The strongest two-dimensional store owner

Chapter 273 Reward: Flame Dumplings

After filling it out, plus relevant certificates and the like, after a whole set of procedures, the business license will be obtained soon.

As for the sanitation permit, the Sanitation Bureau is not very far from the Industrial and Commercial Bureau, and it will be processed soon. To be honest, he has never opened a shop, whether in the original world or after he came to this world. I was a little excited about the two certificates in my heart.

As long as these two documents are in hand, the small shop can basically open directly. As for the preparations inside the small shop, Su Luo feels that it is completely unnecessary, because this small shop was originally doing business like wonton dumplings. Yes, so there is no need to waste time on decoration.

Besides, now that Su Luo's food is almost a problem, there is no money to spend on this, so save as much as you can, and it won't be too late to do decorations after the fame is opened.

Although this is what I said, some things still need to be dressed up, such as the walls, which haven’t been painted in a few years, and they look a bit unappetizing. You can spend some money to buy some wallpaper and paste them to make the whole At least it has to look like it has a shabby but clean feel to it.

After doing all this, Su Luo sat on a chair at the small dining table, and looked at the task display:
[Task [-]] Own a small shop of your own (completed)
As a future kitchen god, how could he not have a small shop of his own, speed up, boy!

[Mission Reward: Little Master’s World Dishes, Flame Dumplings]

Do you want to receive rewards?

After hearing this sound, before Su Luo could confirm to claim it, the system's cold voice came again: "Congratulations to the host for starting the chef career and taking the first step towards the path of the kitchen god. I hereby reward the kitchen chef for the first time. remodel."

"The first renovation of the kitchen, what the hell?" Hearing this, Su Luo froze for a moment, obviously did not understand the meaning of the system, renovation, what's so good about the kitchen renovation, isn't it just like that, I really don't understand.

"We'll know when the transformation is complete." The system said abruptly.

"However, why pretend to be mysterious." Regarding the system, Su Luo was not very cold, curled her lips, and said, reform, reform, it is possible to change the flowers.

Afterwards, Su Luo received the reward for Mission [-] again.

After Su Luo received the reward, her mind suddenly swelled, and an inexplicable message rushed over. If she hadn't experienced it a few times, Su Luo really couldn't bear it.

Soon, the information about the flame dumplings merged into his mind.

Dumplings are a relatively common dish. People eat them all year round. They can be regarded as a main meal, a small snack, or even a snack.

There are also many ways to make dumplings, such as boiled dumplings, steamed dumplings, etc. However, the most important cooking methods are boiled, steamed, baked, fried, fried, and baked. At the same time, dumplings are one of the ancient traditional noodles in China. Eating dumplings is also a unique folk tradition of Chinese people during the Spring Festival, and dumplings are indispensable for the northerners' New Year's Eve dinner table.

Dumplings, the content looks very simple, it is a piece of dough with fillings, according to the different fillings, there are many types, such as shiitake mushrooms and shrimp dumplings, three delicacies dumplings and so on.

Moreover, according to the different fillings of dumplings, there are many different cultures. Dumplings have long been not only a kind of food, but also a representative of Chinese food. Every part of it contains the culture of the Chinese nation. At that time, it is a must-have delicacy on thirty nights, expressing people's yearning and demands for a better life.

For example, celery stuffing means Qincai, so it is called Qincai dumpling, cabbage stuffing means Baicai, so it is Baicai dumpling, fish stuffing means Yucai, so it is Yucai dumpling, etc.

Flame dumpling, is a dish from the illusory world of Chinese little masters. Burning boiling water, and hot oil is used for frying, but the finished product is similar to dumplings, so it is called fire dumplings
In the story of Xiaodangjia, when the annual "Guangzhou Dumpling Conference" was held, the Dumpling Brothers attracted a large number of customers with their fancy cooking methods and delicious dishes. If it weren't for their poor character, they would definitely be able to win the No. 1. It can be seen that this is definitely a great dish.

After receiving the reward, all the production methods, techniques, and ingredients selection of the flame dumplings have already appeared in the mind, and the most important thing is to practice and then make it.

After learning about it, Su Luo felt that it was still a little dreamy, because after all, it was a dish in fantasy, but now it can really achieve the effect in the anime, it is almost heavenly.

When she saw this, Su Luo suddenly thought, if she received the luminous dishes from Xiaodangjia in the future, wouldn't she be able to make that kind of effect?If this is the case, then it is really going against the sky, not to mention eating, just looking at it makes you feel tall.

The system rewards all the experiences of Flame Dumplings as if it was enlightened, and Su Luo's understanding and practice of Flame Dumplings suddenly dawned on him, as if he had been making Flame Dumplings for decades. You can have perfect control.

Afterwards, Su Luo felt that she already knew flame dumplings like the back of her hand, as if she had formed a habit.

After finishing these, Su Luo planned to go downstairs to make a flame dumpling to see how it turned out.

After going downstairs, Su Luo first went to the kitchen to have a look, and found that there was not much change: "The system, you said it was reformed, it was eaten by dogs."

"Please pay attention to the host, this is the first renovation. In this kitchen, no matter what it is, it will be refreshed every 12 hours, which is the so-called cleaning, and there will be no oily fumes when cooking." The cold voice of the system sounded.

"Sure enough, is it black technology?" After listening to the system, Su Luo observed it, and couldn't see any changes anyway, but the effect was really amazing, worthy of the so-called system.

"System, are these also rewards for transformation?" Soon, Su Luo also discovered other things, such as a wooden barrel in a corner, filled with flour slowly, and surprisingly, it was not white. Yes, but it has a slightly yellowish color. When it is opened, there is a fragrance of wheat immediately, which is extraordinary at first glance.

(End of this chapter)