The beautiful pastoral field of Jiangmen girl

Chapter 363 Laba Disturbance (1)
"Okay, uncle accepts it." Then he sighed, "If Gu Yunhu's wife doesn't have such a thing, uncle can make a decree to marry you and Gu Yunhu's girl. The troublesome things behind are gone. Forget it, don't mention it, the matter has come to this point, if you insist on marrying Gu Yunhu's girl, you can only wait for three years."

Zhou Boyan smiled like a child, "Since my uncle is so considerate of Yan and Ashu, Yan will definitely say good things for uncle in front of Ashu, and ask Ashu to send uncle some sauerkraut and fruit wine."

The emperor immediately became interested, "How much to give? It doesn't matter if you give less sauerkraut, but more fruit wine." The key is that some sauerkraut is sold in Beijing, but fruit wine is not sold.

Zhou Boyan promised Qingshu without any distress, "Thirty catties."

The uncle and nephew talked for a while, Zhou Boyan left the door plaque, and took Gu Shitou and the chief guard out of the palace.

The emperor went back to the imperial study to read the memorial, and before he knew it, it was time for dinner.After dinner, the emperor went to the queen mother's bedroom to pay her respects.

The queen mother was not in a good mood. When she saw the emperor, she lost her temper, "Emperor, how do you spoil Yan'er? What he said to Ai's family when he entered the palace today made Ai's family very cold. He actually , actually said that he hated Jing Hui to the bone, is this plausible? Is it plausible?"

The emperor stared blankly at the teacup in hand, "Queen, shouldn't he hate it?"

The Empress Dowager's complexion changed drastically, "Emperor, what are you talking about?"

"Mother's queen, Jing Hui jumped off the cliff in front of his own son."

The Empress Dowager was powerless to argue and was stunned.

"Mother, do you want Yan to know the real reason why Jing Hui jumped off the cliff?"

The Empress Dowager shouted uncontrollably, "No."

"Since that's the case, queen mother, please don't meddle in Yan's marriage! Because queen mother, Jing Hui didn't have any consorts to think about. Because queen mother broke her promise to the woman she liked, she couldn't give her the position of queen. Queen mother, Jing Hui's There will be so many setbacks in her life, one is that she was born in the emperor's family, the other is because of her mother, and the third is because of her son. As compensation, please don't let my mother interfere in your affairs, and don't let her ask for it."

The empress dowager turned pale, "Emperor, so the emperor is still resenting Aijia."

The emperor's complexion was also not very good, and he got up, "Mother, Ayan is persistent, and no one can stop it. I don't want the old things to be revealed..." The emperor stopped talking before he finished speaking, and left the empress dowager with a tired face. bedroom.

When Zhou Boyan was fighting against the empress dowager in the capital, Qing Shu was in full swing commanding the eldest girl and the younger daughter-in-law to earn pocket money.Furthermore, Supervisor Qingshu, Qingyang and Luo Xiaorong are child laborers who are writing couplets in their spare time every day.Because Qingshu promised to bring Chen Qiaojiang with him when selling couplets, Chen Qiaojiang agreed not to make trouble, and helped Qingyang and Luo Xiaorong grind ink together with Hao.Hao was not selected to write couplets because Mr. Lu said that Hao's brushwork skills were not enough.

Time is like the sand between the fingers, before you know it, Laba will arrive.The Chinese New Year will be in twenty days.

Laba, you have to eat Laba porridge.People in this era do not have the concept of eating Laba porridge in Laba. It was because Qingshu suddenly missed the taste of Laba porridge, so it came out of her interest, and she suddenly thought of it yesterday afternoon, so she asked Xiaojuan to pass the message to the kitchen, telling the kitchen that there is no need to prepare breakfast for the masters tomorrow morning .Furthermore, Qingshu sent someone to notify Qingyang, Luo Xiaorong, Hao and Chen Qiaojiang to come to her for breakfast after getting up early and washing up.

Therefore, on the day of Laba, Qing Shu got up early, washed up and did not go to practice, but hurried to the small kitchen.The peeled peanuts were soaked in water last night.The peanuts that had been soaked overnight absorbed the water, and all of them swelled up.

Xiaojuan lit a fire, poured half a pot of water into the pot, moved a low stool to sit by the stove, and was responsible for adding fire.

Qingshu handed the wooden basin filled with white rice (rice), glutinous rice and red beans to Xiaoyu to wash the rice.Qing Shu handled the lotus seeds and longan obtained from Dr. Zhou herself.The lotus seeds need to be removed from the heart, and the longan needs to be removed from the shell.Lotus seeds and longan are used as medicine, only sold in medicine halls, not in the market, so Qing Shu walked through Dr. Zhou's back door and managed to get them.Can't find barley, so Qingshu decided to use sorghum rice instead, barely making up the number.Add a dried red date, and the eight items are complete.

When the water in the pot boiled, Qingshu put the lotus seeds, sorghum rice, red beans and peanuts into the pot first, then covered the pot and asked Xiaojuan to add to the fire.

When the water in the pot boils again, open the lid, and use a strainer to stir the various rice in the pot to avoid sticking to the bottom of the pot.Cover the pot again, and cook slowly on low heat to avoid overflowing the pot.When the rice and beans planted first are almost eighty mature, then the white rice and glutinous rice are planted.

Red dates and longan should be added last.Moreover, it is best to remove the core and chop the red dates added, so that the taste is better.Also, whether to add salt or sugar is a matter of personal taste.If you like sweets, you can add sugar, if you don't like sweets, you can add some salt.

Qing Shu personally thinks the Laba porridge is soft and delicious.Therefore, she came according to her own taste.Also, she likes it slightly sweet, so she added just the right amount of sugar.

Laba porridge should not be too thick, and some thin porridge tastes better.Before serving, Qingshu suddenly felt that some green should be added to the porridge, so she asked Xiaojuan to get some tender green cabbage leaves.The cabbage gang is not needed, only the young leaves are used.Wash the young leaves of cabbage, chop them up, sprinkle them on the porridge that is still boiling, and add some seasonings to taste. The Laba porridge after a busy morning is finally ready.

Qingyang and the others have arrived, and they are sitting in Qingshu's cafeteria waiting for their meal.Chen Qiaojiang cried out that he was hungry and asked when he could eat.

Xiaoyu brought in a tray and set out four small pickles for them, as well as a pair of chopsticks and a spoon for each person.

At this time, Qing Shu was busy frying eggs on the stove in the small kitchen.On a whim a few days ago, she asked the blacksmith to make a special pan for her according to the size of the stove.A frying pan is a good thing. Put the stove on low heat, sit on the frying pan, and then apply a little oil to the bottom of the pan. It is very useful for frying eggs, frying pancakes, or frying sliced ​​meat.

Qing Shu had twelve eggs on hand, and six white porcelain plates on the case next to her.The pan is hot, apply oil, take an egg and lightly knock on the edge of the pan, move your hand into the pan, the egg white and egg yolk fall to the bottom of the pan, slowly spread out, forming a circle.She took the eggs again, cracked them again, and repeated this process until three eggs could be fried in one pot.

Turn the eggs over quickly, and three eggs are cooked in no time.Frying three by three, it didn't take long for twelve eggs to be fried.

The pot was removed from the fire, and Xiaojuan took it to clean it.

Qing Shu stood in front of the desk, with two small pots in front of her, and six plates of twelve fried eggs.A jar contained finely ground salt, which she squeezed out and sprinkled over the fried eggs.After that, take the spoon, use the handle of the spoon to scoop out the red jam from another jar, and use the jam to make a smiley face of the sun or a crescent moon on the fried egg.

(End of this chapter)