Red apricots make spring
Chapter 245 Delicious Puffer Fish
Chapter 245 Delicious Puffer Fish
While dissecting the puffer fish skillfully, Rourou asked Xiaoyu to wash away the fish blood that flowed out while dissecting the fish with clean water. The thin-flavored water wine is scalded, and then the cut puffer fish fins are half-grilled and soaked in the hot wine. After a while, a strong fragrance overflows.
"It smells so good." Xiaoyu salivated a little.
Smiling softly, took a small wine cup, poured a glass of wine, handed it to Xiao Yu and said, "Taste."
"This...is it okay?" Xiaoyu was still hesitating, but seeing Rou Rou nodded, she carefully picked up the wine cup and tried to lick it with the tip of her tongue.The taste of the wine is slightly fishy, but there is a strange aroma in the aftertaste.Xiao Yu raised her head and drank the wine in one gulp.She drinks lightly and doesn't drink often. After a while, a little bit of alcohol comes up, and she just feels very comfortable to be lazy, and even the wind blowing on her face is very warm.
Gentlely nudged her and said: "Don't be dazed, take the wine over, let it cool for a while, and the fishy smell will become stronger."
Xiao Yu nodded, took the wine and brought it to Lu Chenzhou and the others. When she came back, she saw that Ruan Rou was already cutting the fish. She moved deftly and quickly. The texture of the cut fish was white and greasy, and it was thinner than paper.
Gentle raised her head and saw Xiao Yu standing aside in a daze, then raised her chin towards the celadon bowl on the side of the chopping board, and said, "Take this puffer fish liver into the water and wash and soak it repeatedly."
"Hey!" Xiaoyu agreed, picked up the bowl and ran away.
"Come back." He said with a gentle smile, "Remember to keep changing the water. After three hours of rinsing, it should be about the same. If you are tired, find two people to replace it in turn."
"Ah——" Xiaoyu's eyes widened in surprise, "Three hours?!" This must be too long!
"This liver is extremely poisonous." Rou Rou said, raising her hand and resting her thumb on the nail of her little finger, "Such a small amount can be fatal."
Xiaoyu's face changed a little, she looked down at the bowl in her hand and said, "Then why do you still wash it? It should have been discarded long ago."
"The more poisonous it is, the more delicious it is. How about eating pufferfish desperately?" Gentle smiled, bowed her head and continued to cut the fish.
Who would dare to eat a deadly delicacy?Xiaoyu frowned, wondering and left.
After a while, Gentle put the sliced fish on a plate.I deliberately picked up a plate made of celadon glaze after rain, and carefully placed the fish scallops, which were as thin as a cicada's wings, as if they could fly away when the wind blows, in the shape of a lotus flower in full bloom.
At this time, Xiao Rui came over with the washed fish skin, and saw the rainy sky blue color on the bottom of the plate through the thin fish sticks, which made the fish sticks clear and clear, as if carved from ice, and couldn't help but praise it Said: "It's so beautiful."
He gave a gentle "Oh" without looking back, put together the last few petals, put sliced shallots and a slice of green orange in the middle, and then asked Xiaorui to bring the fish skin, boiled it and chopped it finely before placing it A pinch was placed on the plate, and a little ginger and pepper sauce was added, and then he let out a sigh of relief: "It's done!"
Xiao Rui happily stepped forward to bring the puffer fish to Lu Chenzhou, but was stopped by Wen Rou.She put the remaining fish skin with shallots, citrus vinegar and a little seasoning, mixed it well and divided it into three exquisite porcelain bowls with rained azure glaze, and put it together with the puffer fish on the holding plate. Let Xiao Rui bring it up, and said: "Eat the fish skin first, and then the fish sticks. The shallots can be wrapped in the fish sticks and eaten with a little sour orange vinegar."
Xiao Rui nodded and went, first put the cold fish skin in front of the grandparents and grandchildren of the Lu family, then put the big plate containing the fish sticks on a small table between the three of them, smiled and said gentle words before leaving go down.
Lu Chenzhou followed what Xiaorui said, and impatiently picked up a chopstick of cold fish skin. After eating it, he felt a faint sour and salty taste, and a very fresh natural fruity aroma permeated his mouth.After chewing a few more bites, I found that the inner skin of the puffer fish is soft and tough, while the outer skin is crisp. Although the taste is light, the more you chew, the more delicious it becomes.
After eating the fish skin, Lu Chenzhou felt his mouth numb. This feeling was very interesting. He couldn't help but hold up his chopsticks to taste the fish meat again, but he didn't expect to have a different taste in his mouth.The meat of the puffer fish is extremely tough, and its taste is lighter than that of the fish skin mixed with seasonings, but the lightness exudes a slightly sweet fragrance, and the sweetness of the shallots further brings out the delicious taste of the fish. The boiled fugu he usually ate tasted even better.
After eating the fish skin and fish sticks, what Xiaorui brought up was fish brains and grilled fish bones. There was a lot of meat attached to the fish bones, which was sweeter than the fish body meat. It was the best to tear it up and serve with wine. taste.
Finally, there is a clear soup made from fish bones, sprinkled with chopped green onions, and the sweet fragrance has filled the air before it is even close, making people sniff.When this soup drank into the stomach, it was so hot that it made people feel comfortable all over, and washed away the slight discomfort caused by the raw and cold fish meat that they had eaten before.
Lu Chenzhou put down the soup bowl contentedly, and Wen Rou finally freed his hand, walked to the gazebo in person, and asked with a smile if he was satisfied with the fish feast.
"Very good! Very good!" Lu Chenzhou nodded again and again, and Lu Fenglin also echoed his praise from the side. It is rare for this father and son to agree.
Lu Chenzhou added: "The most wonderful thing is that you don't have to spit out the bones when you eat it, just gobble it up."
Rourou couldn't help laughing and said: "There is also porridge made with puffer fish soup, if grandpa can still eat it, I will serve it?"
This time, Lu Chenzhou shook his head, covered his stomach and said, "No way! If I continue to eat, my stomach will explode. This time... the food has already reached my throat, and this old man is going to take a walk... ..."
Lu Chenzhou stood up, and Lu Ce took advantage of the opportunity and said gently to the side: "You have been busy for a long time, and you haven't eaten yet, please sit down and have a rest."
"Yes!" Lu Chenzhou nodded with a smile and said, "Ce'er, you stay here and eat slowly with her." As he was talking about leaving, he suddenly remembered something, turned to look at Lu Fenglin who was still sitting there holding up his chopsticks, and said with a stare : "What, you haven't eaten enough? You guy with no winks! Come on, go for a walk with the old man!"
Lu Fenglin was really full, and just wanted to wait for Lu Chenzhou to leave, and then go back to his room to have a lunch break, but being reprimanded by him, he stood up, dropped his chopsticks, straightened his clothes, and stepped forward to help Lu Chenzhou.
"What are you doing?" Lu Chenzhou flicked his sleeves imposingly, shook off his son's hand, and said as he walked, "Who wants you to help? Are you too old to walk as an old man?"
"Son, I am afraid that you will be tired." Lu Fenglin replied very respectfully and carefully.
"Tired?" Lu Chenzhou snorted softly and said, "Is this old man going to be tired? Come and compare if you don't believe me! Today I have to walk around the garden ten times, and see who gets tired first!"
As he said, he strode out and looked back at Lu Fenglin and said, "What are you still doing in a daze? Let's go!"
Lu Fenglin smiled helplessly and followed.
Seeing that the two of them were walking farther and farther away, Wen Rou quietly smiled and said: "I left something good at night."
"What?" Lu Ce was curious.
"Puffer liver." Gentle said softly: "This is really the most delicious part of the puffer fish, but it's too poisonous, and you have to wash it with water for three hours. I dare not tell grandpa, for fear that he will eat it immediately if he finds out, so then Something bad happened."
Lu Ce smiled lightly, and told Xiao Rui, who was waiting by the side, to go down to eat first, then poured a glass of wine for Rou Rou and said, "Don't forget to ask grandpa for a reward later, he ate very satisfactorily today, a rare opportunity."
Nodding with a gentle smile, he raised his chopsticks.
When it was time for dinner, Lu Chenzhou stepped into the dining room on time.He walked in the garden all afternoon, and his face was still flushed and full of energy.Lu Fenglin, who was following behind him, was in much weaker condition. He almost stooped to enter the door. As soon as he touched the chair, he collapsed there and only panted for breath.
Lu Chenzhou won the walk, he was in a good mood, he didn't scold Lu Fenglin, but went to him and patted him on the shoulder with his hand, he said with a smile: "Boy, you are still far behind the old man! "
In front of his son and daughter-in-law-to-be, being called "boy", Lu Fenglin looked down at his big gray beard, and smiled helplessly again.
Seeing Lu Fenglin's embarrassment, Wen Rou who was standing by the side quickly interrupted and asked someone to bring up the prepared small dishes and put them in front of everyone.
"What's this?" Lu Chenzhou picked up his chopsticks curiously, gently pulled the small thing in the plate that was as big as a fingernail, and said with a smile, "Such a tiny bit is not enough for people to sip!"
Gently smiled and explained: "This is puffer fish liver, which is highly poisonous. I don't dare to give it too much. It would be nice to have a little bit of it to taste."
When Lu Chenzhou heard that it was poisonous, he immediately became interested. He picked it up with chopsticks and put it in his mouth. After he sipped it, he felt an indescribable sweet fragrance permeated his tongue. The taste was better than all the fish cakes he had eaten at noon. several times.But after a while, the lips and teeth began to tingle, and the feeling was even stronger when eating fish skin. This is a symptom of slight poisoning, but it is not painful, but it makes people feel comfortable.He nodded silently, then suddenly slapped the table vigorously and said, "Wonderful! Three more bowls!"
Wenrou heard that her feet staggered, almost hitting the cups and bowls on the table, and said with a bitter smile: "Grandpa, please forgive me!"
*——*——*——*
That, remind everyone, if you want to eat puffer fish, you must go to a regular store, don't make it yourself, in case of poisoning.
This is fatal...
Remember to remember ^-^.
(End of this chapter)
While dissecting the puffer fish skillfully, Rourou asked Xiaoyu to wash away the fish blood that flowed out while dissecting the fish with clean water. The thin-flavored water wine is scalded, and then the cut puffer fish fins are half-grilled and soaked in the hot wine. After a while, a strong fragrance overflows.
"It smells so good." Xiaoyu salivated a little.
Smiling softly, took a small wine cup, poured a glass of wine, handed it to Xiao Yu and said, "Taste."
"This...is it okay?" Xiaoyu was still hesitating, but seeing Rou Rou nodded, she carefully picked up the wine cup and tried to lick it with the tip of her tongue.The taste of the wine is slightly fishy, but there is a strange aroma in the aftertaste.Xiao Yu raised her head and drank the wine in one gulp.She drinks lightly and doesn't drink often. After a while, a little bit of alcohol comes up, and she just feels very comfortable to be lazy, and even the wind blowing on her face is very warm.
Gentlely nudged her and said: "Don't be dazed, take the wine over, let it cool for a while, and the fishy smell will become stronger."
Xiao Yu nodded, took the wine and brought it to Lu Chenzhou and the others. When she came back, she saw that Ruan Rou was already cutting the fish. She moved deftly and quickly. The texture of the cut fish was white and greasy, and it was thinner than paper.
Gentle raised her head and saw Xiao Yu standing aside in a daze, then raised her chin towards the celadon bowl on the side of the chopping board, and said, "Take this puffer fish liver into the water and wash and soak it repeatedly."
"Hey!" Xiaoyu agreed, picked up the bowl and ran away.
"Come back." He said with a gentle smile, "Remember to keep changing the water. After three hours of rinsing, it should be about the same. If you are tired, find two people to replace it in turn."
"Ah——" Xiaoyu's eyes widened in surprise, "Three hours?!" This must be too long!
"This liver is extremely poisonous." Rou Rou said, raising her hand and resting her thumb on the nail of her little finger, "Such a small amount can be fatal."
Xiaoyu's face changed a little, she looked down at the bowl in her hand and said, "Then why do you still wash it? It should have been discarded long ago."
"The more poisonous it is, the more delicious it is. How about eating pufferfish desperately?" Gentle smiled, bowed her head and continued to cut the fish.
Who would dare to eat a deadly delicacy?Xiaoyu frowned, wondering and left.
After a while, Gentle put the sliced fish on a plate.I deliberately picked up a plate made of celadon glaze after rain, and carefully placed the fish scallops, which were as thin as a cicada's wings, as if they could fly away when the wind blows, in the shape of a lotus flower in full bloom.
At this time, Xiao Rui came over with the washed fish skin, and saw the rainy sky blue color on the bottom of the plate through the thin fish sticks, which made the fish sticks clear and clear, as if carved from ice, and couldn't help but praise it Said: "It's so beautiful."
He gave a gentle "Oh" without looking back, put together the last few petals, put sliced shallots and a slice of green orange in the middle, and then asked Xiaorui to bring the fish skin, boiled it and chopped it finely before placing it A pinch was placed on the plate, and a little ginger and pepper sauce was added, and then he let out a sigh of relief: "It's done!"
Xiao Rui happily stepped forward to bring the puffer fish to Lu Chenzhou, but was stopped by Wen Rou.She put the remaining fish skin with shallots, citrus vinegar and a little seasoning, mixed it well and divided it into three exquisite porcelain bowls with rained azure glaze, and put it together with the puffer fish on the holding plate. Let Xiao Rui bring it up, and said: "Eat the fish skin first, and then the fish sticks. The shallots can be wrapped in the fish sticks and eaten with a little sour orange vinegar."
Xiao Rui nodded and went, first put the cold fish skin in front of the grandparents and grandchildren of the Lu family, then put the big plate containing the fish sticks on a small table between the three of them, smiled and said gentle words before leaving go down.
Lu Chenzhou followed what Xiaorui said, and impatiently picked up a chopstick of cold fish skin. After eating it, he felt a faint sour and salty taste, and a very fresh natural fruity aroma permeated his mouth.After chewing a few more bites, I found that the inner skin of the puffer fish is soft and tough, while the outer skin is crisp. Although the taste is light, the more you chew, the more delicious it becomes.
After eating the fish skin, Lu Chenzhou felt his mouth numb. This feeling was very interesting. He couldn't help but hold up his chopsticks to taste the fish meat again, but he didn't expect to have a different taste in his mouth.The meat of the puffer fish is extremely tough, and its taste is lighter than that of the fish skin mixed with seasonings, but the lightness exudes a slightly sweet fragrance, and the sweetness of the shallots further brings out the delicious taste of the fish. The boiled fugu he usually ate tasted even better.
After eating the fish skin and fish sticks, what Xiaorui brought up was fish brains and grilled fish bones. There was a lot of meat attached to the fish bones, which was sweeter than the fish body meat. It was the best to tear it up and serve with wine. taste.
Finally, there is a clear soup made from fish bones, sprinkled with chopped green onions, and the sweet fragrance has filled the air before it is even close, making people sniff.When this soup drank into the stomach, it was so hot that it made people feel comfortable all over, and washed away the slight discomfort caused by the raw and cold fish meat that they had eaten before.
Lu Chenzhou put down the soup bowl contentedly, and Wen Rou finally freed his hand, walked to the gazebo in person, and asked with a smile if he was satisfied with the fish feast.
"Very good! Very good!" Lu Chenzhou nodded again and again, and Lu Fenglin also echoed his praise from the side. It is rare for this father and son to agree.
Lu Chenzhou added: "The most wonderful thing is that you don't have to spit out the bones when you eat it, just gobble it up."
Rourou couldn't help laughing and said: "There is also porridge made with puffer fish soup, if grandpa can still eat it, I will serve it?"
This time, Lu Chenzhou shook his head, covered his stomach and said, "No way! If I continue to eat, my stomach will explode. This time... the food has already reached my throat, and this old man is going to take a walk... ..."
Lu Chenzhou stood up, and Lu Ce took advantage of the opportunity and said gently to the side: "You have been busy for a long time, and you haven't eaten yet, please sit down and have a rest."
"Yes!" Lu Chenzhou nodded with a smile and said, "Ce'er, you stay here and eat slowly with her." As he was talking about leaving, he suddenly remembered something, turned to look at Lu Fenglin who was still sitting there holding up his chopsticks, and said with a stare : "What, you haven't eaten enough? You guy with no winks! Come on, go for a walk with the old man!"
Lu Fenglin was really full, and just wanted to wait for Lu Chenzhou to leave, and then go back to his room to have a lunch break, but being reprimanded by him, he stood up, dropped his chopsticks, straightened his clothes, and stepped forward to help Lu Chenzhou.
"What are you doing?" Lu Chenzhou flicked his sleeves imposingly, shook off his son's hand, and said as he walked, "Who wants you to help? Are you too old to walk as an old man?"
"Son, I am afraid that you will be tired." Lu Fenglin replied very respectfully and carefully.
"Tired?" Lu Chenzhou snorted softly and said, "Is this old man going to be tired? Come and compare if you don't believe me! Today I have to walk around the garden ten times, and see who gets tired first!"
As he said, he strode out and looked back at Lu Fenglin and said, "What are you still doing in a daze? Let's go!"
Lu Fenglin smiled helplessly and followed.
Seeing that the two of them were walking farther and farther away, Wen Rou quietly smiled and said: "I left something good at night."
"What?" Lu Ce was curious.
"Puffer liver." Gentle said softly: "This is really the most delicious part of the puffer fish, but it's too poisonous, and you have to wash it with water for three hours. I dare not tell grandpa, for fear that he will eat it immediately if he finds out, so then Something bad happened."
Lu Ce smiled lightly, and told Xiao Rui, who was waiting by the side, to go down to eat first, then poured a glass of wine for Rou Rou and said, "Don't forget to ask grandpa for a reward later, he ate very satisfactorily today, a rare opportunity."
Nodding with a gentle smile, he raised his chopsticks.
When it was time for dinner, Lu Chenzhou stepped into the dining room on time.He walked in the garden all afternoon, and his face was still flushed and full of energy.Lu Fenglin, who was following behind him, was in much weaker condition. He almost stooped to enter the door. As soon as he touched the chair, he collapsed there and only panted for breath.
Lu Chenzhou won the walk, he was in a good mood, he didn't scold Lu Fenglin, but went to him and patted him on the shoulder with his hand, he said with a smile: "Boy, you are still far behind the old man! "
In front of his son and daughter-in-law-to-be, being called "boy", Lu Fenglin looked down at his big gray beard, and smiled helplessly again.
Seeing Lu Fenglin's embarrassment, Wen Rou who was standing by the side quickly interrupted and asked someone to bring up the prepared small dishes and put them in front of everyone.
"What's this?" Lu Chenzhou picked up his chopsticks curiously, gently pulled the small thing in the plate that was as big as a fingernail, and said with a smile, "Such a tiny bit is not enough for people to sip!"
Gently smiled and explained: "This is puffer fish liver, which is highly poisonous. I don't dare to give it too much. It would be nice to have a little bit of it to taste."
When Lu Chenzhou heard that it was poisonous, he immediately became interested. He picked it up with chopsticks and put it in his mouth. After he sipped it, he felt an indescribable sweet fragrance permeated his tongue. The taste was better than all the fish cakes he had eaten at noon. several times.But after a while, the lips and teeth began to tingle, and the feeling was even stronger when eating fish skin. This is a symptom of slight poisoning, but it is not painful, but it makes people feel comfortable.He nodded silently, then suddenly slapped the table vigorously and said, "Wonderful! Three more bowls!"
Wenrou heard that her feet staggered, almost hitting the cups and bowls on the table, and said with a bitter smile: "Grandpa, please forgive me!"
*——*——*——*
That, remind everyone, if you want to eat puffer fish, you must go to a regular store, don't make it yourself, in case of poisoning.
This is fatal...
Remember to remember ^-^.
(End of this chapter)
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