There's a coffee shop next door.
The coffee room only contained coffee machines and water dispensers for drinking water.
Oh, and there's a microwave, but these things are certainly not enough for a chef to showcase his culinary skills here.
Yang Mi asked in surprise, "Where is there a place to cook here?"
Qiao Jingjing: "You're not planning to let Su Chen cook in the microwave, are you?"
Qiao Jingjing deliberately opened the microwave oven to take a closer look.
It's confirmed that this is just a regular microwave oven.
She even thought there was a gas stove inside.
If Su Chen knew what she was thinking, she would definitely slap him on the head.
What kind of wild imagination does it take to come up with something like this?
"Of course not here. After all, there are fire-retardant sprays in the office. If there is any smoke or fire, they will call the alarm. It would be very dangerous to start a fire here."
Su Chen nodded.
At the same time, he glanced upwards.
This area, including the tea room, has fire prevention devices.
It's impossible to cook.
Su Chen looked at the director in surprise.
He simply pointed his finger toward the door.
Su Chen saw several people in white coats carrying several induction cookers.
Meanwhile, some people were washing and chopping vegetables nearby.
They look very professional.
Not a moment later.
With a sizzling sound, the chopped ingredients were put in.
A faint fragrance wafted in.
Su Chen was a little surprised.
"When you're filming, do you have a professional culinary team cooking for you?"
Su Chen had previously seen many videos online of celebrities bringing their nannies to film shoots.
In the summer, when filming outdoors, more than a dozen air conditioners were set up, and when filming scenes of actors falling into wells, the actors asked the staff to prepare purified water.
After pouring it all in.
I went down myself.
At the time, I just felt it was a bit extravagant.
He's even a bit neurotic.
Even though Su Chen isn't short of money right now, he still feels that situation is just a waste of money.
However, when they discovered that 900 was filming, there was indeed a pair of chefs waiting next to him.
This feeling is strangely fresh.
And it was also quite fun.
Yang Mi shook her head and said, "I usually eat boxed lunches with the crew, how could there be a chef?"
Qiao Jingjing was stunned for a moment, looking at her boss in surprise.
Noticing Qiao Jingjing's gaze, Yang Mi glared back: "What, do you have something to say?"
Sensing the threat in her boss's words, Qiao Jingjing quickly stood at attention and shook her head.
"No, after all, I usually eat the crew's boxed lunches when I'm filming."
The assistant director chuckled, "Of course! Our lunchboxes aren't ordered from outside; they're all made right around the film set, that's why they taste so good."
945: Borrowing a stove from the chef
Actually, the chefs were only hired to cook for Yang Mi and Qiao Jingjing.
How could these extras and staff members possibly receive such treatment under normal circumstances?
However, Su Chen is still a newcomer.
The director was afraid that revealing the realities of life in the entertainment industry too early would give him a bad impression of these people, so he made up a lie.
Actually, there is no need to do so.
After all, Su Chen had already researched online just how detached celebrities' lives are from those of ordinary people.
Not to mention.
His current life is somewhat detached from his former self.
What kind of consumption corresponds to what kind of status.
This is perfectly understandable.
As long as it's not something that's purely wasteful, it's fine.
"The food is ready, shall we serve it now?"
"Serve it up now, we'll be right there."
"Hey, wait a minute." Seeing that the chef was about to leave, Yang Mi quickly stopped him and said, "Could we borrow some of your stuff for a bit?"
The chef was taken aback when he heard Yang Mi's words.
I glanced at it from head to toe.
Does this Mr. Yang in front of me intend to cook for himself?
Despite her doubts, she nodded and said, "Of course we can, but we've used up most of our ingredients, so we probably won't be able to cook anything."
They are professionals; every time they come to cook for celebrities, they take into account the quantity for everyone.
Most of the things they brought were similar.
Even if there are leftovers, there won't be too many, especially the premium meats.
Everything was used up, not a single bit was left.
This is all for the purpose of giving customers the best experience.
After all, their fees are not low.
We need repeat customers.
"Alright, go and give it a try." Yang Mi ignored what the chef said next and turned around to assign Su Chen the cooking task.
After all, she just wanted to eat what Su Chen made, regardless of what it was.
It doesn't matter.
Qiao Jingjing, standing to the side, was extremely excited.
As long as there are leftover ingredients for Su Chen to cook, the taste will definitely be good.
"By the way, you haven't used up all your seasonings, have you?" Qiao Jingjing asked nervously.
Whether a dish is cooked well or not.
In addition to the ingredients themselves, seasonings are also used.
If any seasoning runs out.
If Su Chen were to use it, there would definitely be a problem with the taste.
The chef smiled and said, "Of course, we might run out of vegetables, but we don't need too many seasonings for one meal."
"That's great! Su Chen, hurry up and do it!!!"
That's how Su Chen is.
Two beautiful women carried him to the induction cooker in the corridor.
Two beautiful women stood in front of Su Chen.
Facing him.
His face was beaming with happiness.
We're just waiting for him to start his performance.
The chefs in front of them looked completely bewildered.
Who is this man?
I've never heard of this before, why aren't they trying to steal their business?
The director and assistant director took their boxed lunches and ate a delicious bite.
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