Food Wars!: I Became a Fantasy Ingredient Supplier

A grand candlelight party is quietly beginning, its dreamlike curtain rising.

Upon entering the hall, a huge crystal chandelier, resembling a blooming lotus flower, greets you.

Below the chandelier was a long dining table, covered with a snow-white tablecloth, on which were placed exquisite tableware and vibrant fresh flowers.

Silver candlesticks are neatly arranged on both sides of the dining table, their flames flickering gently and casting dappled shadows.

Ye Chen was invited to come.

At this moment, she was wearing an exquisitely tailored tailcoat.

It directly outlines his tall and straight figure, like a pine tree standing on a mountain peak, proud and unparalleled.

temperament.

Unique and extraordinary.

His refined demeanor was like a gentle, flowing stream, warm and peaceful.

But deep down, there's a hint of unrestrained freedom in him.

These two completely different qualities are miraculously combined in him, creating a captivating charm!

……

"Ye Chen".

"With your handsome looks, you're sure to charm countless girls!"

at this time.

Leonora Nakiri turned slightly to the side.

She stretched out her slender, jade-like fingers and gently grasped the crystal-clear wine bottle.

Then, with her gentle movements, the wine in the bottle flowed out slowly like a babbling brook, sliding into the exquisite stemmed wine glass in front of Ye Chen.

"Isn't Madam very beautiful tonight too?" Ye Chen said with a smile.

"lady?"

"Am I that old?"

Leonora sat back down in her seat and then glared at Ye Chen with annoyance.

"Not old at all! Although she's in her thirties, she looks like Alice's sister when they stand together!"

Ye Chen replied without blushing or getting flustered.

"You're such a chatterbox!" Leonora exclaimed, a blush slowly spreading across her face.

It's clear that even though she knew Ye Chen's words were flattering, she was quite pleased with them. After all, who doesn't want to hear nice things?

"This Mack wine comes from the world's northernmost winery. The pure natural water and professional winemaking techniques give this wine a distinct aroma, with a refreshing taste and a hint of sweetness."

After saying that, Leonora raised her glass and said to Ye Chen, "Although we haven't known each other for long, I hope this wine, like our friendship, is rich and precious."

"You're too kind. It's my honor to know you and Alice!"

Seeing this, Ye Chen quickly raised his glass as well, clinked it against Leonora's glass, and then took a small sip.

……

Mead.

It is the oldest wine in legend.

It is also a party drink of the Nordic gods and the origin of the word "honeymoon".

The making of mead is a natural process, involving the fermentation of honey, water, and sometimes fruit or spices.

In recent years, interest in this ancient beverage has surged again.

Modern artisanal mead factories have all experimented with brewing different flavors and styles of mead, allowing a new generation of enthusiasts to rediscover the magic of mead.

Although mead is generally considered to be sweet, depending on the yeast used, it can be dry or sweet, still or effervescent.

"Ok?"

"This wine..."

Ye Chen opened his eyes and stared blankly at the wine glass.

Chapter 41 Leonora Nakiri's Cooking Skills

sweet.

However, it's refreshing and not greasy.

Imagine the aroma, taste, and flavor of white wine, then remove the acidity of grapes and add the pure sweetness and aroma of honey.

Ye Chen, with his eyes closed, exhaled a fragrant breath of wine and sighed, "Ordinary wine should not be even a tenth of this."

At last.

He drank the wine in his glass in one gulp.

It was indeed much more fragrant and mellow than ordinary wine, leaving a lingering fragrance and an unforgettable aftertaste!

Leonora blinked her beautiful eyes and asked, "Ye Chen, how long do you plan to stay in Northern Europe?"

"It's not clear yet."

Ye Chen opened his bright eyes and told the truth.

"The scenery in Scandinavia is beautiful, and it's very suitable for short trips and stays. To be honest, I really hope you can stay here longer."

"Oh?"

"Why?"

"Oh, don't be fooled by Alice's anger."

At this point, Leonora's eyes showed a hint of doting affection as she continued, "But that's just her vanity at work. She's always been too competitive and can't tolerate the slightest criticism."

"Therefore, I apologize to you for her rudeness and arrogance today."

After saying that, Leonora picked up her wine glass and drank it all in one gulp in front of Ye Chen.

"I'm not a petty person," Ye Chen quickly waved his hand and replied, "Besides, I also have my own problems. I didn't consider her feelings and my words were a bit too sharp."

Upon hearing this, Leonora looked at him with a half-smile.

This is also what she admires about Ye Chen: he knows how to be humble, has a very refined temperament, and speaks with great manners.

……

at this time.

Alice in a royal blue bodycon dress.

She pushed the food cart gracefully into the hall, then, with a slightly flushed face, personally placed all the dishes on the cart in front of Ye Chen and Leonora.

Alice looks beautiful tonight.

She appeared to have just finished showering, her short, silvery-white hair still damp and draped over her shoulders.

Her skin was fair and appeared pinkish-white in the candlelight. Her features were delicate, and with her wearing a royal blue dress, her pure and holy aura was on full display. She was as beautiful as an angel!

"Ye Chen, do I look pretty in this outfit?"

Finally, Alice sat down on Ye Chen's other side and asked softly.

"pretty."

Ye Chen said, somewhat dazed and confused.

Alice felt delighted by the compliment, but her face flushed even more, and she stubbornly retorted, "I'm naturally beautiful, I look good in anything!"

Then, as if remembering something, she quickly pointed to a plate of cloudberry sorbet on the table and said, "This is molecular gastronomy that I made myself. The starfish gummies are actually made of cardamom and are very lifelike."

"The conch shell is made up of cloudberries, yogurt ice cream, and fermented pine cone preserves."

"Here."

"look."

"There was sour cloudberry jam all around."

……

Comfortable.

harmonious.

Gentle colors.

Indeed, it can bring a more relaxed atmosphere to the catering industry.

It is quite obvious that Alice's cloudberry sorbet molecular gastronomy dish is more pleasing to the eye in terms of color use than today's "fried egg and caviar" dish!

"There's more."

"Cold-water shrimp tower, marinated fresh salmon, Swedish apple cake, Norwegian-style salted cod, grilled venison..."

"These Nordic-style dishes were all cooked by my mother herself."