Brush Up Your Proficiency

After completing the conceptualization of the dishes in his mind, Wang Hao returned the recipe to Cheng Yufei, indicating that there were no problems!

“This is our preliminary version, it's not set in stone. If you have any good dishes that need to be added, we can gradually introduce them later.”

Cheng Yufei was a little surprised by Wang Hao's answer, after all, knowing so many dishes is not an easy thing, but when this kind of thing happened to Wang Hao, she felt it was very normal.

As Cheng Yufei spoke, she looked at Wang Hao, feeling that he was a little different from yesterday, but she couldn't tell exactly where.

Li Nan, on the other hand, looked at Wang Hao and found him much more pleasing to the eye today. The refined temperament she felt in Wang Hao when they were in Kaoshan Village became more and more obvious, which made her, who also liked to read, feel very close to this temperament.

Wang Hao nodded, indicating his understanding, then turned to introduce He Xiaoqing to Chang Lei. After the two got to know each other, he no longer participated in the training and work arrangements, leaving it entirely to Chang Lei to handle, believing that he would handle everything well.

Afterwards, Wang Hao led Li Qiang towards the back kitchen. His main task today was to adjust the layout of the back kitchen so that he could cook more efficiently in the future.

As soon as Wang Hao walked into the back kitchen, he saw five people diligently wiping the cooking utensils and cleaning other items, with no one chatting or slacking off.

He was very surprised because these back kitchen staff should actually be relatively idle when the restaurant is not officially open.

However, they did not choose to do so, but took the initiative to get to work.

This detail gave Wang Hao an initial understanding of these people. At least from the perspective of character, they seemed to have no problems. This also meant that future work might be easier to carry out.

When the busy crowd noticed Wang Hao's arrival, they immediately put down what they were doing and hurriedly greeted him.

During the previous dinner, they had already witnessed Wang Hao's cooking skills and were deeply impressed by them.

As colleagues, after tasting Wang Hao's dishes, they were even more impressed by his cooking skills, even regarding him as a leader-like figure.

In the chef industry, those with superb skills are often respected, and Wang Hao not only possessed excellent cooking skills, but was also their direct leader, which made them even more respectful of the young Wang Hao.

Faced with everyone's greetings, Wang Hao quickly waved his hand, indicating that there was no need to be so polite.

He said with a smile, "Don't be too restrained, everyone. We will be colleagues fighting side by side in the kitchen in the future! Relax and be natural."

He hoped to break the strangeness between them and establish a more harmonious team atmosphere in this way.

You should know that Wang Hao is a person who has worked at the bottom for so many years, and he instinctively has some resistance to the identity of a leader. After all, when he was setting up a street stall before, he had a very direct understanding of those "leaders" in the street office.

Now seeing their performance, he thought to himself that he could not be the kind of condescending so-called leader. Everyone is out to work and earn money, and no one is superior to anyone else.

When the five people heard what Wang Hao said, their originally nervous mood suddenly relaxed.

They have been struggling in society for many years, and they have some experience in observing people's expressions and judging a person's character.

Through Wang Hao's performance and words and deeds just now, they intuitively believed that this leader with superb cooking skills should be an easy person to get along with.

Because of the limited time during the previous dinner, everyone did not have in-depth communication and mutual understanding.

Now, Wang Hao reacquainted himself with these five people, after all, they would be working together for a period of time in the future.

These five people were all selected by Chang Lei through layers of screening from many interviewees.

Due to the very generous salary and benefits, it attracted a large number of job seekers to apply at that time. Being able to stand out from such fierce competition shows that these five people do have certain strength and skills.

If Wang Hao hadn't shown his amazing cooking skills before, it would have been difficult to convince these people. Even if he, as a leader, could suppress them with power, it would inevitably lead to many complaints and dissatisfaction behind his back.

Wang Hao introduced Li Qiang to everyone, and concealed the fact that Li Qiang was a new chef to a certain extent. After all, Li Qiang will replace his position in the future!

If these people knew that the difference between Li Qiang's previous and current cooking skills was so great, they would inevitably be suspicious. As they have been in the chef industry for many years, they are not as easy to fool as Cheng Yufei and the other young girls.

Trying to keep a low profile and eliminate any possible accidents as much as possible is Wang Hao's consistent principle.

The five people looked at Li Qiang's burly figure and couldn't help but sigh in their hearts: "This figure is too tall and mighty!"

They secretly thought in their hearts that if they could have such a physique, they could toss the wok for a day without feeling tired.

Moreover, judging from the relationship between Li Qiang and Wang Hao, this person was obviously being taken care of by Wang Hao. Thinking of this, the five people decided to get closer to Li Qiang in the future, even if they couldn't get along well, they couldn't at least make enemies.

So, everyone began to act. They changed the layout of the kitchen little by little according to Wang Hao's vision.

Finally, when all the adjustment work was completed, the layout of the entire kitchen had undergone obvious changes.

The originally slightly disorganized space became well-organized, and various items were placed just right.

The new layout not only improved the efficiency of the kitchen, but also made the entire environment more tidy and comfortable.

"Third Boss, after this adjustment, you have to say, it looks much more comfortable, and we won't be fighting when cooking in the future!" After the adjustment was completed, the few people looked at the entire kitchen again and immediately felt the difference, saying happily in their hearts.

Their eyes were full of joy and admiration, as if they were seeing this kitchen for the first time.

The kitchen in front of them had become well-organized, and all kinds of cooking utensils and ingredients were placed neatly and clearly.

Everyone had enough space to display their talents, and they no longer had to worry about interfering with or bumping into each other.