After dressing up as a stepmother, I transformed the whole family into working in the fields

Liu Ji's breath tightened and he looked at Erlang in disbelief. Such a little guy actually made such a big bag of copper coins and came home.

His Liu Ji's seed is indeed extraordinary!

"Erlang." Liu Ji stepped forward, patted his son's shoulder hard, and said happily: "You are a good boy. Dad really didn't raise you in vain. You are successful and you know how to bring money home."

When Erlang heard this, he was not happy at all. He frowned, shook his shoulders, threw away the big hands on his shoulders, pocketed the copper plate in front of him, pressed his whole body on it, and stared at Liu Ji warily, not wanting to take it. Take him for a penny!

Liu Ji coughed uncomfortably and touched his nose angrily, "Well, I'll make dinner."

Dalang put down the bayberry and rolled up his sleeves, "Auntie, I'm going to help, hurry up."

"Go." Qin Yao smiled and nodded, reminding the young boy, "Be careful, don't get splashed by oil and fire."

Dalang nodded, "I know." He turned around and followed Liu Ji into the kitchen.

After the annoying person left, Erlang got down from the table and planned to hand over all the copper coins he earned today to her.

Qin Yao didn't ask for it and asked them to keep it themselves.

After all, they earned it with their own pocket money. If they add up to a small sum, they might be able to make a large fortune in the future.

Seeing that Qin Yao didn't want it, the three little guys were a little disappointed.

But I soon got busy with the bayberry soup tomorrow. I cleaned up the bayberries and discarded the rotten ones.

While Dalang and Liu Ji were preparing dinner, Erlang led his younger brothers and sisters to select the bayberries on the porch, keeping all the good ones, and then washed them with clean water for later use.

Then Erlang ran to Liu Guolang's house and bought one and a half pounds of rock candy at fifteen cents per pound, spending twenty-two cents.

This pot of wild bayberry can make two jars of bayberry soup, which is about forty bowls.

Sanlang and Si Niang counted their fingers and toes and couldn't figure out how much two penny a bowl was or how much forty bowls cost.

Erlang rolled his eyes and quickly figured out in his mind that he was the most proficient in memorizing the multiplication formula taught by Qin Yao, and he could use it now.

"Eighty cents minus twenty-two cents, we can make fifty-eight cents!" Erlang said excitedly.

Siniang tilted her little head and asked, "Second brother, how much is fifty-eight cents?"

"I can buy ten Cuju." Erlang said.

The twin brother and sister exclaimed, "There are so many!"

Erlang shrugged, "It's a pity that we can only sell it for a few days a year, otherwise we could make more."

How much more? The twins couldn't imagine it, so it didn't affect their current happy mood at all.

Dinner was ready and Liu Ji served it to the table one by one.

Three kilograms of meat are fried and marinated with a layer of sauce before serving. It goes perfectly with the white rice with clear grains.

I also made a pot of chicken soup and a plate of stir-fried seasonal vegetables.

It has been a long time since the mother and son had eaten such a delicious and delicious dinner. As soon as Liu Jigang put all the food on the table, there was the sound of picking vegetables on the table.

The wind and clouds looked as if they had escaped from a refugee camp. Liu Ji was startled, and he immediately picked up his chopsticks and joined in decisively.

If he moved slower, he wouldn't be able to eat the meat!

Qin Yao ate four bowls of rice in a row and drank two bowls of egg soup. Then she put down her chopsticks with satisfaction, caressed her swollen belly, squinted her eyes, and savored the aftertaste.

Dalang and Erlang put down the bowls and chopsticks and rushed to the kitchen to make bayberry soup. Sanlang and Siniang took the initiative to clean up the bowls and chopsticks, but they were small people and had small hands, so they couldn't hold anything too big. Liu Ji finally cleaned them up.

It was very late when I came back. After finishing the meal, it was already late at night, and there was no movement in the village. It was quiet.

Feeling sleepy, everyone went back to their houses to sleep.

Before going to bed, Qin Yao told the little ones to have some snacks and put them in the low cabinet in the main room. They could take them whenever they wanted.

The four Dalang brothers and sisters were surprised and happy. They had never experienced this feeling of having snacks at home and being able to eat as much as they wanted.

Not to mention them, none of the children in the village were spoiled by their parents like this.

Liu Ji was stunned when he heard this in the room. He felt that Qin Yao was so rich that he spent money lavishly and didn't know how to save.

Little children don't know how hard it is to make money. Just look at it, the four people at home can finish off those packets of snacks in half a day.

However, the slap in the face came quickly, and the picture Liu Ji imagined did not appear. Although there was no adult to control it, the four siblings ate a little too much at once, but there was still more than half left in the cabinet. They would eat it completely in another two or three days. Not a problem.

Dalang also gave him two pieces, "Dad, this is delicious, you should try it too."

After saying that, he gave Si Niang two pieces of lotus seed cakes that they had selected and that were still the most complete, and asked her to send them to the stepmother.

Qin Yao held the cake in her mouth and walked to the village while eating.

She went to the village chief to finalize the location for the factory as soon as possible.

The things I was worried about have been asked clearly, and there are no worries anymore. The site selection was completed quickly.

Qin Yao chose a piece of grassland near the road.

There is usually no one in this place. The women from Kasuga Village will come over to pick some wild vegetables and the like. The land is not fertile enough, and it is public land for the clan. Qin Yao wants to rent it, so everyone has no objections.

The rent is also cheap, only 800 cash per year.

Qin Yao knew that everyone in the village sold her at a low price just to save face.

Once her water mill processing plant is established, it will benefit everyone in Liujia Village.

After selecting the address, the relevant procedures were completed on the same day, and the village elders notarized it.

Obtaining the lease is a good start for the next process.

Qin Yao also relaxed and started the most important autumn harvest of the year.

As early as the beginning of the month, everyone in the village was eyeing her ten acres of land.

The heavy and plump ears of rice are a sight to behold.

Now we are finally getting some concrete data, and it would be no exaggeration to say that the whole village is looking forward to it.

With the experience of harvesting wheat in February, Qin Yao and Liu Ji didn't feel any discomfort during this harvest.

The main thing is, seeing the golden grains beaten in the barrel, the joy of harvest instantly overwhelms all the fatigue.

Qin Yao was strong and responsible for beating, while Liu Ji was responsible for cutting.

There were four children at home and they had no time to spare, so they sold bayberry soup for two days and made a hundred pence.

Next, they all followed behind their parents. The older one helped carry the rice, and the younger one used a small cloth bag to help pick up the fallen grains.

Every grain of food is not wasted.

When the first acre of land was harvested, the villagers immediately gathered around and stared at Liu Gong as he weighed Qin Yao's family.

"Five hundred kilograms!" Liu Gong said excitedly.

Just three words caused a stir among the villagers.

The yield per mu is 500 kilograms. What is this concept?

Generally speaking, good farmland and intensive cultivation can produce a maximum output of about 450 kilograms a year.

The people in the village know the condition of Qin Yao's land very well. They usually only check the water, remove weeds, and never fertilize after planting. It is in a semi-stocking state.

In this state, the yield per mu can reach 500 kilograms. How can it not be shocking?

Liu Gong smiled from ear to ear. As a landlord who rents out land, the more the tenants harvest, the more rent they get. How can they be unhappy?