The strongest two-dimensional store owner
Chapter 117 [Rainbow French Jelly]
Chapter 117 [Rainbow French Jelly]
"Please... Please taste it!!" Soon, Tian Suo brought up the dishes he made, and said in a somewhat unfluent tone, obviously how nervous he was.
"Huh?" Dojima Gin was obviously a little surprised that Tian Suohui made such a dish.
"Oh!" Donato Wutongtian stroked his chin and looked at Tiansuo's dishes.
"This is French jelly!!! It's the dish that Senior Shinomiya judged Xiao Hui to fail!" Looking at the French jelly with seven distinct colors in front of him, Kanhito exclaimed all at once.
"This is seven kinds of vegetables... [Rainbow French Jelly]...!" After serving the dishes, Tiansuo explained to everyone.
"Well, it's really interesting. Is there any criticism of my Recette... [French East with Nine Vegetables]?" Shinomiya Kojiro was obviously a little surprised when he saw that Tiansuo would make such a dish. In his trouser pocket, he said very calmly.
"No... that... I, I, I am... I want you to see... my Recette..." After hearing Kojiro Shinomiya's words, Tanasho was like a cat Like a panicked chick, he quickly explained.
"Hmm... seven different kinds of meat paste... can you make it into a rainbow-like shape..." Guan Shouping looked at the dishes on the plate, stroked his chin, and said, "then... we Come and taste their craft!"
"En." Everyone nodded.
The moment Mizuhara Fuyumi cut the meat jelly, there was juice sliding there, and when she was about to eat the next piece of meat jelly, Tian Suo closed her eyes and thought in her heart: "... Hmm! Comment [E]."
Because of the previous failure, Tian has already felt a sense of fear. He clasped his hands together and nervously waited for their comments.
"Delicious!!!" Everyone couldn't help but say while eating.
'" Potatoes, red grapes, zucchini and other vegetables are mixed into the mashed meat, and seven layers of colors are made, and each layer of vegetables is cooked separately to fully bring out their own deliciousness. It can be completed in such a short time Such a huge workload is really amazing..." Guan Shouping commented after eating.
"There are two kinds of sauces...sweet and sour lime jelly, and a paste made of mixed herbs including perilla, which makes a refreshing vanilla green sauce!" Looking at the two above Sauce, son, after eating its taste, he quickly analyzed it and said, "Oh! It's really an interesting idea to use sour orange and perilla to match French jelly."
"Enhm...! The aroma of the stir-fry and the vanilla sauce... this combination is really refreshing and wonderful!" Kanhiko said while eating.
"The tomato moon tastes sweeter, it goes well with sour oranges..." Mizuhara Fuyumi said while eating Tansho's dishes.
"So that's it! Combining 7 layers of meat paste and two kinds of sauces... you can enjoy 14 kinds of flavors! It really makes people want to try more combinations." Donato Wutongtian said While eating, he said.
The same is true for Guan Shouping: "Wow... I didn't expect that this colorful strip is not only pleasing to the eye, but also effective in taste!!!"
"Oh... these small tomatoes... are these dried tomatoes? Tasuo..." Dojima Yin quickly discovered this while tasting, and asked Tiansuo.
"Yes... yes." Hearing Dojima Gin's question, Tiansuo immediately explained nervously: "In my hometown, it often snows in winter, and we will cook a lot of vegetables picked in summer. To store food, so that it can be kept until winter and can be eaten in winter, using sun-dried soup to dry vegetables... When I was helping to dry things... Mom, my mother gave me the method of drying vegetables in the oven, put Cut the small tomatoes in half, sprinkle with rock salt, and bake slowly in the oven at a low temperature of 120 degrees. In this way, the sweetness of the small tomatoes will increase and it will become very delicious. I want to add it to my The parfait adds a bit of color…”
"Hmm... Tomatoes contain glutamic acid, one of the umami substances, and drying will concentrate the umami taste of the tomato, and the sweetness felt by the tongue will be enhanced." After listening to Tasho's explanation , Dojima Gin said: "Sinomiya's [Nine Vegetable French Jelly] allows people to taste the freshness and deliciousness of fresh vegetables - and the food that is poured into this dish is preserved food, which has been brewed through practice. The delicacy of the dish... It sounds like a [Vegetable French Jelly] dish - but from the fresh deliciousness to the ripe taste, these two completely different entry points to discuss vegetables!!"
"It's like a taste that penetrates into people's hearts... the cooking seems to exude the gentleness of Xiaohui!" Kanhiko said while eating, stroking her cheek.
"Ah... If Shinomiya-senpai is [Legume's Magician], then Megumi is--brings the blessings of nature to people... [Legume's Kruppokru-!" Donato Gotoda felt Saw that smell, and commented.
And after Donato Gotoda said this, Kanhitoko immediately retorted: "No! You're wrong, Megumin brought me happiness... [Zashiki Doji of Legume]."
"Or...the one who brought us vegetables from the snow-covered land... [Legume's Snow Boy]." Guan Shouping also made his own comment at this time.
"It's not winter now, your metaphor is not appropriate at all!" Hearing Guan Shouping's comment, Gan Ri Xiangzi immediately retorted.
"Speaking of which, why are all your metaphors about monsters?" At this time, Fuyumi Mizuhara, who had been silent all this time, complained to these people.
And Mr. Su Luo... seems to have been forgotten by them, as if he really became a soy sauce.
"It's like a dream...I always fail and lose confidence, and I'm also at the bottom of the rope in the school, so the dishes I make...I can only see people who make me look forward to in picture books and magazines... The evaluation is...delicious." After listening to their evaluation, Tian Suo covered his mouth, and tears flowed out. There were too many failures. When he was recognized by others, that kind of Mood, not for those who have not experienced this kind of thing can understand.
"Hey? By the way, Mr. Su Luo, why haven't you spoken?" At this time, Gan Ri Xiangzi seemed to have discovered something, and said.
(End of this chapter)
"Please... Please taste it!!" Soon, Tian Suo brought up the dishes he made, and said in a somewhat unfluent tone, obviously how nervous he was.
"Huh?" Dojima Gin was obviously a little surprised that Tian Suohui made such a dish.
"Oh!" Donato Wutongtian stroked his chin and looked at Tiansuo's dishes.
"This is French jelly!!! It's the dish that Senior Shinomiya judged Xiao Hui to fail!" Looking at the French jelly with seven distinct colors in front of him, Kanhito exclaimed all at once.
"This is seven kinds of vegetables... [Rainbow French Jelly]...!" After serving the dishes, Tiansuo explained to everyone.
"Well, it's really interesting. Is there any criticism of my Recette... [French East with Nine Vegetables]?" Shinomiya Kojiro was obviously a little surprised when he saw that Tiansuo would make such a dish. In his trouser pocket, he said very calmly.
"No... that... I, I, I am... I want you to see... my Recette..." After hearing Kojiro Shinomiya's words, Tanasho was like a cat Like a panicked chick, he quickly explained.
"Hmm... seven different kinds of meat paste... can you make it into a rainbow-like shape..." Guan Shouping looked at the dishes on the plate, stroked his chin, and said, "then... we Come and taste their craft!"
"En." Everyone nodded.
The moment Mizuhara Fuyumi cut the meat jelly, there was juice sliding there, and when she was about to eat the next piece of meat jelly, Tian Suo closed her eyes and thought in her heart: "... Hmm! Comment [E]."
Because of the previous failure, Tian has already felt a sense of fear. He clasped his hands together and nervously waited for their comments.
"Delicious!!!" Everyone couldn't help but say while eating.
'" Potatoes, red grapes, zucchini and other vegetables are mixed into the mashed meat, and seven layers of colors are made, and each layer of vegetables is cooked separately to fully bring out their own deliciousness. It can be completed in such a short time Such a huge workload is really amazing..." Guan Shouping commented after eating.
"There are two kinds of sauces...sweet and sour lime jelly, and a paste made of mixed herbs including perilla, which makes a refreshing vanilla green sauce!" Looking at the two above Sauce, son, after eating its taste, he quickly analyzed it and said, "Oh! It's really an interesting idea to use sour orange and perilla to match French jelly."
"Enhm...! The aroma of the stir-fry and the vanilla sauce... this combination is really refreshing and wonderful!" Kanhiko said while eating.
"The tomato moon tastes sweeter, it goes well with sour oranges..." Mizuhara Fuyumi said while eating Tansho's dishes.
"So that's it! Combining 7 layers of meat paste and two kinds of sauces... you can enjoy 14 kinds of flavors! It really makes people want to try more combinations." Donato Wutongtian said While eating, he said.
The same is true for Guan Shouping: "Wow... I didn't expect that this colorful strip is not only pleasing to the eye, but also effective in taste!!!"
"Oh... these small tomatoes... are these dried tomatoes? Tasuo..." Dojima Yin quickly discovered this while tasting, and asked Tiansuo.
"Yes... yes." Hearing Dojima Gin's question, Tiansuo immediately explained nervously: "In my hometown, it often snows in winter, and we will cook a lot of vegetables picked in summer. To store food, so that it can be kept until winter and can be eaten in winter, using sun-dried soup to dry vegetables... When I was helping to dry things... Mom, my mother gave me the method of drying vegetables in the oven, put Cut the small tomatoes in half, sprinkle with rock salt, and bake slowly in the oven at a low temperature of 120 degrees. In this way, the sweetness of the small tomatoes will increase and it will become very delicious. I want to add it to my The parfait adds a bit of color…”
"Hmm... Tomatoes contain glutamic acid, one of the umami substances, and drying will concentrate the umami taste of the tomato, and the sweetness felt by the tongue will be enhanced." After listening to Tasho's explanation , Dojima Gin said: "Sinomiya's [Nine Vegetable French Jelly] allows people to taste the freshness and deliciousness of fresh vegetables - and the food that is poured into this dish is preserved food, which has been brewed through practice. The delicacy of the dish... It sounds like a [Vegetable French Jelly] dish - but from the fresh deliciousness to the ripe taste, these two completely different entry points to discuss vegetables!!"
"It's like a taste that penetrates into people's hearts... the cooking seems to exude the gentleness of Xiaohui!" Kanhiko said while eating, stroking her cheek.
"Ah... If Shinomiya-senpai is [Legume's Magician], then Megumi is--brings the blessings of nature to people... [Legume's Kruppokru-!" Donato Gotoda felt Saw that smell, and commented.
And after Donato Gotoda said this, Kanhitoko immediately retorted: "No! You're wrong, Megumin brought me happiness... [Zashiki Doji of Legume]."
"Or...the one who brought us vegetables from the snow-covered land... [Legume's Snow Boy]." Guan Shouping also made his own comment at this time.
"It's not winter now, your metaphor is not appropriate at all!" Hearing Guan Shouping's comment, Gan Ri Xiangzi immediately retorted.
"Speaking of which, why are all your metaphors about monsters?" At this time, Fuyumi Mizuhara, who had been silent all this time, complained to these people.
And Mr. Su Luo... seems to have been forgotten by them, as if he really became a soy sauce.
"It's like a dream...I always fail and lose confidence, and I'm also at the bottom of the rope in the school, so the dishes I make...I can only see people who make me look forward to in picture books and magazines... The evaluation is...delicious." After listening to their evaluation, Tian Suo covered his mouth, and tears flowed out. There were too many failures. When he was recognized by others, that kind of Mood, not for those who have not experienced this kind of thing can understand.
"Hey? By the way, Mr. Su Luo, why haven't you spoken?" At this time, Gan Ri Xiangzi seemed to have discovered something, and said.
(End of this chapter)
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