I have a restaurant in East Sakura

I finally finished writing this book, which can be regarded as a summary of food literature. I probably won’t publish a similar book in a short time, and the accumulation of food literature is basically exhausted.

The inspiration is almost exhausted, and it will take a period of time to accumulate, and a similar article may be opened when there is a new inspiration point.

In fact, this book was opened very hastily. It is not as calm as the previous Gourmet's design, and the characters are also very thin. I am very grateful to all book friends for reading this time.

Take a bow and thank you! !

To be honest, after writing for so long, I have often thought about not being supervised, but I persisted in the end.

This character is given an end point of his journey. Although there are still many ways to go in the future, for a cook, this step is actually enough.

Not every protagonist has to climb to the top, sometimes this just right stage can end, so that they can slowly enrich themselves.

There is indeed a feeling of relaxation at the moment of the end, at least the end is not too bad, right.

The preview of the new book, a fairy tale, should be conceived for a long time, and I have been collecting materials. I hope it can return to the state it was two years ago.

Also ps: This time the protagonist's surname is not Zhao, hahahaha!

So, fellow book lovers, readers, goodbye to the new book.

(I should take a ten-day break, let my head clear and have a good rest, and then write a new book, which should be published at the end of the month.)

Sincerely, salute, those big guys who have completed this one-world journey together, I hope that the next world will be lucky enough to be with you in the next world.

Wanan!