Yiyi's ancient life
Chapter 29 Lost in the final
Chapter 29 Lost in the final
One night passed in such extremely contradictory sadness and hope.
In the early morning of the next day, Yun Yiyi took the ingredients to be used in the competition and went out with Dashan, heading for the city.
For this competition, she plans to make "Tomato Beef Brisket". Tomatoes, carrots, onions and celery are produced in the space, and then go to the market to buy a piece of beef brisket and a few slices of cinnamon. As for other condiments, restaurants will provide them uniformly.
At that time, this dish was decided because Dashan said that tomatoes are also grown here, but they are relatively rare, because it is difficult to grow them alive, which also led to the high price of this dish here.After hearing this, Yun Yiyi has some other ideas in her heart, but the most important thing now is the food competition. If the dish she made is well received, it will also play a very positive role in the sales of tomatoes in the future .
Today's final venue is set in an open space not far from the restaurant, which means that apart from the contestants, judges and staff, there will also be ordinary people present.Moreover, in addition to the top three, the competition also set up an award for "the crowd's favorite dish". At that time, all ten dishes will be tasted by the audience, and then voted for.
Of course, there is no bonus for this award, it is just a consolation award.
Soon, under the announcement of Lin Shen, the owner of Kezailai Restaurant, the finals officially started.
Yun Yiyi took out the prepared ingredients one by one and put them on the temporary stove, cutting and marinating what needed to be cut.She cut the carrots into large pieces, the onions into large slices, and the celery into large sections, and put them all in a bowl for later use; soak the beef brisket in water for a while to remove the blood, then put the beef brisket in cold water, put a little scallion, boil and discard When the blood foams until the soup becomes clear, take out the brisket, and scoop out the soup for later use.
Then pour the oil into the pan, then pour down the chopped onion, celery and carrot together, and stir fry in high water for about 1 minute, then pour down the beef brisket and stir fry together.
After frying the aroma, pour in the clear soup that just boiled the beef brisket, as long as the beef brisket is not covered, if it is not enough, you can add some boiling water as appropriate, then add an appropriate amount of rice wine, salt, sugar and cinnamon, first boil on high heat, then turn Bring to a simmer over medium heat.
While waiting for the brisket to be cooked, she blanched the tomatoes in boiling water, peeled them, and chopped them for later use.When the beef brisket is almost cooked, pour the tomatoes into the pot, and cook on medium heat for about 15 minutes, and the soup will become thick and then it will be out of the pot.
Finally, add some chopped green onion to the bowl containing the beef brisket, and you're done with a bowl of delicious, nutritious and delicious tomato beef brisket!
She was not the first to complete it, and Duan Qingshan, whom she listed as the "number one enemy", had also completed it.She took a peek at the sweet-scented osmanthus glutinous rice chicken in front of the other party, and it looked pretty good, but she believed that hers should be even better.
It's just that the result this time was not as she expected. Except for two very few judges, the other eight judges all gave her low marks.
Yun Yiyi was dumbfounded!She just tasted it, and it was so delicious that she couldn't stop, how could it be like this?Look at Duan Qingshan's again, it's almost close to full marks, No.2's is even more exaggerated, it's not on the same level as hers, okay?She actually got 480 points, but the work she was confident to win the championship only scored 460 points, ranking sixth.
If it wasn't for the sudden "heh" from the side at this moment, Yun Yiyi would probably have thought that there was something wrong with her sense of taste today.That was Duan Qingshan, who had been announced as the No.1 chef. At this moment, his eyes were full of conceit, and he seemed to have no hostility towards himself.
She is not an idiot, seeing this, what else can she not understand?
Originally, she thought that there would be no shady scenes in such a small competition, but the reality immediately gave her a big mouth.She just wanted to say, as for?
For a mere ten taels of silver?
If Duan Qingshan knew about it, he would probably give a cold snort, what for a mere ten taels of silver?Would he, a champion of food competition for two consecutive times, care about that little money?All he cares about is his face, and the restaurant that has been doing poorly recently. If he loses this great opportunity to announce, then his restaurant may not be able to continue operating.
More importantly, how could he, a veteran chef, lose to such an unknown person?Then is he still used in Tong County?
So even if he paid ten times the price of ten taels of silver, he would not give up this opportunity and glory to such an ordinary little girl.
Yun Yiyi didn't know all about his dirty thoughts, but even if he knew, he would probably disdain and despise him.What is gratifying is that in the following crowd tasting and voting session, her tomato beef brisket won the "Most Popular Dish" award, and almost all the votes were for her, which can be regarded as a pity. Another little surprise.
If you sell the cooking method of this dish to a restaurant... Hehehe, it will be a big profit!
Dashan was a little worried about her being sad at first, but when he saw her familiar thoughtful smile again, he let go of his hanging heart.only……
He has also tasted all the ten dishes just now. It can be said that none of them can compare with Yun Yiyi's tomato beef brisket. Even the osmanthus glutinous rice chicken, which is known as the number one, is just ordinary delicious, not as good as that dish. Rich and tasty.If I had to make an analogy, the sweet-scented osmanthus glutinous rice chicken is just an ordinary dish in ordinary restaurants, but the quality of beef brisket with tomatoes is enough to go to higher-end places, and it is clear who wins and who loses.
He glanced at Duan Qingshan who was smiling conceitedly at the moment, and secretly sized up the judges who gave low scores at the same time, his brows and eyes curved into a cold arc.
When everyone left one by one, Yun Yiyi and Da Shan followed the flow of people and prepared to go home, but they didn't want to be stopped by a voice.The two stopped and looked at the source of the voice, and when they saw the person coming, they both showed puzzled eyes, "Boss Lin?"
The visitor was Lin Shen, the boss of Zailai.
"Miss Yun, hello, young master!" Lin Shen said hello to the two of them one by one, and then went to the main topic: "I wonder if Miss Yun can take a step to talk, Lin has something to ask the girl for advice!"
Yun Yiyi and Da Shan looked at each other, and when he saw him nodding, he agreed, "Brother Da Shan, wait here for me!"
"Ok!"
When they reached a quieter place not far away, the two stopped.
"Boss Lin, if you have anything to say, you might as well speak up!"
"Miss Yun, I wonder if you intend to come to Lin's restaurant to work?"
"You want to ask me to be a cook?"
"Exactly!"
Yun Yiyi was taken aback, and then waved her hands again and again, "No, no, I can't do it, thank you Boss Lin for your appreciation!" She doesn't want to be a chef. Although she likes to cook, she only likes to cook for herself and herself in private Besides, she still has a business, so she has no time to do other work at all.
Lin Shen showed a look of regret, "Miss Yun's culinary skills are top-notch, and Lin really loves talents, and I don't want to miss a food genius!"
Yun Yiyi rolled her eyes in her heart, she is also a food genius, Boss Lin, you can really talk!However, Ke Zailai is one of the best restaurants in Tong County, if it is a cooperation, it can be considered.
"I really appreciate Boss Lin's appreciation, but because Yi Yizhi is not here, I can only say sorry. However, although we can't work together, we can choose another way of cooperation. I wonder if Boss Lin is interested in hearing about it. ?”
Lin Shen hurriedly urged: "Miss Yun, please tell me!" Although his restaurant is the largest in Tong County, the business is not very good. The reason is that the dishes are not novel and eye-catching enough, and the three He has seen Tianyun Yiyi's performance, and he also appreciates her dishes. If there are her new dishes, it must be of great help to the future development of the restaurant.
"I currently have two plans here, Boss Lin, please listen to them. One, I will directly sell you the cooking method of the dishes; the other, I will make semi-finished products at home, and then just heat them up. But The latter one is more suitable for some lo-mei and noodle snacks, and there are many hot dishes that must be cooked and eaten to be delicious.”
"Hmm..." Lin Shen thought for a while and decided to try the first one first.Buy a few recipes of good dishes first, and talk about more in-depth cooperation later if the effect is good. "I don't know Miss Yun has a few good recipes now, if we make it ourselves, can we make it taste that way?"
"Boss Fang Lin, don't worry, I have a lot of delicious food here," Yun Yiyi pointed to her head, giggling, "How about this, I'll make two or three dishes for Boss Lin to taste first, Then we'll talk."
"Okay!" Lin Shen happily agreed, regardless of the follow-up work on the venue, and directly took Yun Yiyi and the two to the restaurant.
Thank you for those who voted for recommendation, okay~
And, ask for favorites, comments, recommendations, and five-star praise!
(End of this chapter)
One night passed in such extremely contradictory sadness and hope.
In the early morning of the next day, Yun Yiyi took the ingredients to be used in the competition and went out with Dashan, heading for the city.
For this competition, she plans to make "Tomato Beef Brisket". Tomatoes, carrots, onions and celery are produced in the space, and then go to the market to buy a piece of beef brisket and a few slices of cinnamon. As for other condiments, restaurants will provide them uniformly.
At that time, this dish was decided because Dashan said that tomatoes are also grown here, but they are relatively rare, because it is difficult to grow them alive, which also led to the high price of this dish here.After hearing this, Yun Yiyi has some other ideas in her heart, but the most important thing now is the food competition. If the dish she made is well received, it will also play a very positive role in the sales of tomatoes in the future .
Today's final venue is set in an open space not far from the restaurant, which means that apart from the contestants, judges and staff, there will also be ordinary people present.Moreover, in addition to the top three, the competition also set up an award for "the crowd's favorite dish". At that time, all ten dishes will be tasted by the audience, and then voted for.
Of course, there is no bonus for this award, it is just a consolation award.
Soon, under the announcement of Lin Shen, the owner of Kezailai Restaurant, the finals officially started.
Yun Yiyi took out the prepared ingredients one by one and put them on the temporary stove, cutting and marinating what needed to be cut.She cut the carrots into large pieces, the onions into large slices, and the celery into large sections, and put them all in a bowl for later use; soak the beef brisket in water for a while to remove the blood, then put the beef brisket in cold water, put a little scallion, boil and discard When the blood foams until the soup becomes clear, take out the brisket, and scoop out the soup for later use.
Then pour the oil into the pan, then pour down the chopped onion, celery and carrot together, and stir fry in high water for about 1 minute, then pour down the beef brisket and stir fry together.
After frying the aroma, pour in the clear soup that just boiled the beef brisket, as long as the beef brisket is not covered, if it is not enough, you can add some boiling water as appropriate, then add an appropriate amount of rice wine, salt, sugar and cinnamon, first boil on high heat, then turn Bring to a simmer over medium heat.
While waiting for the brisket to be cooked, she blanched the tomatoes in boiling water, peeled them, and chopped them for later use.When the beef brisket is almost cooked, pour the tomatoes into the pot, and cook on medium heat for about 15 minutes, and the soup will become thick and then it will be out of the pot.
Finally, add some chopped green onion to the bowl containing the beef brisket, and you're done with a bowl of delicious, nutritious and delicious tomato beef brisket!
She was not the first to complete it, and Duan Qingshan, whom she listed as the "number one enemy", had also completed it.She took a peek at the sweet-scented osmanthus glutinous rice chicken in front of the other party, and it looked pretty good, but she believed that hers should be even better.
It's just that the result this time was not as she expected. Except for two very few judges, the other eight judges all gave her low marks.
Yun Yiyi was dumbfounded!She just tasted it, and it was so delicious that she couldn't stop, how could it be like this?Look at Duan Qingshan's again, it's almost close to full marks, No.2's is even more exaggerated, it's not on the same level as hers, okay?She actually got 480 points, but the work she was confident to win the championship only scored 460 points, ranking sixth.
If it wasn't for the sudden "heh" from the side at this moment, Yun Yiyi would probably have thought that there was something wrong with her sense of taste today.That was Duan Qingshan, who had been announced as the No.1 chef. At this moment, his eyes were full of conceit, and he seemed to have no hostility towards himself.
She is not an idiot, seeing this, what else can she not understand?
Originally, she thought that there would be no shady scenes in such a small competition, but the reality immediately gave her a big mouth.She just wanted to say, as for?
For a mere ten taels of silver?
If Duan Qingshan knew about it, he would probably give a cold snort, what for a mere ten taels of silver?Would he, a champion of food competition for two consecutive times, care about that little money?All he cares about is his face, and the restaurant that has been doing poorly recently. If he loses this great opportunity to announce, then his restaurant may not be able to continue operating.
More importantly, how could he, a veteran chef, lose to such an unknown person?Then is he still used in Tong County?
So even if he paid ten times the price of ten taels of silver, he would not give up this opportunity and glory to such an ordinary little girl.
Yun Yiyi didn't know all about his dirty thoughts, but even if he knew, he would probably disdain and despise him.What is gratifying is that in the following crowd tasting and voting session, her tomato beef brisket won the "Most Popular Dish" award, and almost all the votes were for her, which can be regarded as a pity. Another little surprise.
If you sell the cooking method of this dish to a restaurant... Hehehe, it will be a big profit!
Dashan was a little worried about her being sad at first, but when he saw her familiar thoughtful smile again, he let go of his hanging heart.only……
He has also tasted all the ten dishes just now. It can be said that none of them can compare with Yun Yiyi's tomato beef brisket. Even the osmanthus glutinous rice chicken, which is known as the number one, is just ordinary delicious, not as good as that dish. Rich and tasty.If I had to make an analogy, the sweet-scented osmanthus glutinous rice chicken is just an ordinary dish in ordinary restaurants, but the quality of beef brisket with tomatoes is enough to go to higher-end places, and it is clear who wins and who loses.
He glanced at Duan Qingshan who was smiling conceitedly at the moment, and secretly sized up the judges who gave low scores at the same time, his brows and eyes curved into a cold arc.
When everyone left one by one, Yun Yiyi and Da Shan followed the flow of people and prepared to go home, but they didn't want to be stopped by a voice.The two stopped and looked at the source of the voice, and when they saw the person coming, they both showed puzzled eyes, "Boss Lin?"
The visitor was Lin Shen, the boss of Zailai.
"Miss Yun, hello, young master!" Lin Shen said hello to the two of them one by one, and then went to the main topic: "I wonder if Miss Yun can take a step to talk, Lin has something to ask the girl for advice!"
Yun Yiyi and Da Shan looked at each other, and when he saw him nodding, he agreed, "Brother Da Shan, wait here for me!"
"Ok!"
When they reached a quieter place not far away, the two stopped.
"Boss Lin, if you have anything to say, you might as well speak up!"
"Miss Yun, I wonder if you intend to come to Lin's restaurant to work?"
"You want to ask me to be a cook?"
"Exactly!"
Yun Yiyi was taken aback, and then waved her hands again and again, "No, no, I can't do it, thank you Boss Lin for your appreciation!" She doesn't want to be a chef. Although she likes to cook, she only likes to cook for herself and herself in private Besides, she still has a business, so she has no time to do other work at all.
Lin Shen showed a look of regret, "Miss Yun's culinary skills are top-notch, and Lin really loves talents, and I don't want to miss a food genius!"
Yun Yiyi rolled her eyes in her heart, she is also a food genius, Boss Lin, you can really talk!However, Ke Zailai is one of the best restaurants in Tong County, if it is a cooperation, it can be considered.
"I really appreciate Boss Lin's appreciation, but because Yi Yizhi is not here, I can only say sorry. However, although we can't work together, we can choose another way of cooperation. I wonder if Boss Lin is interested in hearing about it. ?”
Lin Shen hurriedly urged: "Miss Yun, please tell me!" Although his restaurant is the largest in Tong County, the business is not very good. The reason is that the dishes are not novel and eye-catching enough, and the three He has seen Tianyun Yiyi's performance, and he also appreciates her dishes. If there are her new dishes, it must be of great help to the future development of the restaurant.
"I currently have two plans here, Boss Lin, please listen to them. One, I will directly sell you the cooking method of the dishes; the other, I will make semi-finished products at home, and then just heat them up. But The latter one is more suitable for some lo-mei and noodle snacks, and there are many hot dishes that must be cooked and eaten to be delicious.”
"Hmm..." Lin Shen thought for a while and decided to try the first one first.Buy a few recipes of good dishes first, and talk about more in-depth cooperation later if the effect is good. "I don't know Miss Yun has a few good recipes now, if we make it ourselves, can we make it taste that way?"
"Boss Fang Lin, don't worry, I have a lot of delicious food here," Yun Yiyi pointed to her head, giggling, "How about this, I'll make two or three dishes for Boss Lin to taste first, Then we'll talk."
"Okay!" Lin Shen happily agreed, regardless of the follow-up work on the venue, and directly took Yun Yiyi and the two to the restaurant.
Thank you for those who voted for recommendation, okay~
And, ask for favorites, comments, recommendations, and five-star praise!
(End of this chapter)
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