Reborn Star Chef
Chapter 35 Sugar and Cold Cakes
Chapter 35 Sugar and Cold Cakes
sugar and parfait
sugar cane? ! !
sucrose! !
White sugar! !
Sweet tooth's biggest breakthrough...
In the past, sugar was replaced by fruit, which required extremely high control over the fruit and the heat. The time was not fixed, and it was easily oxidized.
Because the maturity and sugar content of each fruit are different, the amount of control also needs to be considered.The white granulated sugar or sucrose that can be made from sugar cane is different, and the robot can completely imitate the time control to make food.
Yi Wenyao explained the process to the robot butler, and after tutoring the butler for a period of time, Yi Wenyao started to blog about food on the Imperial Diary.
Little Chef V:
Cold cake
Cold cake is a traditional snack in Sichuan, China.It is delicious, sweet and soft in sand, refreshing and delicious to eat. It also has the effects of detoxification and expulsion of pus, diuresis, clearing away heat and dampness, invigorating the spleen and stopping diarrhea.
The traditional cold cakes in Yibin, Sichuan are completely different from those made with ordinary rice. The taste is fresh, refreshing and smooth.After putting it in the refrigerator for a period of time in the hot summer, it can be said to be an indispensable summer heat-relieving medicine.
Cold cake originated in Yibin, Sichuan. Since it is made of rice milk and served with sugar water (brown sugar water), more and more women regard it as a summer delicacy for beauty and beauty.
Attention: Beauty and beauty! ! !
Production Method:
First, soak the rice in deep well water for about 3 hours, grind it into a slurry, pour it into a boiling pot and stir it constantly.During the cooking process, carefully control the heat.After boiling, put it into a clean bowl and place it in a specific area to cool naturally; after cooling, divide it and rinse it in a clean water tank to remove excess alkali and ensure no astringency; after rinsing, scoop it into a storage box and transfer it to storage Store in a constant temperature fresh-keeping box. The temperature of the fresh-keeping box must be guaranteed at about 5 degrees Celsius. If the temperature is low, it will freeze, and if the temperature is high, it will be hot. Only when it is just right can the quality and cool, soft and delicate taste be guaranteed.
Tips: Found a tri-color bean, which has red beans, green beans, and yellow beans.
Red is referred to as red beans, green is referred to as mung beans, and yellow is referred to as soybeans. Red beans can be ground into red bean paste, which will have a unique flavor when added to cold cakes. The same can be said for mung beans, so I won’t repeat them one by one.
Picture [cold cake], JPG.The white, tender and smooth disc has a luster like porcelain.
The taste of the cold cake is very smooth and refreshing, and it will be more refreshing on a hot planet. The friends in the imperial capital may not have as much experience as the hot blazing fire because the four seasons are like spring.
……
"Secondary goods system, how much star luck is there?"
"Look for yourself!!!" The first resistance of the second-hand system began. After all, I am also a great chef system, calling me second-hand every day.
Um……?
Do I really have such a second?
Two do not admit...
Yi Wenyao opened the host observation interface. The second-hand system is a bit arrogant, so I'd better save some face for it and see for myself.
Star Calendar 2024
Host: Yi Wenyao
Spiritual Potential: sss
Age: 24 (underage)
Physical fitness: D grade
Spiritual potential: SSS level
Star points: 3652 million
"Hey, Bawangyao, why has your star luck value increased again? Bawangyao, you have used so much star luck value, why are you using more and more?!" The tone of the second-hand system was full of smiles and surprises, star The luck value is getting more and more, and the next time I cheat the host, I can be more greedy.
If the second-hand goods system had an entity, Yi Wenyao would definitely be able to see the system with the smile of a profiteer.
Yi Wenyao shook her head and remained silent.
"So you don't know." The second-hand system was obviously disappointed at first, and then the tone became excited and surprised.
The host doesn't even know, which proves that I'm not that stupid! ! !
Yi Wenyao smiled.
"Is there no star luck here in the imperial diary?" After posting several diaries, the zombie fans that existed in the diary did not have any growth in fans.
The second-hand goods system is a little speechless. Of course, the more star luck points, the better. The host is not as easy to deceive as before.
"There is no publicity here in the Empire Journal, and there is no explosive point, so of course it won't be very popular."
Yi Wenyao reassured the system. The Empire Journal is not very suitable for live broadcasting. It is not suitable for fast-paced exposure and publicity. The Empire Journal is just a gathering place for poisonous articles similar to Chicken Soup for the Soul and the Internet. Tradition involves the interests of many people.
The live broadcast is more compatible, the more styles the better, it is best to let a hundred flowers bloom.
Here in the Imperial Journal, Yi Wenyao decided to take a long line to catch big fish from the very beginning.
……
After Yi Wenyao finished making the cold cake, he steamed the rice and watched the robot butler making white sugar and sucrose for guidance.
After the sugar is made, you can use the dried sugar to make delicious food. The sweets themselves have a healing effect and are perfect. There is a saying in ancient China: When you are in a bad mood, buy, buy, and eat.
Sugar itself can make cakes, including Chinese and Western cakes. In comparison, Chinese cakes have stories, humanities, and looks; Western cakes are more delicate, and it takes a few days to make compared to Chinese cakes. Faster , and the sweetness is also well controlled.
When I followed the master to participate in some secret international cooking dinners, I also studied western-style delicacy such as pastry in a sealed system.
There are also important flavoring agents such as braised pork, fish, etc.
Create an unforgettable taste today, a homely taste, and a delicious taste.
(End of this chapter)
sugar and parfait
sugar cane? ! !
sucrose! !
White sugar! !
Sweet tooth's biggest breakthrough...
In the past, sugar was replaced by fruit, which required extremely high control over the fruit and the heat. The time was not fixed, and it was easily oxidized.
Because the maturity and sugar content of each fruit are different, the amount of control also needs to be considered.The white granulated sugar or sucrose that can be made from sugar cane is different, and the robot can completely imitate the time control to make food.
Yi Wenyao explained the process to the robot butler, and after tutoring the butler for a period of time, Yi Wenyao started to blog about food on the Imperial Diary.
Little Chef V:
Cold cake
Cold cake is a traditional snack in Sichuan, China.It is delicious, sweet and soft in sand, refreshing and delicious to eat. It also has the effects of detoxification and expulsion of pus, diuresis, clearing away heat and dampness, invigorating the spleen and stopping diarrhea.
The traditional cold cakes in Yibin, Sichuan are completely different from those made with ordinary rice. The taste is fresh, refreshing and smooth.After putting it in the refrigerator for a period of time in the hot summer, it can be said to be an indispensable summer heat-relieving medicine.
Cold cake originated in Yibin, Sichuan. Since it is made of rice milk and served with sugar water (brown sugar water), more and more women regard it as a summer delicacy for beauty and beauty.
Attention: Beauty and beauty! ! !
Production Method:
First, soak the rice in deep well water for about 3 hours, grind it into a slurry, pour it into a boiling pot and stir it constantly.During the cooking process, carefully control the heat.After boiling, put it into a clean bowl and place it in a specific area to cool naturally; after cooling, divide it and rinse it in a clean water tank to remove excess alkali and ensure no astringency; after rinsing, scoop it into a storage box and transfer it to storage Store in a constant temperature fresh-keeping box. The temperature of the fresh-keeping box must be guaranteed at about 5 degrees Celsius. If the temperature is low, it will freeze, and if the temperature is high, it will be hot. Only when it is just right can the quality and cool, soft and delicate taste be guaranteed.
Tips: Found a tri-color bean, which has red beans, green beans, and yellow beans.
Red is referred to as red beans, green is referred to as mung beans, and yellow is referred to as soybeans. Red beans can be ground into red bean paste, which will have a unique flavor when added to cold cakes. The same can be said for mung beans, so I won’t repeat them one by one.
Picture [cold cake], JPG.The white, tender and smooth disc has a luster like porcelain.
The taste of the cold cake is very smooth and refreshing, and it will be more refreshing on a hot planet. The friends in the imperial capital may not have as much experience as the hot blazing fire because the four seasons are like spring.
……
"Secondary goods system, how much star luck is there?"
"Look for yourself!!!" The first resistance of the second-hand system began. After all, I am also a great chef system, calling me second-hand every day.
Um……?
Do I really have such a second?
Two do not admit...
Yi Wenyao opened the host observation interface. The second-hand system is a bit arrogant, so I'd better save some face for it and see for myself.
Star Calendar 2024
Host: Yi Wenyao
Spiritual Potential: sss
Age: 24 (underage)
Physical fitness: D grade
Spiritual potential: SSS level
Star points: 3652 million
"Hey, Bawangyao, why has your star luck value increased again? Bawangyao, you have used so much star luck value, why are you using more and more?!" The tone of the second-hand system was full of smiles and surprises, star The luck value is getting more and more, and the next time I cheat the host, I can be more greedy.
If the second-hand goods system had an entity, Yi Wenyao would definitely be able to see the system with the smile of a profiteer.
Yi Wenyao shook her head and remained silent.
"So you don't know." The second-hand system was obviously disappointed at first, and then the tone became excited and surprised.
The host doesn't even know, which proves that I'm not that stupid! ! !
Yi Wenyao smiled.
"Is there no star luck here in the imperial diary?" After posting several diaries, the zombie fans that existed in the diary did not have any growth in fans.
The second-hand goods system is a little speechless. Of course, the more star luck points, the better. The host is not as easy to deceive as before.
"There is no publicity here in the Empire Journal, and there is no explosive point, so of course it won't be very popular."
Yi Wenyao reassured the system. The Empire Journal is not very suitable for live broadcasting. It is not suitable for fast-paced exposure and publicity. The Empire Journal is just a gathering place for poisonous articles similar to Chicken Soup for the Soul and the Internet. Tradition involves the interests of many people.
The live broadcast is more compatible, the more styles the better, it is best to let a hundred flowers bloom.
Here in the Imperial Journal, Yi Wenyao decided to take a long line to catch big fish from the very beginning.
……
After Yi Wenyao finished making the cold cake, he steamed the rice and watched the robot butler making white sugar and sucrose for guidance.
After the sugar is made, you can use the dried sugar to make delicious food. The sweets themselves have a healing effect and are perfect. There is a saying in ancient China: When you are in a bad mood, buy, buy, and eat.
Sugar itself can make cakes, including Chinese and Western cakes. In comparison, Chinese cakes have stories, humanities, and looks; Western cakes are more delicate, and it takes a few days to make compared to Chinese cakes. Faster , and the sweetness is also well controlled.
When I followed the master to participate in some secret international cooking dinners, I also studied western-style delicacy such as pastry in a sealed system.
There are also important flavoring agents such as braised pork, fish, etc.
Create an unforgettable taste today, a homely taste, and a delicious taste.
(End of this chapter)
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