Farmer's Home

Chapter 574

Aunt Gao came to the yard, casually took a stool at the entrance of the dining hall, put the burnt wheat in her hand on the stool, and then put a glass of wine on the side of the stool.

"Saffron, where are the paper money and incense burner at home? Take them out for me!" Aunt Gao shouted at the saffron in the yard from the yard.

"Okay, I'll bring it to you right now." Saffron walked outside to the hidden room, and took out a bunch of paper money and an incense burner under the table beside him.

Then he walked into the yard, handed it to her mother and said, "Mother, here it is!"

"Okay!" After the Gao family took it, she immediately burned it in the yard and lit eighteen sticks of incense.

Saffron stood by, although she couldn't understand all this, she didn't ask.If it is put in now, it must be a feudal superstition, but here, every household will be like this, and after a long time, I will no longer be surprised.

"Our family has a bumper harvest this year, thanks to the blessings of God and the Lord of the Land. This first glass of wine must respect the heaven and the earth. And this paper money is to honor the gods and Bodhisattvas from all walks of life. When there is another bumper harvest, it will continue to be like this yours truly……"

Saffron stood aside, listening to her mother still chanting, and she also had her own thoughts in her heart, thanks to the seeds in her space.

If her mother's trick really worked, how wonderful it would be!She turned around and burned paper and incense, bless her space from shrinking further.

Before noon, when she went into the house to get the ingredients, while Shangguan Yue'er was rubbing wheat outside the yard, she sneaked into the space to take a look.

The shrinking space is now at a speed that she can see with the naked eye.And the stream is slowly drying up, and the fish and shrimp in it probably won't be able to hold it in a few days.

Saffron thought that after these two days of work, she had to discuss with Hong Yu, and hurried to the other side of the river to build a fish pond.Take out all the fish and shrimp in the space, and raise them first.

Otherwise, if the stream in the space is gone, the fish and shrimp will probably not be able to survive. We can't let them all die in the space, right?If you can't eat it, it's better to take it out and keep it.

Maybe they will breed in the future, and there will be more and more at that time, even if they are sold and removed, it will also be a considerable income.

Here, Aunt Gao and Saffron had just tidied up the yard a little bit, when they saw Hong Yu, Hong Qingjiao and Tibetan pine, and the three of them came back from the street.

"Second sister-in-law, do you think this fish is big? Is it enough for a meal?" As soon as Hong Qingjiao entered the courtyard, she quickly lifted a fish in her hand and showed it to Saffron.

More than 40 centimeters, the saffron is indeed quite big at first glance, but it is much smaller than the one in her space.

"Well, this fish is really big and quite fat! I will stew her later." Saffron said with a smile.

When Hong Qingjiao heard this, she paused, why did the second sister-in-law look back?Shouldn't it be cooked for him now?
Just about to ask his second sister-in-law what kind of food she planned to cook, it turned out that she had never eaten it herself.

Before he could ask, Hong Yu preemptively said, "The child is awake, and he is probably hungry again, so let's go and see the child first! This fish can be cooked at night, anyway, it is very fresh in the pot."

Having said that, he turned his head to look at Hong Qingjiao and said, "Whenever I make this fish, I will always have your portion."

As soon as Hong Qingjiao heard that the children had woken up, he didn't want to ask Saffron to cook fish for him. After all, his nephews were the most important...

(End of this chapter)