The strongest two-dimensional store owner

Chapter 369 Tasting
At this time, Zhi Lin had already been forcibly sent out of the fighting game, and the match still had to continue. Zhi Lin's scene was undoubtedly just a drama, and she didn't take it to heart at all.

"Continue to try it." Lei Hua said without any change on his face.

Then, there was a sound of a gong, and after hearing this sound, Xiao Shan stood up from his seat, because he knew that the next thing he was going to try was his creation.

"The second place is Xiao Dan." Lei Hua said.

After Lei Hua finished speaking, an official brought up Xiao Dan's work.

At this time, Dudu had already stood beside the little boss, looking at the strangely shaped dough circle on the plate, he couldn't help saying: "Ah, what is this, it's such a strange shape..."

"Hmph, you haven't seen it, have you?" After listening to Dudu's words, before anyone else could speak, Xiao Dan became complacent, and explained: "This is called cat's ears, because its The shape looks like a cat's ear, so I just call it that. This is a very rare noodle in a certain village in Shanxi Province. This is when I traveled all over the place to study and finally found an old man in the local area. The technique taught to me by the master is to use a very evenly kneaded dough..."

"Flour dough." Soon, the little master noticed the key things inside.

On the other side, obviously did not hear the little master muttering to himself, and continued: "Only rely on the strength generated by the thumb rotation, plus the cat ears made by the difficult technique, after the aroma of roasting, use Banlin Restaurant’s exclusive secret recipe sauce seasoning, breaking the traditional form, fresh taste, come, please try it.”

However, the welcome was...silence...no one spoke, and no one tried to taste the work that was just served.

Seeing everyone's strange reactions, Dudu, who didn't understand the situation, couldn't help but said, "Hey, what's the matter with everyone, why don't you move your chopsticks?"

"Hey, what's going on? Hurry up and try it out." Looking at the strange behavior of the crowd, Xiao Dan expressed a lot of pressure, his face was covered with sweat, and said anxiously.

"There is no need to eat the food you cook." Ah Fei, who hugged his shoulders and kept silent with his eyes closed, said, "Because you are already out."

"What, what nonsense are you talking about!" After hearing what A Fei said, Xiao Dan slapped the table in displeasure, with an angry expression on his face, and said, "You bastard, you better tell me Be clear, you haven't even tasted it, so how can you say that my cooking is not delicious."

"Heh, haven't you realized your mistake?" At this time, Su Luo said aloud.

"What mistake?" Xiao Dan frowned and said, obviously still not aware of the mistake he made.

"From the meaning in your words, I want to say that all you care about is the taste of the food. Obviously, you still don't understand the meaning of the topic of noodles and non-noodles. In fact, I have already told you before, you do The dishes you made are not up to standard, it's not a question of whether the taste is good or not, but that the dishes you make don't fit the theme at all, so... there's no need to taste them at all." Su Luo said very bluntly.

"This...how is this possible?" Obviously, after Su Luo said this, Xiao Dan immediately heard what Su Luo said before, but he didn't take it seriously before.

"Su Luo is right, your cooking doesn't fit the theme of this time at all, but you still use flour, you just changed the shape a bit, it's still noodles after all, it's really not creative." At this time , the little boss who has been silent all this time also spoke.

"Little masters and what they said are not wrong at all. No matter how strange it is, noodles are still noodles, but if they just change their shape, they are not noodles. You should be ashamed to cover it up!" After several people spoke, Mrs. Lei Hua stood up and said authoritatively.

After hearing Lei Hua's words, Xiao Dan froze there, like a lightning strike.

"Poor imagination and obsession with skills are fatal injuries to chefs." Mrs. Lei Hua said very seriously.

After hearing these words, Xiao Dan couldn't hold back anymore, and couldn't help but took several steps back, almost falling to the ground.

"Xiao Dan, there is really no need to grade the dishes you cook. You can go back and practice for another four years before you challenge again!" Facing Xiao Dan, Lei Hua said mercilessly, this is a super chef, a Rigorous testing.

At this time, Xiao Dan knelt down on the ground limply. He really didn't expect that just considering his honing of cooking skills and taste, in the end, he didn't expect to become a fatal injury, and he was completely out of this time. Theme of.

Here, Xiao Dan shed tears of unwillingness, but she didn't struggle at all. Now she has accepted this cruel fact, packed her luggage, and walked out of the city gate.

Xiao Dan's departure didn't affect anyone. After all, it's not just an opponent, but also a stranger. At the same time, for the special chef assessment, one less person means a higher chance of winning. Competition is like this cruel.

'Dong' After Xiao Dan left, the sound of the gong sounded again, and Lei Hua announced: "The next step is to try A Fei's non-noodles!"

After Leihua said this, A Fei stood up, and at the same time the officials brought A Fei's work.

"Ah, why is there no heat?"

After the noodles were served, there was no heat from the bowl. It was obviously a cold noodle, with a transparent and clean soup, a ball of noodles in the middle, and some ingredients on top of the dough, giving people a very refreshing look.

A Fei introduced to everyone: "My non-noodle dishes don't use flour. Instead, I grind potatoes into a mash and then press them into the shape of noodles, and finally put them in cold soup to finish."

Su Luo picked up a mouthful of noodles, and when she ate them, they were supposed to be relatively spicy noodles, but because they were cold noodles, they gave people an unusually refreshing taste. It feels very smooth, and the noodles are very elastic and taste very good.

"But Ah Fei, how can potatoes become elastic?" After eating the noodles made by Ah Fei, the little head asked his doubts very straightforwardly.

"After I grind the potatoes into mash, I use a noodle press to press it into a slender shape. At the same time, I press it into boiling water to cook, and then immediately throw it into ice water to tighten it, and it will naturally become elastic. Put it in hot soup and it will soften, so I choose to eat it with cold soup." Regarding this kind of thing, it seems that there is nothing to hide, A Fei said very directly without the slightest hesitation.

"En, it's amazing." After listening to A Fei's explanation, the little boss couldn't help but praise.

"Dudu, this noodle is really great, and there is pumpkin in it." The young master obviously tasted what the sweetness was, and said to Dudu.

A Fei glanced at Xiaodangjia in surprise, he didn't expect that he just added a little pumpkin to the dough and guessed it.

As for Su Luo on one side, it was completely soy sauce, because he really didn't have anything to say, whether it was why the Ah Fei noodles were so Q, or what the sweetness was inside, he knew it all, and he didn't plan to say anything, just I want to taste quietly, that's all.

'Dong' After tasting A Fei's dishes, the sound of the gong came back again, and Mrs. Lei Hua immediately said: "The next thing I want to taste is the non-noodle dishes of Xiaodangjia."

Su Luo didn't expect that her own cooking would be arranged last, which was obviously a bit unexpected.

"Ah, I'm so nervous, there will be no problem with your noodles, right?" When the officials brought the noodles, Dudu next to Xiaodangjia couldn't help but said to Xiaodangjia, she had seen that Xiaodangjia was making It can be said that various difficulties were encountered in the process of making this bowl of noodles, and the finished noodles were also finished at the last moment. I really don't know how the final taste will be, and I am really worried.

"Don't worry, I've taken care of everything." Xiaodangjia said, although he said so, but it can be heard from his tone that he obviously has no idea about himself.

Xiao Dangjia stood aside and introduced to everyone: "In line with the theme of noodles and non-noodles, I chose to use catfish meat to make catfish non-noodles."

'No matter how good the taste is, the lack of chewiness in the noodles is a fatal injury in the end. The alkaline water last time should not be suitable for fish paste. A Fei glanced at Xiaodangjia and analyzed in his heart.

"Xiao Dangjia, have you figured out a way to solve that problem?" Obviously, after hearing Xiaodangjia say that this noodle is made of catfish meat, Lei Hua obviously discovered the most critical part inside.

Su Luo took a look at the noodles on the serving table. In the white porcelain bowl, there was a transparent and clean probe. The white noodles were dotted with sea bream meat. They looked like regular noodles, but they didn't know the noodles made by the protagonist. How will it taste.

With this in mind, Su Luo no longer hesitated, and took a bite of the noodles and ate them. The noodles were very chewy, and the taste was very delicious, and the taste was very good. The food was still worse by more than a few grades, and it wasn't to the point where people couldn't stop eating, so Su Luo's evaluation in his heart was just good.

"This elasticity... such a good elasticity can never be the elasticity of a catfish." Ah Fei stood up and said involuntarily.

Seeing this, the little head couldn't help but breathe a sigh of relief, obviously it was a success.

"That's because he put shredded squid in each noodle." Even if she hasn't watched anime, Su Luo can still taste it with the tongue of God. It's quite surprising, after all, dried squid, even if it's sandwiched in, still has a very strong taste, it's a bit surprising that it didn't taste it right away, Su Luo was a little suspicious whether it was adding drama.

At the same time, Su Shi really had nothing to say about the patience of the little boss who stuffed the squid one by one into the noodles, but it was indeed a good method.

"Dried squid!?" After hearing Su Luo's words, Ah Fei was surprised for a moment, then fished out the noodles, and peeled them off one by one.

"That's right, it's dried squid. After soaking the dried squid in boiling water, I cut it into thin shreds, and stuffed it into the noodles one by one. Add it to the chewy catfish noodles. Squid heart." After hearing this idea, I stuffed it one by one, and felt tired after thinking about it, the little master continued: "The double-flavored noodles of catfish and squid, paired with sea bream soup and sea bream roll, all All are seafood noodles made of fish.”

"The noodle itself chooses delicious catfish that has no fishy, ​​earthy or sea flavor. The soup made with sea bream is also very delicious. In such a venue, it is such a bold experiment that can be successfully completed. It's unbelievable." After tasting it, Ah Fei naturally knew the difficulty of this dish, not that the making process was difficult, but that it was really difficult to create such a dish in such an occasion and in so much time. difficulty.

With the sound of a gong, Mrs. Lei Hua said again: "The last thing I tried was Su Luo's non-noodle dish."

"It's really great. I can finally eat Su Luo's non-noodle dishes. I don't know how it will taste compared to the dumplings he made." Obviously, the little master has always been the kind of optimist, looking at it for himself thing.

"Little master." Dudu said worriedly seeing Xiaodangjia like this. At the same time, she is also someone who has eaten Suluo dumplings. Naturally, she knows the taste. When she thinks of this, she always has a feeling of salivation. , because the dumplings are so delicious, even after the dumpling competition, Dudu often took care of them.

The officials quickly brought out two dishes. Xiaodangjia and A Fei looked into the bowl at the same time. The first thing that caught their eyes was a transparent gemstone. The light green transparent soup base gave people a very comfortable feeling. There are no ingredients in it, only the noodles and soup inside are clean. The noodles seem to be in a mess without any rules. However, the colorful noodles are mixed together, and the light green soup, It looks like a beautiful sea of ​​flowers, which is fascinating.

"Wow, what beautiful noodles." After looking at the noodles before, this bowl of noodles is obviously very gorgeous and amazing. Even Leihua's eyes flashed. After Dudu saw it, he was almost the first Time exclaimed.

A Fei and Xiaodangjia nodded in agreement, they are indeed very beautiful.

At this time, Su Luo had already stood aside, and explained to everyone: "The noodles I make are my original creations, using bean skin instead of flour."

"Doupi? It doesn't seem to be anything special." After hearing Su Luo's explanation, Ah Fei couldn't help but think, after all, it's just bean curd, it's just the taste of beans, and the bean curd on the market is indeed elastic enough. , The noodles used to replace flour are indeed good, but the skin of the bean curd is still relatively hard, which affects the taste very much, even if you don't know how well Su Luo cooks.

(End of this chapter)