Arbor dye Acacia

Chapter 18

With a bit of a smile, Qiao Yiliang twitched the corners of her mouth lightly, her eyes were clear and cold, but she asked her patiently in a good mood: "What do you want to eat?"

When he asked indifferently, Tong Ali's eyes lit up, she smiled and smiled, and Xiao Nizi's eyebrows and eyes were bent, which was also rare and childish, and even more rare was delicate and sweet, she hooked her finger and booed He began to mutter, as if he wanted the man in front of him to remember: "I want to eat steamed anchovies, but don't put dried shrimps or coriander in the fish, pick out the ginger immediately after it's out of the pot. Mmmm It should be that kind of milky white fish soup with green chives floating on the surface.”

The man didn't respond after she finished speaking, but just started the car silently.After driving for a long time, he pulled the car over to the side of the road and stopped.

Along the way, Tong Ali didn't cry hungry, and Qiao Yiliang ignored her even more, so she stared at Qiao Yiliang carefully, how obedient and docile he looked, I guess the people in the compound Every one of them will be scared to death.

Tong Ali looked at Qiao Yiliang more and more pleasing to his eyes. His facial features were three-dimensional, his outline was clear, his eyes were deep and sharp, and his lips were thin and light. Lines, but the depths of the eyes are indeed a little gentle.Tong Ali was really puzzled, why did he call him Qiao Bingshan?This is obviously a handsome, indifferent elite man who hides a gentleness inside.

Because the weather was hot and the air conditioner was turned on and it was stuffy, the car opened the windows halfway. At that time, Tong Ali just stared at Qiao Yiliang, and didn't bother to care about the messy hair.Qiao Yiliang saw that her long hair was wrapped around her ears, and another one fell in the middle, like black hair like a black parting line, it was really funny, and it made her face look white and tender, The bright red tear mole at the corner of her eye is also eye-catching and charming.

Qiao Yiliang smiled, and couldn't help thinking of her tender appearance lying in the cradle like a small dumpling when she was a child, her heart warmed, and the indifference in her eyes slowly dissipated, and she stretched out her hand to brush away that little strand of hair for her.Only then did he unfasten his seat belt and said, "Get out of the car. The steamed shad here is the best in all the military towns of B."

However, Tong Ali hummed lightly, looked at the dark alley outside, curled her lips and did not move, and looked at Qiao Yiliang lazily and coquettishly.He didn't understand the seat belt and didn't get out of the car. He just rubbed his eyes and squatted by the window to look at the old and overcrowded narrow alley outside the car. He narrowed his eyes and said softly, "It really smells like wine. I'm not afraid of the deep alley, but it's too hot outside. Why don't you go buy it and let's eat it in the car?" This is shameless, and it's also a temptation.She seemed to be discussing with Qiao Yiliang, but in fact, she was giving orders at all.

Once, Tong Ali and his mother Fang Yue discussed what is love?At that time, Tong Ali said pessimistically: "I am too selfish, I love myself too much, and I really don't know how to love others." At that time, Fang Yue was so domineering, she actually taught Tong Ali: "You don't know how to love, then Do you know how to call people? That’s enough.” So today, Tong Ali fully implemented the theoretical knowledge.

Seeing her unethical behavior, Qiao Yiliang just glanced at her lightly. The man not only was not angry, but smiled, and replied lightly: "Okay." He really got out of the car without pulling out the car key. no temper.

Many years later, when Qiao Yiliang and Tong Ali talked about this passage.Ah Li asked Yi Liang, "What did you think of me at that time?"

He said: "At that time, you were like the eldest lady in the Republic of China, taming your husband."

"Then you're still going?" Xiao Nizi pouted her bright red lips, bewitching.

Qiao Yiliang hugged her and chuckled, but said very seriously: "My grandma is the daughter of a big capitalist. She told me that a woman should live to love herself forever. The times have changed now, and it is said that women hold half the sky. So There are some women who have never lived a good life, lived in a mansion, or been spoiled. They think that a woman must be an old woman and a woman. They don’t understand what a woman really looks like. A flower." As he spoke, he rubbed Tong Ali's hair again, feeling relieved and pampered from the bottom of his heart, "I thought it was pretty good at the time, you know how to live like a flower."

There is a saying, "Spring bream, autumn carp, Xia Sanli".Sanli is shad. Shad meat is tender, thick in fat, and there is a layer of unsaturated fatty acid in the fat, which will have a unique fragrance when steamed.And this unsaturated fatty acid also has high medicinal value.Shad is delicious and nutritious. It contains 16.9 grams of protein and 17 grams of unsaturated fat per [-] grams of meat.

If it is said that Tong Yibo and Qiao Yiliang are the third generation of red seedlings, they are red nobles, sons and grandsons of the dragon.She, Tong Ali, the "wild species" of the third grader, is not too embarrassed to rely on the title of nobleman.But she is really delicate and big.When Tong Ali was so young that he didn't know what to do, Fang Yue was suppressed by Tong's family and suffered from poverty.But later, when Tong Ali was three years old, after the old man of the Tong family passed away, the Tong family never suppressed Fang Yue again.After that, Fang Yue gradually gained money, and she still had land. Although she could only be considered middle-class, Fang Yue had never been reluctant to give to Tong Ali, and she only picked the best ones for her.

Why did Tong Ali choose shad?It is because shad is the most delicate.It is said that once a fisherman touches the fish's scales, the shad will stop moving immediately.Therefore, Su Dongpo called it "xilin fish".What's more, shad cannot leave the water, and they will die when they come out of the water.Therefore, in the past, when the shad was transported to the capital, it must be moved quickly to keep it fresh.

The famous commentator Wang Shaotang has a description of the characteristics of shad in his book. He said: "Shad is the most delicate. It loves the scales on its body the most. It leaves the water as soon as it sees the wind and sees the light. , will die at any time.” Therefore, live shad is not easy to eat.It is an aristocrat among fishes, and it has its own unique personality, that is, graceful, luxurious, elegant and noble.

To put it bluntly, freshly made live shad is rare!It's just hard!It is rare!
(End of this chapter)