hu Wang and Shen Feng who were busy in the kitchen: "Aunt Wang, if the business is good, there will be a lot of stewed things every day. If you are too busy, tell me, and I will add manpower for you."

Aunt Wang smiled and nodded: "Okay, okay."

After eating the lo mei, Ye Qian took out the double skin milk that she made in the afternoon, stuffed a bowl with each of them, opened a can of red beans, added a big spoonful of red beans on it, and said, "Okay, let's eat." After finishing speaking, I sent a few copies to the next door, and when I came back again, I sighed again: "What is this, why is it so delicious?"

Wang Qiong had eaten it, "It tastes really good, it's better than the one I made in BJ."

Ye Qian couldn't believe it, but then she thought again, she made it with egg white and milk, not powder, it should taste good, "Let me try it." After finishing speaking, she picked up her own A bowl, and speed up the speed in his hand, touched his mouth and nodded after eating: "It's really delicious."

Chen Yuan looked at the empty bowls, held back for a long time, and couldn't help but said, "Can I have another bowl?"

(End of this chapter)

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