I’m Not a Scumbag

Hey?

Is it difficult...

Is this the so-called heart-to-heart?

Lin was relieved and moved his head, sitting upright and upright, intending to wait for Hu Qingchan to reveal his words a little, and then express his same thoughts as hers.

No wonder, Hu Qingchan first cleaned the small table, and then prepared to move it over.

"Let me help you..."

Lin Fang was not good at chasing girls, but he was still a little winked.

I can't see a girl working hard below, but he is lying down and enjoying.

"no!"

Hu Qingchan stopped Lin Fang with firm eyes, and said, "I promised you that I would help you make up for a birthday. This is a little bit of my intention. If you don't let me do it myself, I will feel very uneasy."

"Let me help you..."

Where is Lin Fang the kind of person who would stop doing nothing if someone said a word?

He was about to get off the water bed to help.

Not wanting Hu Qingchan to throw away the small table in her hand, she looked at Lin Fang with a cold face, and said, "Come here."

Lin Fang: "..."

Q: Does the phrase "you come" really let me come?

Answer: Haha...

Sister, I'm not stupid, I won't be fooled!

Lin Fang lay down on the water bed and didn't care about anything at all.

cut!

Aren't you just a master copyist?

Like who doesn't?

Seeing Lin Fang posing as if he didn't care about his duties, Hu Qingchan turned his anger into joy, and happily took care of himself.

She put the small table in place, and put the things prepared in advance on the table in the same way.

Dried bean curd, braised beef, peanuts, and spicy rabbit head, these four items were carefully selected by Hu Qingchan and are the signs of several old braised restaurants.

In the end, there was a plate of scrambled eggs with green peppers. Although it was just a home-cooked dish, she learned it after practicing hard for a long time.

Seeing the dishes that Hu Qingchan slowly put up and sealed with plastic wrap, Lin Fang couldn't help but be stunned for a moment.

Each of these five dishes is an authentic appetizer, and it is also Lin Fang's favorite.

Even if he is allergic to alcohol, Lin Fang is willing to eat these dishes and drink a few sips when he is almost full.

However, after drinking, Lin Fang would go back to his room immediately, and he could almost throw himself on the bed before he lost consciousness.

Although it was inevitable that he would be nagged by his mother after waking up, Lin Fang was willing.

After setting the dishes, Hu Qingchan took out another five-inch cream cake and placed it on the small table lightly.

Seeing this cake, Lin Fang was stunned again.

He never knew that Hu Qingchan knew his own preferences so well.

On the other hand, his understanding of Hu Qingchan is limited.

For a moment, Lin Fang even felt that he was somewhat unworthy of Hu Qingchan.

"Although the gift I gave you last time was made by myself, it's a bit shabby. You've already been an intern in a law firm, so you should have a better pen..."

Finally, Hu Qingchan took out a packaged gift box, held it in both hands, and handed it to Lin Fang, and said a little embarrassedly: "Take it, this pen is my serious gift! It's a little cheaper... But don't worry, When I get my salary, I will definitely buy you a better one!"

What kind of virtue and how can I...

"Hu Hu..."

"Baby... don't be too busy rejecting me, okay?"

As soon as Lin Fang opened her mouth, Hu Qingchan blocked her mouth with her fingers. She looked at Lin Fang quietly, trying to keep herself smiling: "I will be resident in Beijing in the future, and I will only have exams and diplomas from now on. I can come back and stay for a few more days..."

"Even if it's your birthday next year, I might not be able to come back to see you..."

Thinking that there would be very little time to see Lin Fang in the future, Hu Qingchan felt a little sad unconsciously, but she didn't want to disappoint Lin Fang, she tried her best to restrain her emotions, and continued to smile: "Don't say anything, just listen to me... ...As if we didn't break up, let me spend this birthday well for you, okay?"

never mind……

What do you say, it's what it is!

Lin Fang could only nod his head and said nothing.

"Come on, let's eat vegetables, it's all your favorites! Ah... I almost forgot..."

Hu Qingchan tore off the plastic wrap, placed convenient tableware, and greeted Lin Fang to eat, only to remember that she had forgotten one thing. She took out a small bottle of white wine and unscrewed it in front of Lin Fang. Only then said: "This is all!"

Lin Fang: "..."

This is my ex-girlfriend who can't even turn off the mineral water?

It seems that something is not quite right...

Hey?

Is it time for me to think about this?

I am allergic to alcohol!

You all know what dishes I like to eat, it's impossible not to know this!

so……

The case is solved!

Hu Qingchan, I read you right, you really want to get me drunk, and then take the opportunity...

snort!

That being the case, I will fulfill you!

Lin Fang decided to eat, and occasionally took a sip of white wine.

Dried bean curd has always been known as vegetarian meat, and when it is done well, it is even better than meat.

Hu Qingchan chose this one, and I don't know what kind of brine they use. The prepared dried tofu has a texture that is elastic, tough, fragrant, spicy and soft. When you eat it in your mouth, you don't drink a sip of wine. sin.

Peanuts are alcoholic peanuts that have been crisped with chili and pepper as accessories. They are fragrant, spicy, crisp, and crisp, and they are a different kind of enjoyment.

Rabbit head and beef are also good in their own way.

Only when eating scrambled eggs~www.readwn.com~ Lin Fang was stunned for a moment.

Compared with the various kinds of lo-mei that have their own characteristics and are so impressive that they have been unforgettable for a long time, this scrambled egg with green peppers is really too ordinary.

No... it can't be called ordinary, it should be called... unpalatable!

A home-cooked dish that mistaken sugar for salt and scrambled it into a sweet green pepper scrambled egg is a little counter-intuitive to say that it is ordinary.

That is to say, there is less sugar and the taste is very mild, so that it will not be difficult to swallow.

But because of this, Lin Fang guessed from the first bite that Hu Qingchan made it himself.

He looked up at Hu Qingchan. She had a distinctive oval face and a pair of refreshing willow eyebrows. She looked pure and beautiful. Just based on her appearance, she knew that she was someone who never cooks.

Looking at her hands again, the ten slender jade fingers, delicate and tender, did not touch the spring water.

Such a lovely girl, but willing to cook for me...

No matter how unpalatable this dish is...

I have to eat it too...

Forget it, let me eat something else!

Lin Fang tried his best to eat half of it, but for some reason, it was only slightly sweet at first, and it became more and more sweet as he ate it. He really couldn't resist, so he could only turn his chopsticks around and try other dishes.

At first, Hu Qingchan just helped Lin Fang with vegetables, but when Lin Fang was dazed by eating green pepper eggs, her heart almost came to her throat.

Fortunately, Lin Fang continued to eat, so she was slightly relieved.

It wasn't until half of the plate of eggs with green peppers went down that Lin Fang turned to eat other dishes. Although Hu Qingchan felt a little regretful, he felt a little proud that Lin Fang didn't eat it all in one go.

With such a trace of pride, she took a chopstick and put an egg into her mouth...

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