Crossing the Homeland
Chapter 148
Chapter 148
"This is...tofu?" Mrs. An took a sip, and the tofu, which was always mild in her impression, had such a domineering day, she immediately put down her chopsticks and went to find water.
Xia Junyan looked at Mrs. An's running back and was quite apologetic. She seemed to be too spicy again.
The food of the ancients was bland, and ordinary people were reluctant to put oil in their homes. The taste of food that has not been stir-fried generally floats on the surface.Unless you cook soup, but the farmhouse soup is also mainly light.But this doesn't mean that everyone doesn't like to eat heavy food, and they really don't know how to do it.After all, pepper is a luxury among heavy-tasting condiments. In Xia Junyan’s memory, the two vitex peppers were imported from Fujian and then widely promoted in Sichuan. But where would she go to find Fujian in this remote town? what.
Therefore, every daily dish passed down from generation to generation is the crystallization of the wisdom of first-class foodies. Everyone should thank the 5000-year-old foodies!
"It can't be called Mapo Tofu here." Xia Junyan changed the name according to the taste, "Let's call it Spicy Tofu, the taste has to be adjusted a little bit. Well...you can let the strong man try it. If he can eat it, Everyone should be able to accept it." Xia Junyan laughed, since she found out that Mo Rushen can't eat spicy food, she wanted to have a red oil hot pot with Mo Rushen even more.
Fortunately, in order to adapt to the taste of the people here, she tossed the jade tofu.The so-called thirteen eggs to eat, changing one every day is enough for her to toss for a while.
"These are the two new dishes for tomorrow?" Mrs. An finally got rid of the spicy taste in her mouth, and she was eating Yuzi tofu at this time, "This tofu tastes good, not spicy, but also tastes good."
Xia Junyan nodded and said: "That's the two things. If Madam is fine, I'll teach Madam how to do it."
"What?" Mrs. An almost bit her tongue again.
"These two dishes are not difficult. Besides, after today's incident, I can see that I can't just hide in the kitchen behind. Since I am the shopkeeper, I have to stand in the shop."
"But..." Mrs. An said carefully, "This is a secret recipe!"
"Is there any secret recipe?" Xia Junyan smiled, "Grandfather learned it from others, so naturally others will learn it. The chef from Jufulou probably can guess some of it when he comes to eat a few times." How to do it. Apart from other things, I have made Lengtao before, and I heard that many chefs have already made it, but the timing is wrong and it is not served on the table. After all, I have to thank my uncle, If it weren't for him, these restaurants probably wouldn't be able to suffer this loss. A shop can't survive just relying on secret recipes, as long as the dishes are delicious and we greet people with a smile, the diners will come."
Mrs. An didn't understand these brokerage methods, but after hearing Xia Junyan say this, she could trust her own character, so she didn't refuse any more.And Mrs. An is worthy of being a veteran, after all, she has been around the stove all her life, and her skills and understanding in this area are higher than Xia Junyan's. She can make a seventy-eight percent likeness after just watching it once.
Xia Junyan was very satisfied.According to this progress, it is estimated that the kitchen will be handed over to Mrs. An to take care of it soon, and she can finally recruit new employees.
(End of this chapter)
"This is...tofu?" Mrs. An took a sip, and the tofu, which was always mild in her impression, had such a domineering day, she immediately put down her chopsticks and went to find water.
Xia Junyan looked at Mrs. An's running back and was quite apologetic. She seemed to be too spicy again.
The food of the ancients was bland, and ordinary people were reluctant to put oil in their homes. The taste of food that has not been stir-fried generally floats on the surface.Unless you cook soup, but the farmhouse soup is also mainly light.But this doesn't mean that everyone doesn't like to eat heavy food, and they really don't know how to do it.After all, pepper is a luxury among heavy-tasting condiments. In Xia Junyan’s memory, the two vitex peppers were imported from Fujian and then widely promoted in Sichuan. But where would she go to find Fujian in this remote town? what.
Therefore, every daily dish passed down from generation to generation is the crystallization of the wisdom of first-class foodies. Everyone should thank the 5000-year-old foodies!
"It can't be called Mapo Tofu here." Xia Junyan changed the name according to the taste, "Let's call it Spicy Tofu, the taste has to be adjusted a little bit. Well...you can let the strong man try it. If he can eat it, Everyone should be able to accept it." Xia Junyan laughed, since she found out that Mo Rushen can't eat spicy food, she wanted to have a red oil hot pot with Mo Rushen even more.
Fortunately, in order to adapt to the taste of the people here, she tossed the jade tofu.The so-called thirteen eggs to eat, changing one every day is enough for her to toss for a while.
"These are the two new dishes for tomorrow?" Mrs. An finally got rid of the spicy taste in her mouth, and she was eating Yuzi tofu at this time, "This tofu tastes good, not spicy, but also tastes good."
Xia Junyan nodded and said: "That's the two things. If Madam is fine, I'll teach Madam how to do it."
"What?" Mrs. An almost bit her tongue again.
"These two dishes are not difficult. Besides, after today's incident, I can see that I can't just hide in the kitchen behind. Since I am the shopkeeper, I have to stand in the shop."
"But..." Mrs. An said carefully, "This is a secret recipe!"
"Is there any secret recipe?" Xia Junyan smiled, "Grandfather learned it from others, so naturally others will learn it. The chef from Jufulou probably can guess some of it when he comes to eat a few times." How to do it. Apart from other things, I have made Lengtao before, and I heard that many chefs have already made it, but the timing is wrong and it is not served on the table. After all, I have to thank my uncle, If it weren't for him, these restaurants probably wouldn't be able to suffer this loss. A shop can't survive just relying on secret recipes, as long as the dishes are delicious and we greet people with a smile, the diners will come."
Mrs. An didn't understand these brokerage methods, but after hearing Xia Junyan say this, she could trust her own character, so she didn't refuse any more.And Mrs. An is worthy of being a veteran, after all, she has been around the stove all her life, and her skills and understanding in this area are higher than Xia Junyan's. She can make a seventy-eight percent likeness after just watching it once.
Xia Junyan was very satisfied.According to this progress, it is estimated that the kitchen will be handed over to Mrs. An to take care of it soon, and she can finally recruit new employees.
(End of this chapter)
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