Back to Earth Two-dimensional

　　At the beginning, Isshiki was still in a hurry and even made a few mistakes. The restaurant with no way to cook the top [-] people was full of customers every day. Less vegetables can be very complicated to deal with...!

　　However, since the young master came, the cooking skills and speed of the young master finally gave Isshiki some share.

　　Because the young masters are not specially trained cooks, they can learn from the restaurants of the first three chefs at will. At the beginning, the young masters also learned knife skills from Chef Tenier, and then from Chef Tang Feng to learn the cooking of various beasts. , and finally, Chef Golu is here to learn the innovation of vegetables and the combination of flavors.

　　"Ding Ding!"

　　"it is done."

　　"Serve."

　　"Hurry up and prepare the next dish."

　　After more than a month of planning, Isshiki has managed everything in the kitchen very well. It can be said that he is now a chef.

　　...!Where.

Chapter 1078

　　"Chef Golu...!" The manager came to the kitchen and beckoned Chef Golu to come over.

　　"what's up?"

　　"His Majesty the King and the Princess are here and are in the private room now."

　　"It's been three months before you know it."

　　"Let's go."

　　Gelu followed the manager to the private room where Lin Feng was. As for the kitchen, there was no need for him to instruct him too much. Isshiki would take care of it.

　　"Boom!"

　　"Lord Lin Feng...!"

　　"It's been three months from Chef Gelu. I'm here to ask how the students who have been trained in your cooking are doing?" Lin Feng asked straight to the point.

　　"They are definitely the most advanced students I have ever seen. I teach them cooking skills and cooking methods, and they can quickly master them. Among them, Megumi Isshiki has made the most progress. The kitchen coordinator was handed over to him, and he did an excellent job."

　　"Also, Ye Shanliang has his own unique insights into spices and seasonings. Now, several special seasonings in the restaurant are his innovations, which have been unanimously recognized by diners."

　　"Tasuohui is a timid girl, but she is very hardworking in cooking. Although she is not as talented as Shiki and Hayama, she is very good at all kinds of vegetable dishes and is innovative. , if it weren't for her being your student, Lord Lin Feng, I'm afraid I would have accepted her as a descendant."

　　"The last Marui is also a good boy, his cooking talent is not as good as the previous ones, but he has the most cooking knowledge among the four of them. I gave them the knowledge of ingredients and cooking methods. You can write it all down in your head, and in time he will become a great chef."

　　Unlike Chef Tenier, Chef Golu's personality is very straightforward, and he directly informed Lin Feng of the performance of Isshiki, Hayama Ryo, Tiansuohui, and Marui for three months.

　　"Thanks to Chef Golu for your special cooking training for the past three months."

　　"There, I am very satisfied to be able to teach them."

　　Chef Golu also has many students, but since the arrival of Ryo Hayama, Megumi Isshiki, etc., they have shown an extraordinary speed of culinary progress. Compared with the students he taught before, it feels like there is a gap in talent.

　　Of course, there is another reason Chef Golu didn't know. Isshiki and the others came to the food world and saw so many fantastic ingredients that they had never seen before, which changed their previous cognition of ingredients. They wanted to know more about them. In this world, make more fantastic dishes.

　　For them, this world is where chefs really should be. For this group of people who love cooking, no one wants to stay in this world more than them.

　　In addition, Lin Feng told them that if they did not pass the assessment, they would return to Yuanyue Academy. You let a chef who has seen all kinds of fantastic ingredients in the food world return to Yuanyue Academy to make dishes with ordinary ingredients. This is completely torturing them. , just for that, they have to work harder than anyone to learn new dishes.

　　And those chefs in the food world are different. They were born in this world and have seen all kinds of fantastic ingredients from the beginning, so for them, these are normal things, and they move forward under the influence of such an environment. The power is definitely not as good as theirs.

　　...!

　　"By the way, there is also the young master chef. His cooking skills really surprised me. At that time, I gave him an exam question...!"

　　Golu informed Lin Feng of the details of the incident.

　　It turned out that a month ago, the little boss wanted to come to him to learn the cooking skills and techniques of vegetables. Golu set up a test question for the little boss out of the test, and asked him to make three kinds of dishes with cream mushrooms, and no other side dishes could be added. Nor can it spoil the taste of the creamy mushrooms themselves.

　　This kind of exam question is very difficult for many chefs in the food industry. The cream mushroom has a capture level of five, which is not a high-end ingredient, but this cream mushroom, as the name suggests, is all cream, and it tastes like cream when you bite into it. It is definitely not a small problem to use this ingredient to make three flavors without any conflict.

　　Originally, Gelu gave the little boss three days, but the little boss just thought about choosing a good time on the spot, and it took less than ten minutes to present an innovative dish, the three-flavored creamy mushroom dish.

　　"After tasting this dish at the time, it was an eye-opener for me." Golu sighed.

　　Golu felt that with the cooking skills of the young master, he would soon be able to enter the top [-] in the cooking rankings, because even he couldn't complete the exam questions he had given in such a short time.  … .

　　"Hee hee! The little master is the heir of Ju downstairs. The chef in charge of Yangquan Restaurant is of course a very good chef." Xiaobu said with a smile.

　　"Yangquan Restaurant? Super Chef?"

　　Golu swore that he had never heard of Juxiastairs, Yangquan Restaurant, or a super chef at all.

　　"He is the youngest super chef in another cooking world, and his cooking talent can be said to be the best of all." Lin Feng said to Gelu.

　　"I see."

　　Because of the dream city, most people in the food world now also know the world of light curtains and the earth.

　　"Okay, Chef Golu let us try the three-flavored creamy mushroom dishes from the young master, and of course Isshiki's assessment dishes." Lin Feng said to Golu.

　　"no problem."

　　Go back to the kitchen after saying that.

　　"Ishiki Megumi, Hayama Ryo, Tiansuo Megumi...!"

　　"Chef?"

　　"After you are done with the dishes in your hands, prepare five dishes for your assessment immediately, and the little master, you will also prepare five dishes of three-flavored creamy mushroom dishes."

　　"Ok."

　　The few people didn't ask why. After preparing the dishes ordered by the guests, they quickly prepared the assessment dishes for the waiter to serve them out without any disturbance.

　　"This is the three-flavored creamy mushroom dish of the little master."

　　Lin Feng looked at the dish in front of him, there was nothing fancy, there were only a few creamy mushrooms and a bit of thick soup on the plate.

　　"Then...! Let's go."

　　"Um!"

　　Lin Feng's knife and fork forked a creamy mushroom into the mouth, and a strong milky fragrance filled his mouth. This is the original taste of creamy mushrooms, which is nothing new, but it has a little creamier umami than the original taste, and the taste changes quickly. The umami of the original cream has been transformed into the umami of seafood, and the refreshing breath of the sea emerges.

　　Wait until the creamy mushrooms are completely eaten, and wait for a while. Finally, a natural and fresh aroma emerges. The original creamy umami on the taste buds is transformed into the aroma of nature.

　　...! .

Chapter 1079

　　"What do you think?" Lin Feng looked at the girls and asked.

　　"tasty."

　　"It's a very good meal."

　　"The cooking skills of the young master are undoubtedly much better than those of Megumi Isshiki and Soma Yukihira, especially since they can produce such an innovative dish in such a short period of time."

　　"Have you eaten?"

　　"I know that the original cream of the creamy mushrooms makes it richer. This is one umami flavor, and the other is the addition of beach sea salt with a capture level of thirteen. This sea salt will not destroy the taste of the rest of the ingredients, but will make the added The ingredients have the umami of seafood, although not very strong, but it is very obvious for cream mushrooms.”

　　"The last freshness, the aroma of nature, the cream mushroom is an ingredient grown in the natural forest, and it will have this taste itself, but because of the cream, the taste is very mild or even negligible, and the little master is in the cream. With the addition of green leaf powder, this seasoning is just the right seasoning to fully stimulate the unobvious taste of the ingredients," Erina said.

　　In the past, Erina's tongue of God couldn't taste the dishes that Lin Feng made her 18, because she had never eaten those dishes, and had never seen those ingredients, of course she didn't know, but now Erina has only three months Time has learned about more than [-]% of the ingredients known to the food world.

　　Now Erina eats a dish and can quickly identify the ingredients used in the dish, and can also suggest improvements to the cook himself.

　　"Hee hee! In fact, I think the little master, if the last beach sea salt is changed to add a little Baiwei fruit powder, the umami of the fruit should be better matched with cream mushrooms, what do you think, Lin Feng?"

　　"Yeah! That's true. Well, let's taste the next dish."

　　"This should be Isshiki Megumi's cuisine."

　　There are not many varieties of vegetables in the second simple dish, but they are very delicately placed on the plate, giving people a pleasing feeling, as if they are not tasting the dishes, but looking at a painting.

　　"Crack!"

　　The taste is refreshing when you bite into it, and the juice overflows directly from the vegetables. This is not a top-level dish, but a vegetable salad dish with a reasonable combination of several difficult vegetables, but it makes people appetite.

　　"It's an appetizing vegetable dish. There should be many people ordering this dish at noon."

　　"Next."

　　"boom!"

　　Lin Feng cut open the dishes in front of him with a knife, and the huge and rich spices spewed out directly. There were five, ten, dozens of flavors in the spices...!

　　Not to mention that Lin Feng knows so many spices, this must be Ye Shanliang's cuisine, and only he likes to use spices so much.

　　"Haha! It can be seen that he has really mastered a lot of spices in three months."

　　The spices in the gourmet world are far from comparable to the rest of the world. There are many kinds of spices here, and no one knows the specific numbers. Of course, the application is more complicated than the rest of the world. It can achieve such an effect by mixing dozens of spices in such a short time. I have to say that Ye Shanliang is far from the other students in the use of spices.

　　...!

　　"Taste it." Lin Feng said.

　　"Yeah! Dozens of spices appear one after the other, and the taste of the cabbage vegetable dish itself changes again and again."

　　"I choose a white-flavored cabbage vegetable without any taste. This vegetable is very common and has no taste. But it can also be compatible with most spices because of this, and the spices that Ryo Hayama chose to match are: A great spice for white caper veggies."

　　"not bad."

　　"There is still progress to be made."

　　Xiaobu, Xiaoyao, Zixuan... A few girls have eaten too many dishes with this kind of spice shock, so this dish is relatively common to them.

　　The next dish of Itoda is still a very simple dish like Togetsu Academy, but it is also the only dish that adds meat and vegetables. The meat and vegetables themselves look like vegetables, but they taste like meat. , This kind of food is generally more advanced, of course, it is not easy to cook.

　　"Refreshing-smelling mountain orange salmon, with masala tea-flavored tea pumpkin, and a variety of fruit...!"

　　Mountain orange salmon catch level [-], the appearance is pink, but the taste of mountain orange is rich seafood and refreshing salmon flavor, tea pumpkin catch level [-], itself has a strong tea fragrance, this fragrance can be said to be The finishing touch of cooking.

　　"good to eat."

　　"It's a refreshing sweet and sour flavor."

　　"Hee hee! I believe that many women like Xiaohui's dish very much." Zixuan said with a smile.