Food Wars!: I Became a Fantasy Ingredient Supplier

He paused for a few moments, stunned.

Then he took the chopsticks and picked up a small piece of meat jelly without hesitation.

Unexpectedly, the moment the chopsticks touched the surface of the meat jelly, she felt a tremendous elasticity, as if the meat jelly had its own life force and was stubbornly resisting the "invasion" of the chopsticks.

"Sigh~"

Managi couldn't help but gasp.

Those big, watery eyes widened even more immediately, their faces filled with disbelief: "How... how can this meat jelly have such strong elasticity?"

While it's true that low temperatures can accelerate the solidification of meat jelly and make it firmer and more bouncy, isn't that a bit of an exaggeration?

……

once.

There are some unscrupulous vendors.

When making meat jelly, a food additive called gelatin is added to make the meat skin jelly crystal clear and very elastic.

As for the meat jelly with added gelatin, someone conducted an experiment where it was thrown from the second floor to the first floor and it didn't break at all. Moreover, it bounced like a rubber ball after landing and didn't melt noticeably when scalded with boiling water.

Obviously, Managi would never believe that Ye Chen would use gelatin to make such a bouncy meat jelly.

The only explanation is:

This dish.

The fantastical ingredient used is red-haired pig, and Ye Chen's technique for making meat broth.

These were all far beyond her imagination!

So, Nakiri Managi had no choice but to put a small piece of meat jelly into her mouth and then gently bite it with her teeth.

Chapter 57 Nakiri Managi's Utter Madness

A chill.

It swept in instantly.

It's a kind of "Duang, Duang" feeling.

Upon entering her mouth, the meat jelly seemed to come alive, bouncing and jumping around, its intense elasticity constantly trying to push aside her pearly white teeth!

This wonderful taste experience startled Nakiri Managi, her beautiful eyes wide with astonishment and delight.

"what?"

She let out a soft cry.

Then, an incredulous question escaped his lips: "It's alive? The meat, it's alive in my mouth?"

Subsequently.

The meat jelly melted quickly in her mouth.

It opened a door to a world of ice and snow for her.

The smooth, silky texture gently brushed against her tongue. She held it in her mouth, savoring it, and then slowly swallowed a small mouthful. The cool sensation traveled smoothly down her throat and into her stomach!

"Amazing."

Nakiri Managi couldn't help but exclaim, "This is truly a unique and incredibly creative dish!"

"By using freezing technology, the fresh, chewy texture and flavor are completely hidden. Only when it enters the mouth does it completely conquer the tongue of God with lightning speed."

……

In fact.

In culinary culture, both cold and hot dishes have their own merits.

In the vast country of China, people generally have a taboo against cold food, so hot dishes dominate.

Each steaming hot dish always carries the warmth of home and the joy of reunion.

It can be found almost everywhere on the dining table.

but.

By comparison.

Japanese cuisine, however, is unique in that it leans more towards the refinement and elegance of cold dishes.

Sushi, sashimi, rice balls, cold noodles... these cold dishes, like the delicacy and restraint in Japanese culture, interpret the charm of food in a unique way.

Of course.

This does not mean.

Chinese cuisine pales in comparison to cold dishes.

Cold noodles, cold dishes, drunken shrimp, Qingbuliang (a sweet dessert soup), osmanthus-flavored glutinous rice lotus root, pickled chicken feet, etc.

These everyday cold dishes and desserts also shine with their own brilliance on the stage of Chinese cuisine.

Ye Chen's meat jelly dish is particularly ingenious.

In the early stages, it is carefully stewed to make a thick and mellow meat broth, and then cooled and solidified to make a crystal clear, very bouncy and smooth meat jelly!

……

"Hey!"

Managi swallowed hard and sighed softly.

That soft sigh seemed to conceal a less-than-pleasant memory from bygone years.

"I once tried a meat jelly dish."

She narrowed her eyes slightly, her thoughts drifting back to the past: "But it was all greasy meat, and it was frozen. The combination of greasiness and coldness made my stomach churn and I feel nauseous just thinking about it!"

However, at this moment, she changed the subject, her eyes brightening: "But the meat jelly that Ye Chen is eating now tastes absolutely amazing."

"Extremely bouncy and not greasy at all. The cool, icy meat jelly slides into your mouth, and as it slowly melts, the rich and mellow aroma instantly bursts forth in your mouth, catching you off guard and making you fall in love instantly."

"Red-haired pig?"

"Judging from the name, it seems no different from ordinary ingredients."

Suddenly, she thought of something, and looked up abruptly, her eyes filled with amazement: "But the taste and texture of this meat surpasses any other breed of pork in the world; it's truly exceptional!"

As she spoke, Nakiri Managi's body trembled slightly uncontrollably, as if an electric current shot from her feet to her head.

……

Followed by.

Those originally lively eyes now shimmered with pink, heart-shaped light.

The light was so intense, so obsessive, that it clearly demonstrated that she had fallen into an extreme obsession with red-haired pork, and had completely "fallen."

meat!

meat!

meat!

At this moment.

Her mind was already filled with countless words related to "meat".

Those words about "flesh" were like a curse, tightly binding her and making her unable to extricate herself.

"No!"

"I...I'm really going crazy!"

Finally, as her consciousness began to fade and she was about to be completely devoured by the delicious red-haired pork, Nakiri Managi used her last bit of strength to softly utter those words.

But within that faint voice lay an endless longing and madness.

……

at this time.

An unexpected turn of events occurred suddenly, something even Anne hadn't anticipated.

"boom!"

There was a muffled sound.

It seemed to come from the distant horizon, or perhaps from the depths of the earth, echoing throughout the room.

In an instant, the entire room began to shake slightly, the tableware on the table began to tremble, and even the paintings on the wall swayed gently. A storm was about to break.

"what?"

"So quickly, Lady Managi has already unleashed the Pulse Transmission skill?"

Anne, standing nearby, covered her mouth in shock, finding it hard to believe.

……

All I can see is that...