Siheyuan: rising from the mountains to the countryside

"Who cooks this, it's impossible to swallow, labor and management don't eat this stuff!"

"It's better if I cook by myself, a bunch of trash, what the hell are they doing!"

Accompanied by Shazhu's yelling.

Zheng Juan's eyes turned red, tears were about to flow down.

She ran away aggrieved.

Just ran into Chen Hongbing head-on.

Raising her head, Lihua took a rainy look at Chen Hongbing, felt even more wronged, and ran away immediately.

Chen Hongbing was astonished.

Wanted to call Zheng Juan but didn't know how to speak.

As soon as he turned his head, he saw Shazhu yelling again.

Not only making trouble, but also disgusting that the food is not delicious!

Chen Hongbing was immediately furious.

Without saying a word, he rushed forward and kicked Shazhu's job over.

Let you eat a fart, you have scolded Zheng Juan to tears, do you still have the face to continue eating?

"Chen Hongbing, what are you doing? This rice is made like pig food. Is it edible? Why don't people tell the truth?"

Silly Zhu said arrogantly.

Without any fear at all, he just wanted to make Chen Hongbing unhappy.

That little girl named Zheng Juan was ambiguous with Chen Hongbing at first glance, and now Shazhu has a chance!

"If you think it's unpalatable, don't eat it, just leave it here and starve!"

If it weren't for the fact that there were so many people here, it would be difficult for Chen Hongbing to make a move, otherwise he would have beaten up Shazhu long ago.

Silly squinted his eyes.

"Chen Hongbing, let me tell you, don't be unconvinced. In terms of cooking, I dare say that there are few people who can compare with me, silly!"

Silly Zhu has a confident face, he is a cook, and he has a lot of say in cooking!

Chen Hongbing sneered, but he almost forgot.

Silly Zhu was born as a cook, and he can cook Tan's family dishes well. In the original book, even the big bosses are full of praise for his skills.

Then, Silly Zhu spoke.

"Chen Hongbing, if you are brave enough, compare your cooking skills with me! If you can convince me to lose, I will apologize to that little girl, but if I win, you have to arrange some tricks for me." Work lightly."

"I'm a cook, a craftsman who cooks, how can I do such rough work?"

Facing Shazhu's provocation, Chen Haobing smiled coldly in his heart.

"Okay, that's what you said, then come on!"

Chen Hongbing has a system in his body. To be honest, he is not afraid of silly pillars at all.

The so-called Tan family cuisine, Chen Hongbing has long been clear through systematic cooking skills.

Silly Zhu had a look of disdain.

He may not be able to beat Chen Hongbing in other aspects, but in cooking, he has the confidence to convince Chen Hongbing to lose.

"Chen Hongbing, I advise you not to regret it, there will be no reason to cry then."

Although I don't know where Chen Hongbing got his courage.

However, at this moment, Silly Zhu was really very happy in his heart.

He didn't take Chen Hongbing seriously at all. Since he agreed, it was even better.

Under the watchful eyes of everyone, he didn't dare to repent.

Chapter 170 Five Cooking Competition

The social environment at that time was mainly a big pot of rice.

House-to-house, under the assignment of the brigade, they take turns cooking.

So in the Great Northern Wilderness of that period, people's stoves were all set up in the yard.

Since Chen Hongbing came, with the active cooperation of the village head, the meals of the people in the village were arranged to be cooked at the village head's house, so there were several cooking stoves in the village head's house.

The first is to save time, the second is to save the calculation of who's home today, and the third is to make unified cooking the most efficient.

Soon, people in the village who liked to watch the excitement gathered in and outside the courtyard of the village chief's house.

Shazhu also found a better-looking stove, mainly not a large spoon. The difficulty of cooking this way is that he can't turn the spoon and control the heat, but this little problem is too easy for Shazhu.

This is the guy he eats.

"Just wait and see, compare cooking with me? It's really a big knife in front of Guan Gong~, you can't overestimate yourself."

Silly Zhu thought secretly in his heart.

After a while, Sha Zhu had skillfully started to heat the oil. When the oil was hot, he still did not forget to glance at Chen Hongbing, with a trace of disdain in his eyes, and hummed a ditty.

The sound of chopping vegetables can be heard endlessly, and Shazhu's knife skills are also superb, and the rhythm of each knife is very full.

At this time, the person in charge of cooking in the village saw the way.

He said worriedly to the villagers next to him: "Tsk tsk, this man named Shazhu is also very good at knife skills, look, and the dishes are very neat, and the speed is also very fast. No one who has more than ten years of skill can't do it." It can be done, Ah Bin seems to have encountered a hard problem."

The people next to him also looked at Sha Zhu solemnly. From the bottom of his heart, he didn't want Chen Hongbing to lose, but from a visual point of view, Sha Zhu's knife skills were indeed amazing.

At this time, Sha Zhubian cut vegetables and still did not forget to tease: "What's the matter, I stood there for a long time, can't even start a fire, ah?"

Chen Hongbing ignored Shazhu, and went to wash the ingredients after lighting the fire. He is very hygienic, cooking by himself is not only delicious but also clean.

Silly Zhu snorted, feeling that he was boring himself, and then started to show off.

It is also to let these mountain villagers see what palace cuisine is.

While Shazhu was intoxicated in his own world, various exclamations from the villagers came from his ears.

"I'm stupid, what kind of knife technique is this? It dazzles me."

Silly Zhu followed the voice and looked in Chen Hongbing's direction.

I saw that the knife in Chen Hongbing's hand was like a machine, stable and fast, law in the speed, and law in the green.

With a single-minded look, he cut the tofu in his hand.

Sha Zhu swallowed instinctively, and an idea suddenly came to his mind, that legendary vegetable, Wensi tofu!

"Impossible! Absolutely impossible! How old is he, it's impossible to practice even from the mother's womb."

Sha Zhu abandoned the idea just now, he thought it was absurd, you must know that the pinnacle of knife skills, in addition to being guided by a famous teacher, must also have perseverance, plus a talent that is different from ordinary people.

The number of chefs who can cut out Wensi tofu cannot be found in the whole country.

Because the requirements of Wensi tofu are outrageous, the old skin on the surface of the tofu must be peeled off first, and then cut vertically with a knife. This is sliced.

The slice should be sliced ​​as thin as paper.After cutting, wipe the tofu slices obliquely with a knife, let them "lie down" in a ladder shape, and then cut them into filaments.

A piece of soft tofu usually needs to be cut with a large knife for at least 88 knives horizontally and 188 knives vertically. In a few minutes, a piece of fragile tofu becomes thousands of tofu shreds. Uniform thickness, as thin as hair.

It must also be non-sticky and non-broken, which is a consideration of knife skills.

When this skill seems to be simple to operate, the chefs must not only be as careful as a hair, but also be as bold as a tiger.What's more, you have to be calm, take the knife up and down calmly, and move the knife like a wind. The whole process is really smooth and smooth, and it will be done in one go, otherwise it will fail.

Seeing this, even if he didn't think Chen Hongbing could make Wensi tofu, he was shocked by his knife skills.

At a young age, with such a high level of skill in knife crafting, I have never seen Chen Hongbing cook anywhere.

He practiced at home?Impossible, what is being a chef, if you can practice it at home, there will be no cooks in the world.

Is there a master outside?It's also impossible. He can be said to have watched Chen Hongbing grow up for so many years. Even though his culinary skills are extraordinary, he can't understand why Chen Hongbing has such a knife skill?

In addition to being surprised, my heart was also full of horror.

0····Ask for flowers······

At the moment, he no longer underestimated Chen Hongbing, but he also said to himself in his heart that it was just good knife skills, and cooking skills were not limited to knife skills.

If Shazhu's knife skills are amazing enough, then Chen Hongbing's knife skills can be said to be ingenious, and he couldn't help but admire.

"I'm ashamed to say that when I was young, I worked as a handyman in the kitchen for those little devils in order to survive. These bastards are very particular about eating, and they are very picky. First, from ingredients to knife skills, and then kitchen utensils and kitchen utensils. The dining environment, and then I pay attention to things like color, fragrance, and the like. I have seen a bit of a world that is not on the table. A Bing's knife skills can be said to be better than that of Sha Zhu's knife skills. It's not like the knife skills that young people should have."

...... 0 0

The old man who is cooking has not yet finished speaking.

Someone here started to exclaim

"Look at it!"

The eyes of the melon-eaters were quickly attracted by the voice, and they followed the man's gaze to look at Shazhu.

I saw that Shazhu's pot sometimes burst into flames, and sometimes the clouds cleared up and the fog cleared up. The scene was truly spectacular.

Because it is in the yard, the fragrance spreads quickly.

As a result, the stomachs of some people present began to growl reluctantly.

"The most important thing in cooking is the original taste and heat, boy, so what can you do with your knife skills?"

Sha Zhu's first dish was out of the pot, and he wiped his hands again and again, not forgetting to taunt Chen Hongbing to gain some tongue-in-cheek advantage.

Chen Hongbing's dishes were almost ready, he didn't care about Shazhu's cynicism at all, now arguing with him would damage his image in the village name, and he had already thought about how to cook Shazhu, and said lightly: "Chef Whether art is good or bad is for others to say, not for boasting.”

"you....."

Although Chen Hongbing didn't want to yell at Sha Zhu, but he was yelled at by Sha Zhu enough, and he couldn't say anything for a while.

Because it makes sense.

No matter how good I think my cooking skills are, I'm still self-righteous, and I have to wait for others to eat it.

I can't beat it, so I can only swallow this breath and prove myself with dishes, or give myself a bad breath, and prepare to cook the second dish.

The rule established at that time was that three dishes will determine the winner.

Chapter 170 Six Magic Power of Wensi Tofu

At this time, Chen Hongbing's Wensi tofu was ready.

With the release of Wensi tofu, there is a burst of fragrance.

The nearby villagers showed longing looks in their eyes.

This taste seems to have some kind of magical power, attracting everyone's taste buds and appetites.

If it weren't for the presence of so many people, someone might have rushed up.

Fortunately, everyone is an adult, and there is still some reason.

For the people in the village, where have they seen this level of dishes.

Because of the lack of knowledge, it is impossible to tell whether the two dishes are good or bad.

But dishes are difficult to adjust to everyone, and tastes are different, so it's hard to make a judgment.

It can only be said that each has its own advantages and disadvantages. If it is just the taste, most people actually prefer Vance Tofu.

Silly "[-]" was taken aback when he saw Wensi tofu coming out of the pot.

Unexpectedly, it turned out to be Wensi Tofu!

Amidst the astonishment, there was a subtle change in the gaze towards Chen Hongbing, the pride in the gaze no longer existed, replaced by a frightened puzzlement.

Saying that, Sha Zhu decided to start making soup for the second course.

Tanjia cuisine is a cuisine that belongs to the well-known cuisines in Sijiu City.

Moreover, it is the most famous one among the palace cuisines, and the most outstanding one is soup. No matter what the ingredients are, there are certain methods and methods for making soup.