Dressed as a villain's mother

Chapter 221 Roast Whole Lamb

According to what Jiang Yu said, Tang Yunze built a large kitchen with three large stoves, five small stoves, and a stove against the wall, which were specially used for roasting chicken and duck. Even roasting a lamb in it would not be a problem.

When entering a new home, there must be delicacies from mountains and seas. For seafood, Jiang Yu plans to cook steamed scallops with garlic vermicelli, braised prawns, fried squid silk with sauce, and fried clams.

She can only eat a little bit, just to taste.There is also a roasted whole lamb, steamed sea bass, white-cut chicken, spicy rabbit meat and Sixi meatballs. Vegetarian dishes include boiled cabbage, cold seaweed shreds, fried green peppers, hot and sour potato shreds, and leek eggs.

As a cook, what Jiang Yu likes most is having a super-large kitchen, a set of handy knives, and some fresh ingredients.

There are some maids and servants in the new house, not many, as for the names, Jiang Yu has not remembered them all.

The cook was stunned when she saw Jiang Yu coming to the kitchen to cook. If Tang Yunze was not with her, the cook would have thought that this mistress was not favored by the master at all.

"I'll cook the dishes, and you guys help with the ingredients and the fire."

With so many dishes, Jiang Yu couldn't cook by himself.It was okay before, but now look at the stomach...forget it.

"...Good lady."

Seeing Jiang Yu roll up her sleeves, a slightly mellow cook hesitated and said, "Ma'am, the kitchen is too dangerous and there are too many knives. You should rest. If you want to eat, the servants will make it for you. If you are worried, You can sit on the sidelines and watch and give pointers to the servants, but don't do anything."

Rolling up her sleeves, Jiang Yu tilted her head and looked at her, "It's okay, you do as I tell you."

The cook looked at Tang Yunze again, finally sighed, and said nothing more.

Under Jiang Yu's instructions, the people in the kitchen did their own things without being in a hurry.

The new maid and cook looked at her master and wife, one of them was quite proficient in lighting the fire and the other in chopping vegetables. They looked at each other tacitly, and saw the same surprise in each other's eyes.

The closer it was to noon, the stronger the smell of the food was. Everyone who walked around the house and drank several cups of tea unanimously walked outside the kitchen door and craned their necks to look.

Tang Yunfei was waiting at the door early, holding a plate of cold kelp shreds that Xiaoya brought him. This can't be eaten too much, but it is spicy and spicy, and I want to eat it again.

Because Xiaoya said that there are still many delicious foods, Tang Yunfei agreed to eat only a small plate, and each time he only ate a shredded kelp, nibbling slowly, which was not very interesting.

"Yunfei, take some rice cakes to pad Jingxuan's stomach, have you waited? If not, let him go back to the room to rest, and don't freeze to death later."

Jiang Yu also suddenly remembered that her son was still waiting for guests at the gate, there were not many people, they were still friends, it was too hard to wait all this time.

"Jingxuan and the others are here, stand here." Tang Yunfei pointed at the gate and said.

Jiang Yu turned around and was stunned, where are there so many people? !

A very unfamiliar baby-faced man smiled and said, "Hi, sister-in-law of the Tang family, hello."

Beside him was a cold man in a black cloak, "Hello, Mrs. Tang."

The other ones were Cen Yu, Huo Yiqing, Dongfang Xun, and Master Yang. Murong Qing was missing, and Tang Bo and Tang Jingxuan were among them.

"Aunt Tang, I haven't seen you for a long time. Your cooking skills are getting better and better, and you can smell the fragrance from a long distance." Dongfang Xun said with a smile on his face.

Jiang Yu laughed awkwardly for a while, then glanced back at Tang Yunze, who mouthed - investor.

Oh I got it.

The smile on Jiang Yu's face became very bright, "You go to the lobby to drink tea first, and the food will be served in a quarter of an hour."

Everyone responded and left, but Tang Jingxuan stayed behind to help clear the dishes.

Seeing that he was so obedient, Jiang Yu stuffed a meatball into his mouth, "Is it delicious?"

"That's a good time..." Tang Jingxuan puffed his cheeks.

Oh, why is her son so cute?

Two large tables are put together, with a roasted whole lamb in the middle, and the surrounding dishes have their own characteristics.

The people who had been waiting for a long time swallowed their saliva when they smelled the aroma, it was too delicious.

"Seafood, that's all. Forgive me. I can't eat much. The portion is quite large."

Jiang Yu looked at the three extra people with a fake smile on his face.

Thought Murong Qing wouldn't come, but in the end, he brought a middle-aged uncle with him, and that uncle was quite rude.

"Sister-in-law has worked hard, she has done enough, we came here uninvited, please forgive me." The baby-faced man apologized.

He thought that a group of cooks were doing the cooking, but he didn't expect Jiang Yu to do the cooking himself, and the others didn't help much.And Jiang Yu is a pregnant woman, so he can't eat with peace of mind no matter what.

"Mr. Lin, you are polite. Everyone eats and drinks well, which is the greatest respect for me." Jiang Yu is not hypocritical, everyone is here, so they can't be kicked out, right?What's more, if you bring a gift, you can't drive it away.

After finishing speaking, Jiang Yu noticed that everyone was not moving their chopsticks, but were staring at her eagerly.She had no choice but to kick Tang Yunze's feet secretly, and asked in a low voice, "Is there anything else?"

Tang Yunze patted her arm reassuringly, picked up a jug of juice and poured it into the cup, raised his glass and said, "Everyone pour it yourself, there's not so much fuss here, as long as you enjoy it."

After speaking, he took a sip of juice and sat down.

Yan Lingming: "..."

When Jiang Yu found out that they were subconsciously looking at the strange middle-aged man, he felt even more strange.

No matter how you say it, right?Why do you want to see someone who comes to eat?
The uncle said: "Eat."

Those people responded as if they had just woken up from a dream, pouring fruit juice to respect Tang Yunze one after another.

Because of their abnormal behavior, Jiang Yu paid special attention to it, and found that after she ate first, no one else moved their chopsticks. Only the uncle moved his chopsticks, and others dared to eat.

It's not that he dares to eat, it seems to be more respectful, and Jiang Yu can't tell what that means.

The uncle took a sip of the incense and his eyes lit up, "What is this?"

"Xianggan, eat more if you like it." Jiang Yu said casually.

"Then what about this?" The uncle happily picked up a scallop and pointed to the fans on it.

"fan."

Seeing that the uncle wanted to ask other questions, Jiang Yu said directly: "Don't ask, eat quickly, it won't taste good if you don't eat it cold."

As soon as these words came out, Jiang Yu could feel the eyes of many people gathered on her, as if she had said something terrible.

The uncle paused for a moment, then laughed loudly, "There are so many delicious things to eat, it's a pity that it gets cold."

Li Minglan didn't say anything when she saw this, and glanced at Tang Jingxuan, who was digging her head into her meal in a proper manner, and she gave him another thoughtful look.

After a round of eating, the atmosphere gradually improved.The main reason is that the dishes are so delicious, and there are other things that I didn't expect at all.

The rice was bacon rice, as well as dumplings and steamed stuffed buns. The latter two were added by Jiang Yu temporarily. Whoever made so many people come, she couldn't help it.

Roasted whole lamb cuts off the meat and wraps it in hot mint leaves to eat. It has the spicy and mint fragrance of lamb, without a trace of mutton.

Steamed fish, the fish is tender and smooth, you can eat it directly, or you can dip it in some sauces, depending on your preference.

There are spicy, sour and salty sauces, you can add whatever you like.

(End of this chapter)