Chapter 133 Another opening

Meng Mansion, Sun Yexuan looked at the vegetables she had grown so hard, and nodded with satisfaction.

"Send it to the kitchen!" Sun Yexuan smiled and said, "Master Yu, would you help me? I may not be able to do it alone."

Master Yu looked at Sun Yexuan in surprise, his old face was full of excitement.He gritted his fists and said excitedly: "Just give me orders, the little girl, and the old man will definitely obey."

"I need your knife skills." Sun Yexuan said with a smile: "After all, I am not in this industry, and I don't have your skills. If Master Yu doesn't mind, you can write down the recipe by the way."

"Don't dislike it, don't dislike it. The old man admires Miss Sun very much. You don't need to look to know that your dishes are delicious." Master Yu said, "Start now?"

Sun Yexuan has no objection.The time is almost up, and she needs to teach Master Yu slowly.Master Yu is an old man in this industry, but people of this age do not have much cooking skills, and their vision is not wide enough, so they can only see the one-acre land in front of them.As long as they expand their horizons, I believe that the future catering industry will break new ground.

Meng Zhixiao, Feng Zimo, Sun Lingyu, Hu Alan and Xiao Er who were guarding outside were waiting for their results.Sun Lingyu and Hu Alan have tasted Sun Yexuan's craftsmanship and have great confidence in her.Others had tasted Sun's jerky and believed in her ability.Therefore, they sat in the main hall drinking tea, smelling the aroma coming from the kitchen, their mouths were about to drool.

In the kitchen, Sun Yexuan designed the menu according to everyone's taste.She is on the spicy side and loves spicy fish fillets, which is a must.Sun Lingyu likes to eat tamales, so this must be done too.Make another boiled cabbage, boiled pork slices, pouch tofu, garlic paste white meat, and mouth watering chicken.Others have different tastes, so make light dishes too.

South milk braised pork, Cantonese-style crispy barbecue, stir-fried pork ribs, fried loofah with minced garlic, shredded eggs, braised prawns, fried spring rolls, fried tofu with tomatoes, small farm fried pork, hometown tofu, dry fried potatoes...

Eighteen dishes with different meat and vegetables.Since there are mostly men, she focuses on meat dishes.

Master Yu kept swallowing beside him.He looked at Sun Yexuan's various cooking techniques, his eyes widened.He cut the vegetables neatly according to Sun Yexuan's instructions, and recorded them in detail with a pen.Sun Yexuan reminded her occasionally, and he wrote down those reminders.This cookbook has made the Yu family brilliant and made the five generations of the Yu family have no worries about food and clothing. This is a later story.

"Master Yu, have you written it down?" Sun Yexuan wiped the sweat from her forehead after finishing all the dishes, and smiled. "This is part of it. I'll make the rest tomorrow. You must write it down. These will be our restaurant's signature dishes from now on."

"I finally understand why Miss Sun is so confident." Master Yu said with admiration: "From now on, you will be my master, and I will listen to you in everything."

"That's not necessary. As a junior, how can I be your master? I won't be afraid of others' jokes if I spread the word." Sun Yexuan laughed.

"Among all walks of life, there are always some people who are blessed by nature. Who dares to laugh at you? You have real talents and learning, and you can afford my master." Master Yu said stubbornly: "Besides, you taught me things, and you don't know what to do. If you recognize the name of master and apprentice, then I can only keep these recipes dusty."

"This...Master Yu, are you serious?" Sun Yexuan looked at him helplessly.

"Of course." Master Yu's eyes were full of firmness. "It's better to hit the sun than to choose the day. Let the old man worship you as my teacher today!"

"Since that's the case, I won't shirk anymore." Sun Yexuan said with a smile: "But you don't have to call me master, you can just call me like before."

"Yes, do what the master says." Master Yu said neatly, "Then, Miss Sun, I'll serve the food first."

Master Yu did not call Master Sun Yexuan, but his attitude was very respectful, and he followed the etiquette of master and apprentice in his speech and behavior.Thus, Sun Yexuan became the patriarch of the culinary world.

(End of this chapter)

Tap the screen to use advanced tools Tip: You can use left and right keyboard keys to browse between chapters.

You'll Also Like