Secondly, the requirements for hygiene conditions are also very high.

If you're not careful.

It can cause people to become infected with germs.

This is why most people strongly dislike this dish.

As a foodie, she naturally has a much greater passion for raw tartare than for things like steak.

"It's not just because it makes the pure horse meat taste more complex."

"It also involves the analysis and mastery of the fusion and balance of various ingredients, and only when color, aroma, and flavor are all present can it be considered truly supreme..."

"gourmet food!"

Chapter 28 Fate

French cuisine has three treasures:

Snails, foie gras, and oysters.

As the first country to discover that snails are edible, French snails have long been considered a "national dish".

For France, eating snails is a symbol of fashion and wealth.

snails.

After being cooked.

Serve with butter, parsley, and cream.

When eating, use pliers in your right hand to hold the snail shell and use a fork in your left hand to pick out the snail meat to eat.

The meat has a chewy, springy texture, similar to squid tentacles or abalone, but more delicate and tender. After being baked with butter, the outer layer is slightly charred, locking in the juices, while the inside remains moist and juicy!

Burgundy wild snails, which feed on young grape leaves, have a natural sweetness and aroma that distinguishes them from farmed varieties.

thus.

Ye Chen's Burgundy Baked Snails.

This also surprised Kobayashi Rindou!

……

Shortly after.

Rindou Kobayashi looked like a general who had just won a battle, his face beaming with "I'm so happy!"

I have to say, this feeling of being full is really comforting!

She felt much more energetic, but she didn't forget her real purpose for coming to France. She simply straightened her clothes, turned her gaze to Ye Chen, and asked, "Can I ask you something?"

Ye Chen remained calm and said indifferently, "Go ahead."

Gentian quickly pulled a copy of the food magazine "Dancyu" from her backpack.

Then, with practiced ease, he turned to a certain page, pointed to a picture, and asked curiously, "Do you know about this fantastical ingredient called 'Jewel Meat'?"

"Ok?"

Ye Chen stared intently at the picture.

What caught his attention was definitely the gemstone flesh in the picture, but he was more concerned about where these pictures were taken.

Upon closer inspection, he suddenly realized: "Isn't this the 'Gemstone Meat' that I displayed to the world at the banquet at the headquarters of the Culinary Kings Gourmet Association last time?"

"what?"

"You... the Jewel Flesh is yours?"

Upon hearing this, Kobayashi Rindou's eyes widened immediately.

Then, as if she understood something, she said excitedly, "You wouldn't happen to be Ye Chen, the youngest gold medalist in the Esquith Youth Cooking Competition?"

"Yes, I am Ye Chen!"

Ye Chen was stunned for a moment, then nodded in front of the gentian.

"I've heard of your great name for a long time... I've heard of you for a long time."

Rindou Kobayashi's voice was filled with barely suppressed excitement and anticipation.

When she learned that the rising star in the culinary world, whom she had always wanted to know and cared about, was actually standing right in front of her, she was filled with surprise and joy.

Finally, she could no longer contain herself and hurriedly stood up, her steps quick yet cautious. She extended her hand in front of Ye Chen and said nervously, "Please allow me to introduce myself."

"I am a student from Totsuki Academy in Japan, currently a third-year student in the pre-high school division."

"Oh!"

"I have admired you for a long time."

Seeing this, Ye Chen naturally couldn't refuse.

He then extended his hand generously and gave her a polite and friendly handshake.

As for Kobayashi Rindou, the moment she shook hands with Ye Chen, she felt an electric current instantly travel from her fingertips throughout her body, filling her heart with joy.

……

As a foodie.

Rindou Kobayashi carefully reads every issue of the Japanese food magazine "Dancyu".

The records and descriptions of the fantasy ingredient Gem Meat in this issue naturally piqued her interest, but unfortunately, the information about Ye Chen was only briefly mentioned.

She only vaguely knew that Ye Chen was the youngest gold medalist in the Esquif Youth Cooking Competition and also the behind-the-scenes boss who controlled the resources of fantasy ingredients!

This time.

Taking advantage of the holiday time.

Arriving in the distant land of France.

First, it stems from her own desire to explore rare and exotic ingredients, for example:

Black truffles from the Périgor region.

Then, I want to experience exotic customs, especially the various classic dishes, snacks, and treats from France.

The main purpose, of course, is to learn more about the fantastical ingredients featured in the food magazine "Dancyu," as well as various information and detailed data.

But she also knew that if she wanted to understand the fantasy ingredients, she had to start with Ye Chen!

……

In the vast sea of ​​people.

Finding someone is easier said than done.

Even if you know that this person runs a small restaurant in downtown Paris, how can you find it in a place like France where you know no one?

So at the beginning, Kobayashi Rindou didn't have much hope at all.

Can bear fruit.

Fate can be so wondrous sometimes.

Starving, she simply found a restaurant and was able to enjoy delicious raw tartare and escargot from Burgundy.

Afterwards, she discovered that the head chef who ran the restaurant was none other than Ye Chen, whom she had been searching for!

……

now.

Seeing Kobayashi Rindou's obsessive and excited reaction.

Ye Chen felt somewhat helpless. His reputation was indeed quite impressive. Even the students of Totsuki Academy in Japan couldn't help but feel deep respect for him.

"Ye... Ye Chen."

"To be honest, I was shocked when I first saw the picture of the Jewel Flesh."

After saying that, Kobayashi Rindou's face turned pleading as he said to Ye Chen, "If I could just have a small bite of this food in my life, no, even just smell it or lick it, I would die without regrets!"

"And now, the fact that I've found you means... means that my destiny is to be connected with fantasy ingredients."

"so."

"Can you……"

……

Anyone with eyes can see this clearly.

She has absolutely no resistance to those exotic and fantastical ingredients.

She was already so obsessed with the jewel-like flesh just from glimpsing it in a picture. But that's perfectly in line with Kobayashi Rindou's persona and attributes as a seasoned glutton!

"The Gem Flesh is gone."

"There are still plenty of startling apples, but unfortunately you arrived too late; they've all been bought up by the WGO Food Organization."

In the end, Ye Chen could only shrug and say indifferently.

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