Sakaki Ryoko, who was on the side, saw that Liu Xingyao was still in the auditorium, and couldn't help but asked: "Xingyao-kun, it's your game next, is it really okay if you don't prepare?"

"Ah, it's okay! I'll wait until the review stage to prepare!" Liu Xingyao said.

"Yoshino, why do you have to hold this fan?!?" Sato Shoji looked at the fan in his hand with a drop of sweat hanging on his forehead.

You say it's okay to engrave Tian Suohui's headshot and name... This color is also pink and peach heart, you let a few big men hold this thing and keep shouting cheers, what will others say when they see it? MDZZ, motherfucker!

Seeing that everyone was holding a love fan made by himself, Yoshino laughed instead: "Wow, haha, this is very useful, this is to increase Xiaohui's popularity. And this kind of cheer will make Xiaohui feel Our existence will not be tense!"

Ibuzaki, who didn't want to talk much, looked at the fan in his hand and whispered, "I see, this will only distract Tiansuo!"

At this time, Mito Yu Mei, who was in the distance, also walked towards the people in Jixingliao with a "Tiansuopu Fan" in his hand, and he was blushing when he saw the fan in his hand!

"Hey~ Even Meumi you are obediently holding this fan!" Soma Yukihira looked at Mito Yumei with Chuji's eyes and said.

Mito Yumei glanced at Yoshino and said helplessly: "Because...because it's really hard to refuse!"

"But then again, Xingping, you did a good job too, you are the first person in Jixingliao to reach the finals!" Liu Xingyao looked at Chuangzhen and smiled.

"Oh, I will do my best in the second round! Hey, Xingyao-Jun, I have been waiting for you." Chuangzhen looked at Liu Xingyao and grinned.

Liu Xingyao nodded and said with a smile: "Ah, I'm looking forward to it too! However, it would be great if Tian could make it to the finals together..."

Liu Xingyao didn't say it, but added in his heart: Because of Tiansuo, she... has already worked very hard!

"No matter what the outcome is, Tian Suo can enjoy this cooking showdown, and use all your strengths to fight to the fullest!" Liu Xingyao said to himself.

……

"Next is the opponent of Kei Tiansuo, the player Ryo Kurokiba enters!"

The door was opened with a "squeak", and Kurokiba Ryo, who was not wearing a flame-patterned turban, appeared under the cheers of the crowd, with a lazy look as if he had not woken up.

"It appears that Tian Suohui's opponent is actually Ryo Kurokiba." There was a sigh of relief from the audience.

Kurokiba Ryo was still the same, but after wearing the flame patterned turban, his aura changed dramatically in an instant.

"Then what is the topic of cooking!"

Under the expectation of everyone, Kawashima Rei looked at the information sheet in her hand and announced: "The title of the duel is - [Ramen], the conditioning time is still one and a half hours, and I announce that the conditioning will start now."

Following Kawashima Rei's order, Tasuo Keihe and Kurokiba Ryo both came to their respective cooking stations and started cooking.

Chapter [-] Faces and People

【Ramen】is a noodle dish consisting of side dishes and soup elements.Ramen, which started in rapid popularity during the post-World War II Renaissance, is cheap, delicious, and readily available from floating stalls!But these are just old ramen noodles. Today's ramen noodles are the iconic Japanese food exported to the world. The mellow taste and the effort required are not mastered by ordinary chefs.

"Asking them to master the essence of ramen overnight, this year's top ten really deliberately asked the contestants some rather difficult questions. And it is indeed a bit embarrassing for these contestants to display their cooking skills on such a big stage. "Judge A looked at Tiansuohui and Kurokiba in the field and sighed.

Nakiri Senzaemon also opened his mouth and said, "In other words... this game is more about the flexibility of their thinking and the ability to explode in an instant. Facing this problem, they rely on the experience they have accumulated so far... How far can you use your power?"

Jixingliao here

"Xiaohui's opponent is actually the valet named Alice Nakiri. I remember that he made [seafood curry] in the preliminaries, and what kind of dishes will he come up with this time?" Ryoko Sakaki Looking at the Kurokiba cold cooking table, he thought.

I still have a certain impression of Kurokiba Liang Liu Xingyao. This little follower who has been behind Alice since childhood is actually very powerful!When he was young, he worked as a chef in a fishing port bar in Northern Europe. He was used to the life of the weak and the strong, which also created his character today, and he is good at seafood-based cuisine.

Therefore, Liu Xingyao predicted that he should also come up with seafood-related dishes today.

According to Tian Suohui's current strength compared with Kurokiba Ryo, there is still a certain gap. Of course, this is in the case that Tian Suohui does not stimulate her potential in her body... and if Tian Suohui takes out her and Liu Xingyao who used to be with her. Kurokiba Ryo will definitely lose if he cooks that dish "together"!

Therefore, it is difficult to say the result of this competition. Even Liu Xingyao cannot predict who will win.

The staff at the conference venue brought the kitchenware and ingredients prepared by Kurokiba Ryo and Tiansuohui to the cooking venue.Kurokiba Ryo didn't hesitate at all, picked up a large pot and started processing his ingredients.

I saw Kurokiba Ryo is doing something in front of a pot with a filter.

"Hey? He is filtering the pre-cooked soup! What, look at the soup in that pot, why are all fish bones with meat?" Surprised voices came from the audience.

The filter that Kurokiba Ryo is holding in his right hand is filled with all kinds of fish offal, bone dog, minced fish meat, black horn fish and other bones, and it is not the kind of big fish, all of them are only two fingers wide. .

Looking at the ingredients in the Kurokiba cold pot, many people in the audience had already guessed what kind of ramen he was going to make.

"These are all seafood ingredients, so does he want to make ramen noodles with seafood as the base soup?"

One of the judges, Little A, at the judging platform, saw this scene and stood up and said excitedly: "Oh, oh oh oh, the fish viscera and shrimp brains overflow the deliciousness of the soup, and the strong aroma is blowing on the face, this soup is superb. Really superb!"

"And the soup was handled very well, and there was no fishy smell at all. I'm looking forward to waiting for his work!" Judge B said expectantly.

Hearing the exclamations of the audience and the judges, Tiansuo Hui who was preparing the dishes couldn't help but turn around, looked at the Kurokiba cold cooking table, and thought to himself: Sure enough... Kurokiba-kun, you need to use the strong seafood. Soup.

The scene is switched, back to the moment when Tiansuohui was notified of the theme and opponent of cooking yesterday

Ten Jie's office in the parliamentary hall

"The general explanation is like this, and there is one last thing to pay attention to, that is, the noodles are provided by us!" Isshiki Kei explained to Tiansuo Keihe and Kurokiba Ryo in front of him.

"Hey, is the topic of tomorrow's competition actually ramen~?" Tiansuohui was slightly surprised.

Tian Suohui was surprised because she cooked this dish a few days ago, and it was a noodle dish originating from China that she completed with Liu Xingyao.

Isishihui looked at the two in front of her and continued: "You should know that some noodles need to be fermented for several days before they can be matured and used!".

Tian Suohui was stunned for a while before he nodded slightly and said: "Ah...that...yes, this maturation will strengthen the connection within the noodles and make the noodles more chewy, and if it is Chinese noodles, it can be removed by doing this. The taste of fermented alkaline water in the noodles was mentioned in our class. Xing Yaojun also told me a lot of knowledge about noodles..."

[Alkaline water]: When making Chinese noodles, alkaline water solution is added to enhance the unique chewiness and color of the noodles, which is also what we call pigments.

Yoshiki squinted and smiled and said, "That's right, as you said, the competition will officially start tomorrow, and we have already started to cook the noodles~~ Also, here is the list!"

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