Dazzling Starlight

Although soft-shelled turtle has many nutrients, it is more difficult to handle than Sanhuang chicken.The first is that the shell of the turtle is very hard and cannot be easily broken open, and the second is that the turtle has a very heavy earthy taste.So it is a very difficult food to cook!But Isshihui chose the turtle to cook the soup without hesitation, so what is the soup he made...

Although the soft-shell turtle was difficult to handle, Isshiki managed to handle the soft-shell turtle perfectly with an extremely strange cooking method amid the surprised voices of the crowd, which made many people in the audience amazed again and again!

Time passed bit by bit, and finally, in about an hour, both parties completed their own 1 dishes.

"It seems that both parties have completed their respective [soup dishes], so it's time to enter the review process!"

Kawashima Rei came to the judging platform with the microphone and announced, "First of all, Sister Gentian will start here."

Kobayashi Rentan presented the three-yellow chicken-based soup he made to the three judges.In front of the three judges was a large bowl, and in each bowl was a whole chicken.

"Oh, everyone has a whole chicken in their soup bowl... It's really cool! And the color of this soup is very tasty, but the color is clear to sleep, it doesn't look like soup at all The feeling." Yimu John looked at the soup in the big bowl.

On the other hand, Tuo Huluos directly picked up the spoon and touched the three yellow chickens, and said in surprise, "There are actually stuffed ingredients such as shiitake mushrooms and enoki mushrooms in it. It's a shocking masterpiece, and I just touched this one. The surface of the chicken cracked automatically, which proves that she took a lot of effort to cook it!"

"Hmph, but the most important thing is its taste, so let's have a drink!"

Yimu John and the other three judges picked up the spoons and took the lead to slowly put a spoonful of soup into their mouths. The three judges' expressions were shocked when they drank it!

"Wow... This, this soup tastes. Ju... It's so delicious!"

John Yimu couldn't help but said loudly: "It's so transparent, but there are a lot of soups mixed in it. When the two are mixed, the taste is really great. It's really the best soup. And the chicken is full of flavor because of the soup inside and out. , it melts in the mouth."

"That's right, this is indeed the best in soup!" Toulos said in surprise.

Then the purple-haired girl put down the spoon in her hand and looked at Xiaolin Gentian and asked, "How did you make this soup? It looks so transparent, but it has such a shocking taste in it."

Xiaolin Rentan then explained, "Hehe... Add the egg whites to the chicken and let it solidify together with the egg liquid, and then remove him and me! This delicious and clear soup is complete, and adding The chicken will become smoother and more tender after the egg white is added, and as long as the high-grade ingredients flow out of the soup and completely penetrate into the chicken, this delicious [Three Yellow Chicken Soup] is completed!"

"I see, no wonder it tastes so good, you really put a lot of effort into it." Tuo Huluos nodded.

But at this moment, Isshiki's voice came from a distance: "Okay, let's try the soup I made after tasting the delicious soup of Rindo-senpai!"

Only then did everyone turn their heads to look, only to see Yisei Hui holding it in his hand... eh?It's not a bowl, it's actually a cantaloupe! ! ?

"What... what's going on, what Senior Isshihui is actually holding is a cantaloupe."

"Where's the turtle? Where's the turtle just now, and took out the cantaloupe, is it for the judges to eat fruit first and then eat soup?"

Facing the doubts of most people at the scene, Yi Shihui smiled again and said, "This is the soup I made!"

"Hey, hey, are you kidding? It's just a cantaloupe, where did the soup come from?"

"Look, everyone, this is my soup..."

Isshiki said and opened the lid of the cantaloupe, and everyone immediately saw that there was a clear jelly-like thing inside the cantaloupe.

"So... so that's the case. It turned out that the cantaloupe was hollowed out as a container, but this soup looks a little weird?"

Afterwards, Isshiki brought three cantaloupes with soup to the three judges, and they were stunned for a long time when they saw the soup in front of them.

"What the hell is this soup..."

John Yimu said that he was going to scoop a spoonful to taste it with a spoon, but when his spoon touched the soup, he only felt a rebound in his hand.

Chapter five hundred and fifty-six bouncing turtle soup

With a sound of "Boom", the spoon that John Yimu touched the soup was thrown away.

"...!!?"

Seeing this scene, everyone in the audience was stunned.Everyone thought that John Yimu was shaking or not holding steady, and then he fell to the ground, but the next words really surprised everyone.

"I... my spoon was actually bounced off?" Yimu John Mullen said.

"What... what? The bullet flew, is this soup still elastic?" Everyone in the audience was shocked.

Issei Hui then smiled and said, "That's right... this is - bouncing turtle soup!"

Tuowu Ross scooped up a spoonful of "soup" and put it in front of him, looking at it, his expression couldn't hide his surprise: "This... is this soup in a solid shape?"

"It's not wrong at all!" Ishiki Hui Fox laughed.

"Solid...solid soup!?"

The people around the center of the food court suddenly exclaimed and said, "Then... that can't be said~ is it soup?"

"If you can't beat it, it's an amazing soup! Because it's [fish jelly]! That is, the soup made from soft-shelled turtles is frozen, and then it is fixed and formed!" Someone in the auditorium explained-explained road.

Only then did John Yimu stabilize the spoon, take a spoonful, and put it in his mouth.

"Well...it's so cold, it turned out to be fish jelly. As soon as you bite, it melts in your mouth. The light, slightly elegant salty taste, the thick, refreshing sweetness of the first-class turtle soup, in the It slowly spreads out in the mouth, the feeling is great!" Immanuel John praised.

"It has the sweet taste of cantaloupe, as well as the sour taste that I don't know where it comes from, and it feels comfortable to eat... A delicious taste that makes that person unable to stop!" Toulos said.

The three judges ate the cantaloupe directly, and the spoons hardly stopped. After eating, the faces of the three of them were filled with happy expressions.

After a long time, the three of them put down the container used to hold the soup.

"I said... your name is Isshi Hui, right, I want to ask you how you came up with this solid soup?" the purple-haired girl asked.

"And where did this sour taste come from?" Tuohualus asked.

Yishihui Fox smiled and raised his fingers, saying: "First, boil the dismembered soft-shelled turtle to remove the astringency, sprinkle a little salt, then put it in the hollowed out cantaloupe gu, and put the cantaloupe into the steamer together with the cantaloupe. It removes its earthy and fishy smell, and then lets it cool to solidify the soup inside, so that the sweet taste of the turtle can be fully absorbed into the frozen fish jelly.”

"It sounds like a very simple answer, but it's very difficult to do..."

After the purple-haired girl smiled, she asked again, "Then why do you use soft-shell turtles as materials?"