Li Dazui said that he picked up a siu Mai and opened it, and then he understood: "Ah, so it is, this is to wrap the pork tenderloin round by round, and wrap it tightly together. Is it related to being wrapped in a very flexible oatmeal husk?"

When he heard Li Dazui mentioning this, Yang Zhixian also said, "This is the key to the deliciousness that it can spread in the mouth, because the pork makes the fish in the center part play the best flavor. Haha, even if it seems useless and low-quality fish, as long as it is used in large quantities to achieve unexpected effects, it is because it is full of expansion, but it will give people an unimaginable sense of satisfaction. This is really a kind of fresh fish and meat shaomai that subverts the thoughts and feelings of ordinary people!"

Yang Zhixian can say these words, and it can be seen that he is very satisfied with this shaomai made by the steel stick solution.

At this time, Steel Stick Jie also came to the front, pointed at Li Dazui's nose with a huge steel stick and said, "Do you understand now? Dwarf melon idiot!"

Li Dazui was stunned for a few seconds before he came back to his senses. He rushed to Yang Zhixian and explained, "Please... please wait a moment, my lord, it's not the taste of the dishes, it's this The despicableness of the barbarian... He secretly stole the dragon and turned the phoenix and exchanged my food."

Li Dazui thought that Yang Zhixian would definitely be on his side. Who knew he waved his right hand impatiently and said, "What does it matter?"

"Ah?" The fat on Li Dazui's body trembled.

"What about me...I just want to eat really delicious fish dishes. If I can have another fresh fish restaurant, I will devote myself wholeheartedly to the research and development of fresh fish dishes to get the top spot, and finally let me eat this delicious fresh fish dishes. This is the only thing I love." Yang Zhixian's words are very clear, no matter whether you are a cat or a dog, as long as you can serve food that can satisfy him, it is enough.

Yang Zhixian stroked the gold wire glasses on the bridge of his nose, and his eyes fell on the plate of cooking that Liu Xingyao was holding in both hands.

"Every year, each store stipulates that two dishes are used for promotion. Since [Fish King] is back in the arena, then I will compare his second dish and the second dish prepared by Li Dazui's [Zui Xianlou]. The fresh fish dishes prepared will definitely win or lose in the end, do you hear that? Special-class chef Li Dazui!" Yang Zhixian said to the crowd below.

When Li Dazui heard this, his heart was actually overjoyed, and he secretly said: Haha, yes, I still have a chance to win, and I will take out my most powerful trump card...

After thinking about this, Li Dazui clapped his hands and asked his two subordinates to bring a plate about the size of a bathtub to the table, and inside this plate was actually a golden Wuwuchang fish.

When he saw this, Yang Zhixian stood up excitedly and said, "This... such a big Wuchang fish, and it's still golden... difficult... Could this be the legendary fish that can only be caught in a single jump for decades. Golden Wuchang Fish] is also the king of Wuchang fish."

Not only was Yang Zhixian stunned, but the audience below was also shocked. Many people saw this golden Wuchang fish for the first time.

"That's right, my lord, this is the best in Wuchang fish. I believe you will be moved by my deliciousness after tasting my [Steamed Golden Wuchang Fish]. Please taste it quickly." Which pig is Li Dazui? There was a smug look on his normal cheeks.

With great excitement, Yang Zhixian put a piece of golden fish to his mouth and looked at it.

"Oh...don't start the rare golden fish king, even if it is steamed, it seems to be able to see it glowing..."

Yang Zhixian said and ate the fish in one bite, but the moment he ate it, he was moved to tears by the deliciousness.

"Ah... This, this fresh fish is delicious. The flavor of the top-quality golden Wuchang fish steamed with a sufficient amount of broth is completely integrated into the fresh fish, and it tastes smooth and filling. It's drizzling and sweet in the mouth, as if there is a live Wuchang fish jumping in the mouth, so... so delicious!"

Yang Zhixian said that he picked up his chopsticks and ate a few big mouthfuls in a row, and praised again: "Well, because you included all the freshwater fish resources in this town in the [review meeting] last year, it will make you encounter a difficult one in ten years. The golden Wuchang fish I met, this... this is so delicious, Li Dazui, you didn't disappoint me."

When he heard this, Li Dazui's face was full of pride, and he thought he had won.

Chapter [-] Fresh Fish Pot Soup

"Hmph, this time I won again~~ How could you group of third-rate chefs be my opponent." Li Dazui thought so secretly in his heart.

However, at this moment, Gangbang Jie stood up with a smile on his face: "Dwarf melon, why are you so happy by yourself? You think you have won before we finish cooking?"

"what?"

The steel rod explained that Liu Xingyao had brought the dishes covered with the lid to Yang Zhixian's table, because the lids covered the dishes and everyone didn't know what was on the side.

When Liu Xingyao passed by Li Dazui, he deliberately mocked Liu Xingyao, saying: "Hmph... you guys went to Haikou in front of me a few days ago and said that you would defeat me at the review meeting, but I want to see, you What kind of cooking can a third-rate chef who is still in the prime of his life cook?"

Liu Xingyao ignored Li Dazui, a scum among the 700 chefs, and directly opened the lid of the cooked dishes. When he opened it, he saw a pot of clear soup, with Wuchang fish as the main ingredient in Ishikari pot. in front of everyone.

Seeing this, Yang Zhixian couldn't help but speak, and said, "Ho... It's actually a fresh fish soup pot, and it's still such a clear soup pot."

The people around heard that it was actually a very common fish soup pot made by ordinary people in Jiajia. After a short period of daze, they all shook their heads. They thought that this kind of dish could be the best steamed fish made by Li Dazui with golden Wuchang fish. opponent.

In response, Li Dazui also burst into laughter. The laughter was so unpleasant that many people covered their ears.

"Ahahaha~ohhahaha~~ boy, this is what you made? Fish soup? Then you added some wild vegetables that are common in the market? Hahaha, it's really rude to challenge me with this level of cooking. !"

"Courtesy?" Liu Xingyao turned to look at Li Dazui with a cold smile, and said, "I'll tell you again, a scum like a chef, it's more than enough to defeat a pot with fresh fish and weeds, so keep your eyes open. Take a good look at your eyes."

Yang Zhixian first put a spoonful of soup into his mouth with a spoon and ate it. When he ate it, his pupils suddenly enlarged and exclaimed, "This...this soup is so delicious?"

"!!?" Li Dazui's black question mark.

Then Yang Zhixian put a fresh fish meat together with the soup in his mouth and ate it. When he ate it, his taste buds exploded like a volcano.

"Very delicious fresh fish, and the wild vegetables in the soup base, with the rich soup. Especially the soup has a strong fragrance, and the taste of wild vegetables and fresh meat are combined with each other, which is really wonderful!" Yang Zhixian said on the side. At the same time, he kept sending the soup and fish meat into his mouth.

"Why? It's unbelievable how amazingly delicious it can be from such a low-quality, ugly and small Wuchang fish!"

After admiring, Yang Zhixian touched his chin again and looked at the soup in front of him and said, "Fresh fish and wild vegetables are delicious, but it is reasonable to say that with so many wild vegetables, this soup has no impurities at all, what the hell are you doing? How did you do it?"

It is well known that ordinary fresh fish soup will have a lot of impurities and filter residues on the surface even if it does not use wild vegetables, which is unavoidable.However, this pot of wild vegetable and fresh fish soup made by Liu Xingyao is not only crystal clear, but the taste of the combination of wild vegetables and fresh fish is even more wonderful.

"Hehe... It's very simple, because I used this thing." Liu Xingyao said and took out a hop. This thing wrapped in gauze can play a wonderful role in removing impurities. This method is also original by Liu Xingyao and discovered by himself. I this method has been successfully used in various soup pots.

Therefore, Yang Zhixian and others did not know the magic of this thing at all. After listening to Liu Xingyao's explanation, they were amazed and never knew that there was such a technique.

In the end, Yang Zhixian looked at Liu Xingyao's soup pot ingredients made of poor quality and small Wuchang fish and nodded: "Well...it seems that the real essence of our [review meeting] is that we don't use it much on weekdays. To the low-quality fish that is not used at all. Then this second dish is also slightly better than [Fish King]..."

When hearing the news, Li Xiu, the proprietress of [Fish King], finally showed a smile on her face.

When Li Dazui heard the news, his face turned red with anger, and his saliva flew wildly and shouted again.

"My lord, you actually abandoned me, a super chef, to believe in the dishes made by a brat of unknown origin? My lord, you...you are not a wise choice!" Li Dazui said loudly to Yang Zhixian.

Yang Zhixian calmly picked up a cup of tea and drank it, and said slowly: "Li Dazui, if you don't understand that cooking is two different things from you. Cooking is to be delicious, and now the results have come out. So... so you should know?"

Seeing Yang Zhixian like this, Li Dazui was about to explode with anger.

Chapter Fifty-Four

Li Dazui heard what Yang Zhixian said, and knew that this year's review meeting could not be taken down no matter what, and he was so angry that his pig face was flushed with anger.

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