I'm in a maid of honor
Chapter 62 Specifications
Chapter 62 Specifications
After two months of hard work, all aspects of the restaurant are in place.
The entire restaurant has a new look, and a very festive plaque is hung on the gate, Fu Mulong Restaurant.
This restaurant can take on a new look thanks to the busy work of these two good sisters, who solved most of the troubles for me, so the name of this restaurant uses the names of three people in it to commemorate.
The signboard of the restaurant is quite large now, and the space layout on the first floor is similar to that of Daji Dali, except that the second floor is all set up as large private rooms, and the third floor is a place for the family to live in.
Although the third floor is for my own people, it is designed with high standards. The guys live in the same way as the cubicles given to He Qi. Although it is small, it can be regarded as a single family with a private space.
It is hundreds of times better than Datong's shop, and it is still a duplex, and the small stairs save space.
There were thirty or forty of these cubicles, and the rest were normal-sized rooms with screens separating sleeping and eating areas.
There is also a separate linen room and tea room on each floor.
In addition to brewed wine, tea, flower tea and various pastries are neatly arranged in the tea room.
It is convenient to take it as quickly as possible when the guests order drinks and snacks.
This time, Mu Sheng plans to go beyond hot pot. She will live on hot pot, and also provide cooking and barbecue services. Diversification can be more attractive.
The restaurant on the first floor also set up a small table in the middle for performances.
At that time, please invite some storytellers, opera singers, and dancers. Wouldn't it be beautiful to watch while eating.
People in the private rooms on the second floor can also see the performance on the first floor by opening the curtain.
This time, Mu Sheng was in the business of a wealthy family.
At that time, I plan to bring half of the family members here, as my own people, to assist in the management of the restaurant.
At the ice cellar, Ms. Li asked Sister Li to arrange manpower to deliver ice cubes on time and in volume every day.
The ice cubes are wrapped with two layers of thick quilts. The outer layer of quilt is at room temperature, and the inner layer is frozen hard in the icehouse.
The principle is similar to that of an incubator, even if it is transported, it will not melt.
In addition to ice cubes, sour fruits are used in each season in the ice cellar, and the brewed wine is stored in it.
The fruits of Musheng are all purchased from the villagers. The fruits used to make sherbet are usually the more sour the better, and the more fragrant the better.
But the very sour fruit is often not eaten, and most of it is left on the tree to rot.
So Musheng and its low price got these fruits.
There are common fruits, and some wild fruits that she doesn't recognize, but she only started brewing after trying the flavors one by one.
In addition to fruit wine, there is also fruit vinegar. After the fruit vinegar is brewed, it is diluted to drink. Adding ice cubes with hot pot is also a refreshing thing in summer.
After a large number of ice cubes have accumulated in a deep underground space, the temperature in the cellar is already below zero degrees Celsius. As long as you carry appropriate water into it, it will freeze again after a few hours, so don’t be afraid of ice cubes Not enough things.
It's just that Sister Li has to transport ice cubes, transport vegetables, and grow vegetables in this way, so she is too busy.
Fortunately, after Li's mother survived the winter, her body has become much stronger, and she can help her daughter at home.
Mu Sheng naturally took this into consideration. The ice cellar is very important to the restaurant, and when the restaurant opens, it will transport ice cubes from there for fear that someone will hurt its mind.
At that time, she would arrange for the two of them to watch.
It's not that she can't trust Sister Li, but the cellar is outside the house, and if other people do something quietly at night, Sister Li may not be able to see it.
It is still necessary to find someone to stay there 24 hours a day to take care of it, and then she can rest assured that she will buy a few big black dogs to tie it there.
After Linglong got busy, her whole person changed again. She changed from her usual chattering appearance, and she carefully guided the master's work, showing the aura of being in charge.
I was used to Linglong's chirping before, but suddenly there was no one following her, Sister Mu, and Sister Mu's screams made her feel a lot more empty.
Even Boss Fu didn't know what was going on recently, so he was silent a lot, and kept working hard with his sisters on the construction site.
This made Mu Sheng depressed a lot by himself. Although he was also running around to preside over the overall situation, he was very busy, but the sisters didn't talk together for so long, and they always felt unfamiliar.
The little husband in the family is also focusing on his father and master now, and he is obviously neglected by everyone.
Of course, except for a certain brown sugar that people don't like.
Since he wanted to cook, Mu Sheng first had to find some good cooks, as well as dealers, and it would be best if he could recruit a few apprentices who did groceries for cheap and hard work.
She gave a reasonable price, but there was nothing for the people who came to the door. After all, it was the place where the head was beheaded, and it happened to be facing the Kitchen God.
Some of them were bold and didn't believe in ghosts and gods, but Mu Sheng asked them to cook a few dishes and try them, but they didn't think they were good enough, so they delayed.
Generally, in this kind of kitchen, as long as a good master can be found, the lacking master will definitely bring some people over, and he doesn't have to worry about it later.
The most important thing now is that no leader has been found.
Mu Sheng was lost in thought, when he suddenly caught sight of a familiar and beautiful figure.
The frightened Mu Sheng immediately turned around and hid in the alley, leaving a drop of cold sweat on his forehead.
It's not that she hasn't met a man who admires her outside, it's just that other people's families are very reasonable, they just send notes, bracelets and pendants, and they stop when they see that they don't mean it.
But this Bai Zijiao is as thick-skinned as a courtyard wall, she can't get rid of it like this, she can be blocked by that guy wherever she goes, very angry.
But even with such a quick reaction, Bai Zijiao still found out.
Pretend to buy gadgets at the stalls next to the alley.
The stalls sell some self-woven bracelets, hairpin necklaces and other small things, which are not very expensive but have a special flavor.
Picking up a chain and comparing it in his hand, he looked up at Mu Sheng pretending to be surprised.
"Miss Mu, you are here too, what a coincidence, does the bracelet look good on you?".
Mu Sheng walked out helplessly, twitched the corners of his mouth, and planned to leave immediately after a few perfunctories.
Who knew, but was pulled down by Bai Zijiao directly, "Miss Mu, I don't know which one to buy when there are so many, can you help me find out which one is suitable for you?"
Mu Sheng really felt that he was going to be overwhelmed. If he hadn't seen Wu Chen's face, she would have slapped him a few times already, saving himself the trouble of being here.
But in the end Mu Sheng compromised, grabbed a handful and paid the money, and threw one to Bai Zijiao.
On the grounds that a man can't go out alone, he can't get married because of bad habits, and let him go home as soon as possible, which is considered to be free.
(End of this chapter)
After two months of hard work, all aspects of the restaurant are in place.
The entire restaurant has a new look, and a very festive plaque is hung on the gate, Fu Mulong Restaurant.
This restaurant can take on a new look thanks to the busy work of these two good sisters, who solved most of the troubles for me, so the name of this restaurant uses the names of three people in it to commemorate.
The signboard of the restaurant is quite large now, and the space layout on the first floor is similar to that of Daji Dali, except that the second floor is all set up as large private rooms, and the third floor is a place for the family to live in.
Although the third floor is for my own people, it is designed with high standards. The guys live in the same way as the cubicles given to He Qi. Although it is small, it can be regarded as a single family with a private space.
It is hundreds of times better than Datong's shop, and it is still a duplex, and the small stairs save space.
There were thirty or forty of these cubicles, and the rest were normal-sized rooms with screens separating sleeping and eating areas.
There is also a separate linen room and tea room on each floor.
In addition to brewed wine, tea, flower tea and various pastries are neatly arranged in the tea room.
It is convenient to take it as quickly as possible when the guests order drinks and snacks.
This time, Mu Sheng plans to go beyond hot pot. She will live on hot pot, and also provide cooking and barbecue services. Diversification can be more attractive.
The restaurant on the first floor also set up a small table in the middle for performances.
At that time, please invite some storytellers, opera singers, and dancers. Wouldn't it be beautiful to watch while eating.
People in the private rooms on the second floor can also see the performance on the first floor by opening the curtain.
This time, Mu Sheng was in the business of a wealthy family.
At that time, I plan to bring half of the family members here, as my own people, to assist in the management of the restaurant.
At the ice cellar, Ms. Li asked Sister Li to arrange manpower to deliver ice cubes on time and in volume every day.
The ice cubes are wrapped with two layers of thick quilts. The outer layer of quilt is at room temperature, and the inner layer is frozen hard in the icehouse.
The principle is similar to that of an incubator, even if it is transported, it will not melt.
In addition to ice cubes, sour fruits are used in each season in the ice cellar, and the brewed wine is stored in it.
The fruits of Musheng are all purchased from the villagers. The fruits used to make sherbet are usually the more sour the better, and the more fragrant the better.
But the very sour fruit is often not eaten, and most of it is left on the tree to rot.
So Musheng and its low price got these fruits.
There are common fruits, and some wild fruits that she doesn't recognize, but she only started brewing after trying the flavors one by one.
In addition to fruit wine, there is also fruit vinegar. After the fruit vinegar is brewed, it is diluted to drink. Adding ice cubes with hot pot is also a refreshing thing in summer.
After a large number of ice cubes have accumulated in a deep underground space, the temperature in the cellar is already below zero degrees Celsius. As long as you carry appropriate water into it, it will freeze again after a few hours, so don’t be afraid of ice cubes Not enough things.
It's just that Sister Li has to transport ice cubes, transport vegetables, and grow vegetables in this way, so she is too busy.
Fortunately, after Li's mother survived the winter, her body has become much stronger, and she can help her daughter at home.
Mu Sheng naturally took this into consideration. The ice cellar is very important to the restaurant, and when the restaurant opens, it will transport ice cubes from there for fear that someone will hurt its mind.
At that time, she would arrange for the two of them to watch.
It's not that she can't trust Sister Li, but the cellar is outside the house, and if other people do something quietly at night, Sister Li may not be able to see it.
It is still necessary to find someone to stay there 24 hours a day to take care of it, and then she can rest assured that she will buy a few big black dogs to tie it there.
After Linglong got busy, her whole person changed again. She changed from her usual chattering appearance, and she carefully guided the master's work, showing the aura of being in charge.
I was used to Linglong's chirping before, but suddenly there was no one following her, Sister Mu, and Sister Mu's screams made her feel a lot more empty.
Even Boss Fu didn't know what was going on recently, so he was silent a lot, and kept working hard with his sisters on the construction site.
This made Mu Sheng depressed a lot by himself. Although he was also running around to preside over the overall situation, he was very busy, but the sisters didn't talk together for so long, and they always felt unfamiliar.
The little husband in the family is also focusing on his father and master now, and he is obviously neglected by everyone.
Of course, except for a certain brown sugar that people don't like.
Since he wanted to cook, Mu Sheng first had to find some good cooks, as well as dealers, and it would be best if he could recruit a few apprentices who did groceries for cheap and hard work.
She gave a reasonable price, but there was nothing for the people who came to the door. After all, it was the place where the head was beheaded, and it happened to be facing the Kitchen God.
Some of them were bold and didn't believe in ghosts and gods, but Mu Sheng asked them to cook a few dishes and try them, but they didn't think they were good enough, so they delayed.
Generally, in this kind of kitchen, as long as a good master can be found, the lacking master will definitely bring some people over, and he doesn't have to worry about it later.
The most important thing now is that no leader has been found.
Mu Sheng was lost in thought, when he suddenly caught sight of a familiar and beautiful figure.
The frightened Mu Sheng immediately turned around and hid in the alley, leaving a drop of cold sweat on his forehead.
It's not that she hasn't met a man who admires her outside, it's just that other people's families are very reasonable, they just send notes, bracelets and pendants, and they stop when they see that they don't mean it.
But this Bai Zijiao is as thick-skinned as a courtyard wall, she can't get rid of it like this, she can be blocked by that guy wherever she goes, very angry.
But even with such a quick reaction, Bai Zijiao still found out.
Pretend to buy gadgets at the stalls next to the alley.
The stalls sell some self-woven bracelets, hairpin necklaces and other small things, which are not very expensive but have a special flavor.
Picking up a chain and comparing it in his hand, he looked up at Mu Sheng pretending to be surprised.
"Miss Mu, you are here too, what a coincidence, does the bracelet look good on you?".
Mu Sheng walked out helplessly, twitched the corners of his mouth, and planned to leave immediately after a few perfunctories.
Who knew, but was pulled down by Bai Zijiao directly, "Miss Mu, I don't know which one to buy when there are so many, can you help me find out which one is suitable for you?"
Mu Sheng really felt that he was going to be overwhelmed. If he hadn't seen Wu Chen's face, she would have slapped him a few times already, saving himself the trouble of being here.
But in the end Mu Sheng compromised, grabbed a handful and paid the money, and threw one to Bai Zijiao.
On the grounds that a man can't go out alone, he can't get married because of bad habits, and let him go home as soon as possible, which is considered to be free.
(End of this chapter)
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